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Agriculture of Grand County
Agriculture of Grand County

The first settlers in Granby realized the sunny days and cool nights were perfect for growing one crop in particular, lettuce. Lettuce farming boomed in the 1920's and a new industry was born. Granby had become an important railway center as tracks were laid over the Divide at Rollins Pass,giving the Moffat Railroad access to Salt Lake City.

Granby produced some of the best-known lettuce in America. There are even tales that New York's Waldorf-Astoria Hotel bragged of their “Granby Lettuce” on the menu. Then a blight settled into the soil, probably brought in by the wooden crates used for shipping, and the lettuce business was ruined. Since then, ranching has replaced agriculture as Granby's major industry.

Timothy & Clover at Hurd Creek Ranch
Timothy & Clover at Hurd Creek Ranch

Before the invention of seeding machines, a farmer or rancher would walk across his field in a straight line carrying a bucket or sack of seed with one hand. With his other hand he would fling fistfuls of fertile grain in a wide arc in front of his path. On reaching the end of the field, he would refill his bag, move over a few yards and repeat the process on the way back. After hours of walking and the casting of numerous sacks of seed, one handful at a time, the field would be planted.

I guess I was about 13 or maybe 14 when my father decided to plant timothy and clover on the east half of the meadow on the mesa. The area to be planted was probably forty acres or more that the ranch had leased to a Hindu man to grow lettuce and other truck crops. For several years we had gotten free lettuce for our table and our milk cows had loved the turnips from his harvest that were either too big or too small to be sold. I guess the profits from his work weren’t very good and the risk of growing lettuce in the rainy valley was too high. The Hindu had abandoned his lease and we would now put the water and the land to our own good use. Since we had no seeding equipment, we would broadcast the seed by hand. It would take hundreds of pounds of it to do the forty acres.

I was eager to help. Dad looked skeptical but finally agreed to let me try. After a bit of instruction he sent me off across the field. “Remember,” he had said. “You have to spread it even and don’t miss any spots.” I soon developed some regrets about volunteering. Not only did we have to plant the field once, but we had to plant it a second time as well. It seems that a planting of timothy and clover grows only a few inches high the first year and doesn’t produce a harvest. In order to avoid losing an entire season, it was customary to plant a second crop on top of it. In our case, Dad had chosen oats for the second planting. This choice would produce lots of feed right away even though the growing season in the Fraser Valley was too short to yield any grain. We planted the hay crop on one day and the oats the next.

I was exhausted by the time we had finished. In fact, if memory serves me right, Dad did the last five or ten acres by himself. When fall came, we had oats four feet high. They were cut, stacked like hay and fed out the following winter. The year after, there was beautiful timothy and clover that has continued to produce a fine crop for more than 60 years. When I visit friends on Ranch Creek every August, I drive by our field both coming and going.

Each time I see it, I remember my work and experience a sense of joy and accomplishment. All the things I produced over a professional career of nearly 40 years are now obsolete but the timothy and clover seeds planted so long ago are still growing. They will continue to do so until the Hurd Creek Ranch sells its water right and the field dries up. In our modern world, a 40-acre field of timothy and clover isn’t much. But how often, today, does a teen-ager have the opportunity to do work that will serve for a lifetime?

The above material is copyrighted by the author, Robert K. Peterson. Reproduction is any form is limited to the personal use of the view and/or to educational purposes. Neither the sale of nor any other commercial use of the text or illustrations is authorized.

Worm Farms and Other Gardens
Worm Farms and Other Gardens

Have you ever heard of a worm farm? Harry French Sr., who lived for many years at Azure, on the Colorado River, loved to fish, anywhere and anytime.  He had brought the first angleworms into the valley from Iowa.  At his Azure homestead, he made a worm bed and got his worms established. Pretty soon, everybody came by to get some worms for their own needs.  

