Construction on the railroad line from Denver to Grand County began in July 1902.

The project, called the Moffat road (officially the Denver, Northwestern & Pacific), was the seemingly impossible dream of David H. Moffat, who spent much of his personal fortune building the tracks over the Continental Divide.

The rails pushed higher and higher up the mountains until they reached a station named Corona, meaning the crown of the continent.

Corona was the highest point in the world with a standard gauge railroad and the journey from Denver in the winter was perilous at best.

Huge snowplows were required on either side of the Divide to keep the tracks clear.

Eventually, in the late 1920s, a tunnel was dug through the range, eliminating 22.84 miles of track and the breathtaking journey over Rollins Pass.

The railroad reached Granby and Hot Sulphur Springs in 1905 and Kremmling in 1906, and played a significant role in building the population of Grand County.

In 1900 the total resident population of Grand County was only 741, but grew to 1,862 in 1910.

Many noted fur trappers and traders are reported to have been familiar with the headwaters of the Grand (Colorado) River as early as the 1820s. Among them were Thomas Fitzpatrick, Jim Beckwurth, Christopher “Kit “Carson, Henry Fraeb and Peter Sarpy. Louis Vasquez built a trading fort on the South Platte River and ventured into what is now Grand County, where a pass east of Berthoud Pass is named for him.

His partner, Andrew Sublette, also came across the Divide to trade in Grand County, as well as Ceran St. Vrain, whose fort was near modern Platteville. 26 year old Tom Smith was with a group of trappers who entered the northern part of Grand County in 1827, where they were attacked by either Ute or Arapahoe Indians. Tom was hit in the leg by an arrow, splitting the bone and creating a life threatening infection. Amputation was needed but none of the party had the nerve to perform the operation. So Tom took a butcher knife and amputated his own leg. As “Pegleg Smith” Tom later became noted as one of the greatest horse thieves in the West, but was never prosecuted.

The beaver trade was essentially over by the 1840s as silk replaced beaver pelt as the stylish material for top hats. In 1842, famed traveler Rufus Sage came over Muddy Pass into Middle Park, but recorded almost no hunting activity there. On the other hand …fishing was great! His party caught over 50 pounds of trout in one morning. Noted mountain man Jim Bridger and another guide, Joseph Chatillon, let the infamous Sir George Gore on an extravagant hunting expedition in Middle Park. Despite the senseless slaughter of thousands of game animals, Gore has been immortalized with a mountain range, canyon and pass named for him.

One of the earliest of the mountain men to discover what was to become Grand County arrived in the Fraser Valley as early as 1860, soon after gold was discovered in Colorado. Charley Utter, known as “Colorado Charley”, was considered the prototype of rough trappers and traders. He was unique, though, in that he insisted on taking a bath every day, whether in the hot springs or beneath frigid waterfalls. In 1864, Charley was one of the first to make use of Berthoud Pass driving cattle that he raised at Troublesome Creek. His home was host to various adventurers who came to explore the prospects of Middle Park. He would eventually work with the famous Buffalo Bill Cody, appearing in “Wild West” shows.

When Kentuckian Beverly D. William spent some time in Grand County, he realized the Grand River was originally named the Colorado. As a Washington delegate from the newly organized “Jefferson Territory” (as this area was known at the time), he was instrumental in getting the named changed to the “Colorado Territory”, although the river was called Grand River until 1921.

Granby Hillyer was born in Cartersville, Georgia on July 7, 1874. The third of six children, born of Shaler Granby Jr. and Lelia (Holloway) Hillyer, and the grandson of the Rev. Shaler Granby Hillyer, Sr. who was born in Granby, Hartford County, Connecticut. When Granby was 13 years old the Hillyer family moved to Washington, D.C. where Granby graduated from public high school. He then entered government service and at the same time studied at George Washington University, receiving a Bachelors of Law Degree. A postgraduate law degree was awarded in 1896 from Columbia University School of Law. He moved to Colorado in 1898 settling at Lamar (Prowers  County) launching a 40+ year legal career. On June 16, 1900 he married Miss Annie Creaghe, from a prominent southern Colorado pioneer family, and a daughter of an Apache County, Arizona sheriff. To this union were born 3 children St. George Creaghe, Granby Francis Ridgeway Jr., and Helen Edna Dolorine (Jane) later Mrs. Albert Hunt of Boston, Massachusetts.

Granby Hillyer was a member of the Republican Party. He served as Lamar City Attorney, Prowers County Attorney, and Deputy District Attorney. He was also affiliated with the Elks, Masons, Sons of the American Revolution, and Woodmen of the World fraternal organizations.

At 28 years of age, the citizens of Prowers, Baca and Las Animas Counties, elected Granby Hillyer to serve in the 14^th Colorado General Assembly, House of Representatives, making him one of the youngest elected officials in state legislature history. He served one term from 1903-1905. During this tenure he plotted the streets at no cost for the Frontier Land and Investment Companies newest town on the Denver, Northwestern & Pacific Railroad (The Moffat Road). In doing so, Mr. Hillyer was honored by having the Town of Granby, Grand County, Colorado named for him.