Worms can’t be found just anywhere in these high mountain valleys. However, at the Arkell place (Diamond Bar T) on Ranch Creek in the east end of the county, luckily someone had planted worms in a corner of the garden plot and this was the only place the Arkells could find worms.  At one point, Gertrude Arkell’s cousin Rose started a small business, digging worms from the garden and selling them to fishermen who happened by.  She even charged the rest of the family if they wanted worms!  

Gertrude described planting their own garden in 1916 after they moved to the ranch.  Papa spread several loads of well-decayed fertilizer from an old corral onto the garden and plowed it, creating a fine base for his vegetables.  Of necessity, pioneers coming into Grand County started immediately to see what would grow here.  They had to eat, and gardens were one of the first items on anyone’s agenda.  Coming over Dice Hill from the Blue and into the Sheephorn area about 1880, Joseph McPhee, a Scot, homesteaded the grass-covered McPhee Flats in Garden Gulch, site of the first garden in the area.  There were only two other homesteads on the Sheephorn at that time.  

Possibly Nancy Veatch Schissler, (Mrs. Henry Roric) planted the first garden on the Williams Fork in 1883.  She asked the men to plow her a bed, but they were positive nothing would grow.  So, undaunted, she planted lettuce, onions, and radishes on her dirt roof and potato peelings along the ditch bank, all of which grew!  Her little daughters fetched pails of water to hand to her up on the roof for irrigation.  

George Henricks, on the farthest reaches of the Troublesome, rarely had access to stores.  His wife, Aurella, bravely started radishes on her sod roof before the ground thawed, later transplanting them to a sheltered spot along with other vegetables.   What were the usual high altitude crops?  Lettuce, green onions, peas, root vegetables, and beans generally grew well.  Willis Call near Kremmling brought the first white potatoes to Grand County. 

Now, the Arkells on Ranch Creek had been told that at 8900 feet altitude, beans would freeze, and they did.  So did the potatoes, except those planted high up the hill in a spot where the soil was deep and black.  An aspen grove had grown there once, maybe for hundreds of years.   The family anticipated a good crop, but in early September or even in late August, a heavy frost completely melted the patch down.  That crop yielded bushels of small potatoes, few larger than golf balls.  Still, the Arkells stored them in their so-called ice-house, because until Papa got a cellar dug, there was nothing else.  They hoped the ice-house would keep the cold out, as it did heat, but the potatoes froze as hard as rocks.  Mama would bring in enough for a meal and immediately put them into a kettle of boiling water.  When done, they tasted like fresh potatoes! 

Before July, the family had early green onions, lettuce, and radishes, since these didn¹t mind the frost.  They froze every night but still lived, grew, and were good.  The white radishes grew long, slender, and crisp.  Head lettuce could be eaten early as leaf lettuce, or later as a fine firm head.  Peas didn’t mind the cold either but grew fast and tall. The package advertised them as “Telephone Pole Peas.”  They bloomed, set on peas ready to pick, and kept right on blooming and growing more peas, producing right up till early frost.  By late July, the Arkells had small rutabagas to eat, a crop new to them.  Turnips in late July were already large, and by fall they were gigantic but still sweet and good to eat raw. Turnips were pulled in the fall and stored in a great pile. Rabbits chewed off the outer skin and ate it but left the rest.  The remaining skinless turnips soon froze and made good cow feed.

Actually, a number of ranchers grew turnips for cattle food, particularly for show cattle.   Over on the Sheephorn, Helen Anghern Curry related that families shipped plenty of potatoes and peas out of Radium to Denver.  Farmers had to get up very early to pick the vegetables in order to get them on the train. That was almost fresh!  

Grain was grown more commonly than one might expect, especially on the west end.  For instance, a young English chap on the Blue River, Tom Pharo, experimented with growing vegetables and grain as early as 1877.  The Company Ranch on the Williams Fork planted many acres in grain.  And Dr. Hoagland, on the Blue, regularly put in oats and barley for two years, before planting seed for hay crops, in order to break up the soil and gradually level the rough ground.  Others raised many grains such as wheat, rye, oats, and barley, as well as hay.   High altitude lettuce became a main crop to be shipped out of Grand County about 1920.  Before this decade, lettuce sent by train was grown, especially on the upper Sheephorn and on the Blacktail. 

Later, centered around Granby, farms spread to the Williams Fork and the Troublesome, as well as Ranch Creek.  Japanese laborers harvested much of the crop.  In 1919, there had not been a single truck farm in the county; in 1929, there were 34.   On the Troublesome, Roy Polhamus was famous for his lettuce.  His daughter, Catherine, lined the crates with heavy paper in the packing shed. After being cut in the fields, trimmed of bad outer leaves and packed, the crop was shipped to Denver by truck. It depended on how big the lettuce was as to how many dozen would fit into the crate.  Roy also grew enough potatoes that he could spare many for Granby stores in the winter.  

Encouraged by Nathan Hurd, a Mr. Henderson, on a little ranch straddling the shoulder between Hamilton Creek and Ranch Creek, tried growing lettuce long before the lettuce craze the west end of the county. Nobody had thought of growing it before and people were quite sure he was crazy.  His lettuce was as sweet as any ever tasted, but when the big craze hit, for some reason he gave it up.  Before he quit, he had some 2000 crates of Los Angeles Head Lettuce to sell and planned for 40 acres the following year.  Everyone laughed at him two years before when he started, but the laugh was on them now.  His 2 1/2 acres of jackpine paid him over $750/acre.   The lettuce was grown on new ground and no water; ­dry land farmed.  He called his place “The Happy Lettuce Farm”. 

In the same area, a group of Basques did all the work.  They irrigated at night, little lights at hand to show them the way.  This local lettuce was stored in Tabernash in a shed, before being put on the train.  This shed was later hauled to Granby and became the Grand Old Inn.   Other crops were raised, too. 

At Radium, sweet corn and strawberries were grown for sale.  Harry French’s wife, Mary, had a very green thumb, and at the 1914 County Fair, special mention was given to “Mrs. French of the Sheephorn area, then age 77, for her splendid display of Brown Australian onions, raised from seed.”  In addition, “she had a very handsome display of crabapples and tomatoes.”  Mike Leroux, also in the Sheephorn area, said that his family almost always won a prize at the county fair in Kremmling, because they had one of the few spots in the county where one could grow apples!   Women and children gathered wild berries for jams and pies.  Wild strawberries, raspberries, and gooseberries went into these treats.  The residents on the Troublesome picked chokecherries, and service berries, currants, in addition.  

Marie Craven George remembers growing rhubarb at their cabin.  Some of it still grows there.  Many years later, after Marie married, she and her husband dug up some of that rhubarb and took it to their own garden in Kremmling.  Marie remembers that, as a little girl, she stuck a gooseberry up her nose once and they had to hang her upside-down and spank her, until she sneezed the berry out.  She decided gooseberries were for pies and jams, not noses!  

Getting off the train, the Arkells often walked from Arrow, to check on the raspberry crop, for great quantities of bushes grew along the tracks.  The wild strawberries, though very small, were so full of unexcelled taste that one cup would be enough to flavor a shortcake for all of them, with whipped cream on top.  Using a kind of rake, they also gathered gooseberries, wild currants, and wild blueberries, which grew everywhere.  Bob Peterson maintains the best berry patch for blackberries or red and black currants was on Cabin Creek a mile of so above Devils Thumb Park.

Articles to Browse

Topic: Biographies

Isabella Bird

In Yorkshire, England on October 15th 1831, a clergyman and the daughter of a clergyman gave birth to small, sickly girl who would grow up to be one of the most well known travel writers of her time, an exceptional accomplishment in an era when women rarely ventured far from home unescorted. In 1850, after a childhood full of ailments, Isabella had an only partially successful operation to remove a tumor from her spine. Following the surgery, Isabella suffered greatly from depression and insomnia; it was then that her doctor recommended that she travel.  Isabella's father, becoming increasingly worried about his daughter, gave her a hundred pounds and sent her off to see the world.