Governor Carlson appointed Mr. Hillyer as the Third Judicial District Court Judge, at Trinidad, Colorado from 1914-1916. Her served as the United States Attorney for Colorado from 1922-1925. Afterwards he enjoyed a large private law practice in Lamar and Denver.

In 1928 at Lamar, Granby Hillyer was a speical prosecutor in the "Fleagle Gang Case".  On May 23rd, the First National Bank was robbed, resulting in the loss of four lives.  The case has been credited by the F.B.I. as the first robbery solved from a single fingerprint.

The Denver Post on July 21, 1931 page 9, reported "Granby Hillyer Is Disbarred By Federal Courts." In a decision reached by the United States Circuit Court of Appeals, predicated by a Colorado Supreme Court tribunal, of neglecting the interests of his clients in a number of cases.

Tragedy then struck the Hillyer family twice with the loss of St. George Creaghe in June 1932 and October 1933, Granby Jr. was killed in an automobile accident near Lamar. They both were attorneys. St. George and Granby Jr. were born 16 months apart and passed away 17 months apart. Both funeral services were held at the Immaculate Conception Cathedral in Denver, with the same set of pallbearers for both young men. They were laid to rest at Denver's Fairmount Cemetery. Their father Granby Hillyer, joined his sons on January 2, 1942, passing away at Denver Mercy Hospital, after suffering a heart attack at age 68.

The name Granby also comes from Great Britain, one of the original references was for the "Marquis of Granby," John Manners. A Member of Parliament from 1754 until his death in 1770, he also was a popular army officer and hero of the Seven-Year War 1756-1763, obtaining the rank of Lieutenant General. In 1766, he was named British Commander-in-Chief of the Army. John Manners once had his hat and wig shot off during a cavalry charge, thus leading to the British expression, "to go baldheaded at something." He had his office attacked by the pseudonymous political writer "Junius." The Marquis of Granby resigned most of his offices and died in debt.

Curiously, Granby Hillyer had an uncle and a brother named Junius.

Have you ever heard of a worm farm? Harry French Sr., who lived for many years at Azure, on the Colorado River, loved to fish, anywhere and anytime.  He had brought the first angleworms into the valley from Iowa.  At his Azure homestead, he made a worm bed and got his worms established. Pretty soon, everybody came by to get some worms for their own needs.  

Worms can’t be found just anywhere in these high mountain valleys. However, at the Arkell place (Diamond Bar T) on Ranch Creek in the east end of the county, luckily someone had planted worms in a corner of the garden plot and this was the only place the Arkells could find worms.  At one point, Gertrude Arkell’s cousin Rose started a small business, digging worms from the garden and selling them to fishermen who happened by.  She even charged the rest of the family if they wanted worms!  

Gertrude described planting their own garden in 1916 after they moved to the ranch.  Papa spread several loads of well-decayed fertilizer from an old corral onto the garden and plowed it, creating a fine base for his vegetables.  Of necessity, pioneers coming into Grand County started immediately to see what would grow here.  They had to eat, and gardens were one of the first items on anyone’s agenda.  Coming over Dice Hill from the Blue and into the Sheephorn area about 1880, Joseph McPhee, a Scot, homesteaded the grass-covered McPhee Flats in Garden Gulch, site of the first garden in the area.  There were only two other homesteads on the Sheephorn at that time.  

Possibly Nancy Veatch Schissler, (Mrs. Henry Roric) planted the first garden on the Williams Fork in 1883.  She asked the men to plow her a bed, but they were positive nothing would grow.  So, undaunted, she planted lettuce, onions, and radishes on her dirt roof and potato peelings along the ditch bank, all of which grew!  Her little daughters fetched pails of water to hand to her up on the roof for irrigation.  

George Henricks, on the farthest reaches of the Troublesome, rarely had access to stores.  His wife, Aurella, bravely started radishes on her sod roof before the ground thawed, later transplanting them to a sheltered spot along with other vegetables.   What were the usual high altitude crops?  Lettuce, green onions, peas, root vegetables, and beans generally grew well.  Willis Call near Kremmling brought the first white potatoes to Grand County. 

Now, the Arkells on Ranch Creek had been told that at 8900 feet altitude, beans would freeze, and they did.  So did the potatoes, except those planted high up the hill in a spot where the soil was deep and black.  An aspen grove had grown there once, maybe for hundreds of years.   The family anticipated a good crop, but in early September or even in late August, a heavy frost completely melted the patch down.  That crop yielded bushels of small potatoes, few larger than golf balls.  Still, the Arkells stored them in their so-called ice-house, because until Papa got a cellar dug, there was nothing else.  They hoped the ice-house would keep the cold out, as it did heat, but the potatoes froze as hard as rocks.  Mama would bring in enough for a meal and immediately put them into a kettle of boiling water.  When done, they tasted like fresh potatoes! 