Ms. Bird traveled throughout the world including Canada, Hawaii, Australia, China, Tibet and Morocco.  She came to Colorado right after the territory had officially been become a state. Isabella loved it in the mountains, so much so that she wrote many letters home to her sister which eventually came to become her third and most famous book, A Lady's Life in the Rocky Mountains. In this document, Isabella wrote of her adoration of the area saying, "I have found a dream of beauty at which one might look all one's life and sigh."

Upon her arrival to Colorado, she traveled into the mountains west of Estes Park. She wrote about adventures and challenges and of her romance with Jim Nugent, or "Rocky Mountain Jim" a one eyed outlaw with an attraction to violence and poetry. He was shot and killed a year after Isabella left Colorado.

Throughout the letters, Isabella mentions the wonderful sights of the lands she explored near current day Grand County.  In one of her letters, Isabella wrote of the time she rode a horse through a blizzard with her eyes frozen shut.  She found herself in another adventure when she was snowed in a cabin with two young men for several months.

Isabella grew eventually grew homesick and headed back to Edinburgh Scotland where she married a doctor. After five years of marriage, her husband died and Isabella returned to travelling. When Isabella returned to Edinburgh in 1904, she grew very ill and died while planning another trip to China.

Topic: Places
Spruce Lodge

The search for Spruce Lodge

Spruce Lodge

 You gotta love a mystery! My curiosity rose, my anticipation of being the one with the real story was more than my appetite could stand. I looked at pictures, figured angles, mused at what other people said, reviewed topographic maps and finally said to myself “it just can’t be.” The terrain doesn’t look like that. It isn’t two miles from the last switchback on Hwy 40. I don’t care what the writing on the back of the pictures say. 

I want to know once and for all, where is the real location of Spruce Lodge? How can it be located so everyone will agree. I’ve got it, find an expert wilderness person with my same curiosity. As fate would have it, entered Debora Carr, author of Hiking Grand County Colorado, complete with pictures, maps, GPS coordinates and trail narratives. Her coauthor Lou Ladrigan also caught the bug. “We can find it.” 

Exploration began early in the spring but the snow was just a little too deep to find any artifacts. Failed attempt, but the appetite was there. Wait till the snow melts in the trees. Again, as fate would have it, entered Carol Hunter. Carol has been instrumental in the efforts to resore the Berthoud Pass wagon road. Carol has lots of maps and pictures of the development of the wagon road and just happened to have an original U.S. Bureau of Public Roads 1920 survey map for the construction of Hwy 40 from Empire to Fraser. I loaded it into the computer, expanded the image and found lots of strange numbers. Almost like mile markers. Carol said they were numbers used by the work parties. They seemed evenly spaced and the map had a distance legend. It even had a marked location for Spruce Lodge. I couldn’t wait to add this map to Deborah and Lou’s reference material.

Armed with new references, Debora and Lou hiked both sides of Hwy 40 from the switchback to the entrance to Mary Jane. Looking for artifacts, existence of remnants of the old wagon road, foundations and terrain that matched the photos in the GCHA collection. A couple places looked promising, but not quite. Finally, a white station post number 390 was found lying on the ground on the west side of today’s Hwy 40. Then another white station post was found to the south, number 380. That was a match! Just what we needed. That confirmed the surveyor L.J. Young’s map. To the south of 390 a flat part of ground revealed what looked like part of a foundation and surrounding the location were remnants of discarded cans and possible buildings. A two holer! Now check the terrain with the pictures. Well maybe. Don’t forget that Hwy 40 didn’t exist. Step back and look from the east side of the existing Hwy. A great match with the slope and tree line. This was it! Just .9 miles North of the last switchback.

                      

                       

Topic: Biographies

Joseph Wescott

Joseph Wescott was born in 1838 in Nova Scotia and reared in Iowa.  By 1865, he was in Middle Park, squatting, half-blind and semi-alcoholic, in Hot Sulphur Springs with his friend Charlie Utter.  

Having come to Colorado to get relief from rheumatism, he passed his time in creative writing, fishing, drinking, and shooting his revolver.  In 1868, after being induced to sell all of his claims of 160 acres around the hot springs, he left Hot Sulphur Springs to go to Grand Lake.

In 1870, a group of Arapahoe Indians arrived in the area and there is an unverified report that Wescott, Jack Sumner, and three fishermen killed “not less than five” of the Indians.  Soon after this incident, Wescott settled into developing a rustic resort with cabins, rafts, canoes, and skiffs on Grand Lake.

By 1879, he had three buildings on the West Shore. In July 1880, disaster struck when Edward Phillips Weber, an attorney, took over Wescott’s original filing as his own.  Weber claimed that there were “flaws in the filing” and forced Wescott out.

Nevertheless, on June 26, 1888, Wescott filed a plat for “Grand Lake City,” on the lake shore south from the inlet.  He designed the area for summer visitors rather than as a residential community. 

Wescott later wrote a famous poem about the legend of Grand Lake, and how the spirits of the lost Ute women and children can still be heard wailing on foggy mornings at the lake shore.
 

Topic: Mining

Teller City, Crescent City and Tyner

The original Grand County contained North Park as well as Middle Park, and during the mining boom of the early 1880's there were several mining camps east of the modern town of Rand. It was several years after the mining boom northern area of Jackson County was created.

Teller City was founded in 1879 and named for Colorado's famous Senator Henry M. Teller, who later became U.S. Secretary of the Interior.  By 1882, the population of Teller City was about 1200.  It had a fine hotel with 40 rooms, a newspaper and two steam saw mills.  It was a lively Old West town with twenty seven saloons and a number of "houses of ill repute".

Some high quality ore assayed at Teller City was as much as $3000 a ton, but most of that soon ran out and by 1884, the high shipping costs to far away smelters dropped the price per ton dropped to $20. The best mine, Endomile, was three miles from town.

Crescent City, southwest of Teller City had an even more brief existence, but there was population enough for a U.S. Post Office in 1880. 

Rumors of valuable silver three miles sough of Teller City drew a number of prospectors to found the camp known as Tyner.  John Noble Tyner was the First Assistant Postmaster General of the United States and visited the mining camp so named in 1879.  He promised the miners a weekly mail delivery if at least 2 miners mined through the winter.  Tyner had been a special agent for the Post Office from 1861 thru 1868, at which time he was appointed to serve in an open seat in the U.S. House of Representatives for Indiana.  He ran for election win the appointed term ended and was elected and continued to be reelected and serve as a Representative until 1875 when President Grant appointed him Second Assistant Postmaster General.  Grant would later appoint him to the "big job" of Postmaster General in 1876. 

Tyner worked to elect Rutherford B. Hayes in 1876 and after Hayes was elected and took office in March of 1877, Hayes appointed a new Postmaster General, but gave the second spot, First Assistant to the Postmaster General to Tyner.  Historians suggest that Tyner's demotion angered him to the point that he allowed wide spread corruption in the day to day operation of the Postal Service which was his responsibility to over see. He resigned in 1881 under great public pressure from what became known as the "Star Route Fraud scandal".  He would remain a political figure  being appointed  various positions  with the U. S. Postal Service until shortly before his death in 1904.  Although indited three times for corruption in his Post Office management, he was never convicted.  The "Star Route Fraud scandal", may have local implications.  It had to do with over charging and providing needless postal routes, roads and post offices and kick backs to politicians from contractors .