Before July, the family had early green onions, lettuce, and radishes, since these didn¹t mind the frost.  They froze every night but still lived, grew, and were good.  The white radishes grew long, slender, and crisp.  Head lettuce could be eaten early as leaf lettuce, or later as a fine firm head.  Peas didn’t mind the cold either but grew fast and tall. The package advertised them as “Telephone Pole Peas.”  They bloomed, set on peas ready to pick, and kept right on blooming and growing more peas, producing right up till early frost.  By late July, the Arkells had small rutabagas to eat, a crop new to them.  Turnips in late July were already large, and by fall they were gigantic but still sweet and good to eat raw. Turnips were pulled in the fall and stored in a great pile. Rabbits chewed off the outer skin and ate it but left the rest.  The remaining skinless turnips soon froze and made good cow feed.

Actually, a number of ranchers grew turnips for cattle food, particularly for show cattle.   Over on the Sheephorn, Helen Anghern Curry related that families shipped plenty of potatoes and peas out of Radium to Denver.  Farmers had to get up very early to pick the vegetables in order to get them on the train. That was almost fresh!  

Grain was grown more commonly than one might expect, especially on the west end.  For instance, a young English chap on the Blue River, Tom Pharo, experimented with growing vegetables and grain as early as 1877.  The Company Ranch on the Williams Fork planted many acres in grain.  And Dr. Hoagland, on the Blue, regularly put in oats and barley for two years, before planting seed for hay crops, in order to break up the soil and gradually level the rough ground.  Others raised many grains such as wheat, rye, oats, and barley, as well as hay.   High altitude lettuce became a main crop to be shipped out of Grand County about 1920.  Before this decade, lettuce sent by train was grown, especially on the upper Sheephorn and on the Blacktail. 

Later, centered around Granby, farms spread to the Williams Fork and the Troublesome, as well as Ranch Creek.  Japanese laborers harvested much of the crop.  In 1919, there had not been a single truck farm in the county; in 1929, there were 34.   On the Troublesome, Roy Polhamus was famous for his lettuce.  His daughter, Catherine, lined the crates with heavy paper in the packing shed. After being cut in the fields, trimmed of bad outer leaves and packed, the crop was shipped to Denver by truck. It depended on how big the lettuce was as to how many dozen would fit into the crate.  Roy also grew enough potatoes that he could spare many for Granby stores in the winter.  

Encouraged by Nathan Hurd, a Mr. Henderson, on a little ranch straddling the shoulder between Hamilton Creek and Ranch Creek, tried growing lettuce long before the lettuce craze the west end of the county. Nobody had thought of growing it before and people were quite sure he was crazy.  His lettuce was as sweet as any ever tasted, but when the big craze hit, for some reason he gave it up.  Before he quit, he had some 2000 crates of Los Angeles Head Lettuce to sell and planned for 40 acres the following year.  Everyone laughed at him two years before when he started, but the laugh was on them now.  His 2 1/2 acres of jackpine paid him over $750/acre.   The lettuce was grown on new ground and no water; ­dry land farmed.  He called his place “The Happy Lettuce Farm”. 

In the same area, a group of Basques did all the work.  They irrigated at night, little lights at hand to show them the way.  This local lettuce was stored in Tabernash in a shed, before being put on the train.  This shed was later hauled to Granby and became the Grand Old Inn.   Other crops were raised, too. 

At Radium, sweet corn and strawberries were grown for sale.  Harry French’s wife, Mary, had a very green thumb, and at the 1914 County Fair, special mention was given to “Mrs. French of the Sheephorn area, then age 77, for her splendid display of Brown Australian onions, raised from seed.”  In addition, “she had a very handsome display of crabapples and tomatoes.”  Mike Leroux, also in the Sheephorn area, said that his family almost always won a prize at the county fair in Kremmling, because they had one of the few spots in the county where one could grow apples!   Women and children gathered wild berries for jams and pies.  Wild strawberries, raspberries, and gooseberries went into these treats.  The residents on the Troublesome picked chokecherries, and service berries, currants, in addition.  

Marie Craven George remembers growing rhubarb at their cabin.  Some of it still grows there.  Many years later, after Marie married, she and her husband dug up some of that rhubarb and took it to their own garden in Kremmling.  Marie remembers that, as a little girl, she stuck a gooseberry up her nose once and they had to hang her upside-down and spank her, until she sneezed the berry out.  She decided gooseberries were for pies and jams, not noses!  

Getting off the train, the Arkells often walked from Arrow, to check on the raspberry crop, for great quantities of bushes grew along the tracks.  The wild strawberries, though very small, were so full of unexcelled taste that one cup would be enough to flavor a shortcake for all of them, with whipped cream on top.  Using a kind of rake, they also gathered gooseberries, wild currants, and wild blueberries, which grew everywhere.  Bob Peterson maintains the best berry patch for blackberries or red and black currants was on Cabin Creek a mile of so above Devils Thumb Park.