Topic: Biographies
Barney McLean

Skiing Legends Horace Button and Barney McLean

Barney McLean

Horace Button was 10 years old when he saw the ski jump competition at the 1911 First Annual Hot Sulphur Springs Winter Sports Carnival.  A railway man noticed that Horace was spellbound.  The man asked Horace what he wanted to be when he grew up, to which Horace replied, “I want to be a ski jumper like Carl Howelsen.” The seed had been sown, and Howelsen taught Horace the skills of skiing.

Horace Button became an All-American Skier.  Winning awards over nationally recognized competitive ski racers.  The basic knowledge he learned from Howelsen was passed on which in turn sent Jim Harsh of Grand Lake, to be on the 1932 United States Olympic Nordic Combined team.  The Olympics were held at Lake Placid, New York. 

Barney McLean of Hot Sulphur Springs, became a champion following in the "ski boots" of Mr. Button. Horace would be waiting at the ski hill every afternoon, when school hours were over and he and Barney would schuss the mountain together.  Barney was a 9-time national champion, and a 3-time Olympian.  In 1948 he was Captain of the men’s alpine ski team that competed at St. Moritz, Switzerland. 

Horace Button continued to advise ski techniques to students of East and West Grand School Districts, helping them compete at the university or Olympic level.  They were; Dale Thompson, Wes Palmer, Zane Palmer, Landis Arnold, Todd Wilson, Kerry Lynch, Tim Flanagan, and many more.  Horace coached 12 national champions. 

Horace also was an accomplished artist. His specialty was carton ski scenes.  Tim Flanagan honored Mr. Button for his work with local youths and created the Horace Button Ski Foundation.

Horace Button, Jim Harsh, Barney McLean, and Carl Howelsen have been inducted into the Colorado Ski Hall of Fame. Barney McLean and Carl Howelsen are honored at The National Ski Hall of Fame.

The picture on the right is of Barney McLean at age 4, wearing a pair of skis his dad made for him. The photo was taken in Hot Sulphur Springs.

My Granby, Little Old Log Church

Contributed by Vera "Stathos" Shay, Kremmling...Granby resident 1930-1945

From what I hear

It is very near

To be torn away

The little church of my childhood day

The most beautiful to see

That can ever be

Inside and out

Without a doubt

Built of log so fine

In the style of old time

In my own little chair

Every Sunday I was there

The chime of its bell

For miles around

Heard its wonderful sound

For a while our school

We didn't fit

So in our church were classes

For a bit

Beside our church on the hill

We sledded for a thrill

That poor little church

They moved it around

All over town

Proudly it's hung together

In all kinds of weather

Every time I go to Granby town

I look around to find

And have a look

At my log church for my eyes'

Memory book

Now they say it's got to go

Pray it won't be so

All of you Granby folk

Louder you should have spoke

To save that church with its

Memories and history

For there could never be

Anything that would compare

Built or put there

With my magnificent, beautiful

Childhood Granby log church

Find it in your hearts

To never let it be torn apart.

 

April 2005

 

 

Topic: Water

A Dream Smashed in Gore Canyon

The idea of a water passage from the Atlantic to the Pacific Ocean had long captivated the imagination of early explorers.  Soon after the Territory of Colorado was established, the United States government made a standing offer of $3,750 to anyone who could demonstrate such a route.

In 1869 a dreamer named Sam Adams convinced some people in the town of Breckenridge that goods could be sent upriver via the Mississippi, Missouri, Platte and South Platte Rivers to South Park.  Then, with a short portage over Boreas pass, they could continue down the Blue River to the Grand (Colorado) River and then through Gore Canyon the Sea of Cortez.

Volunteers were told they would share in the prize, and they built four boats of green lumber for the voyage.  The flotilla was launched with great celebration, the lead boat bearing a banner proclaiming "Western Colorado to California ? Greetings!"  A little dog was given to the crew to keep up morale.

As the boats went down the Blue River, the waters were a bit rougher than expected. When the men arrived at the Grand (Colorado) River, the crew set up camp. However several of the "sailors" declared they had had enough and began a trek, via dry land back home to Breckenridge.

When the boats reached Gore Canyon, they encountered violent upsurges and dramatic drops.  The wild waters smashed all four of the vessels on dangerous rocks.  Fortunately, all members made it to dry land, even the little dog.  No reward was ever given for the attempt.

Topic:

Irving Hale's Adventures in Grand County

Article contributed by Abbott Fay

At the age of 17, Irving Hale was the first graduate of the Denver Hugh School in 1878. That summer, he and his younger brother decided to go to Grand Lake to catch trout with the plan to sell the fish in Central City and make a tidy profit.

 

On July 5th, they camped atop of Berthoud Pass, building a "roaring fire to keep mosquitoes away".  The next day, they reached Cozens Ranch (stage stop in what is now Winter Park) but their jackass, carrying much of their supplies, had wandered off.  They feared that he had returned to Georgetown, where they had purchased him earlier in the week, but they found him grazing in a nearby pasture.

 

They almost drowned attempting to cross the Fraser River but finally found their way to Grand Lake on July 9th.  There, they camped and fished and collected enough trout for their return trip to Central City.  On the way back, the fish started to smell so they found some ice and started over the Continental Divide.  They realized they wouldn't make much money so were happy to sell their rotting trout for 25 cents per 10 pounds.  On July 25th they shot a deer and had a terrible time trying to skin it and cut up the meat.  Discouraged, they finally returned home to Central City.

 

Irving Hale was given an appointment to West Point and during his career he rose to the rank of Brigadier General. He was given command of troops in combat in the Philippines following the Spanish-American War. As Colorado's first combat general, he retired to Denver in 1906, and published his experiences as a youth in  "A Tramp Through Middle Park".

 

When the World War II cold weather camp was established near Leadville Colorado, it was named after Irving Hale. Many of the ski and mountaineering troops, the Tenth Mountain Division, became the founders of many of the modern ski areas of Colorado.  

 

Sources:

Rocky Mountain News, April 15, 1888

Sons of Colorado, Vol. I, 3&, 1906

Fay, Abbott; A History of Skiing in Colorado; Ouray, CO; 2002

 

Topic: Biographies

John Wesley Powell

John Wesley Powell was a Civil War veteran who had lost part of one arm as a result of combat.  He was a professor of natural history at Illinois Wesleyan Collage, who took field trips with his students to the Rockies.

He came to the Grand County region looking for a vantage point to conduct an exploration of the Colorado (the Grand) River. With six local men he made the first recorded ascent of Long's Peak, the 14,255 foot landmark of the Front Range, on August 23, 1868.  From that summit he could view much of the headwaters area of the river.

Descending back into Middle Park, he ventured to Gore Canyon where he decided the turbulent rapids were too dangerous for his boats.  He decided to take an exploratory  party of students to the Green River in Wyoming, a tributary of the Colorado.  Losing one boat in that expedition, the party made the first known trip through the Grand Canyon in 1869.

He later became leader of the first U.S. Geological Survey, and because of his study of Indian tribes, the first head of the U.S. Bureau of Ethnology.

Topic: Libraries

Grand County Libraries

In 1938, Grand County decided to establish a library to act as a central reservoir of knowledge for its citizens. The community realized that few people can purchase all of the books and other materials which they may need, and so they agreed to pool their money in the library to build its central collection. At the same time they wanted to be sure that their interests would always be represented in the operations of the library, and so they formed a board of trustees from among themselves.

At about the same time, the federated women's clubs in Granby and Grand Lake, for the same reasons, set up lending libraries in those two communities. Run by the clubs for many years, both were eventually incorporated into the County Library.

In 1994, the Committee to Protect the Library was established to petition the Board of Commissioners to increase funding for the library to set aside a completely separate library fund, which would be administered as a Library District. The voters approved the move on November 8, 1994, and Grand County Library District was formed on January 1, 1995.

Today, the library still serves that same basic function for the community as well as new roles acquired in the intervening years.

Agriculture