“Blue” should have been a grouch, with a name like that.  Nobody who knew him seems to know why he was called this; his real name was Rudolph O. Cogdell.  If one went into his little grocery store in Fraser, although his voice was gruff, he gave a peasant greeting.  He did possess a temper that could be ignited, and if his blood pressure rose, his face turned a brilliant red. 

However, he was kind to his wife, Gladys (Hunnicutt), a local girl, and loving to their daughter, Mary Ellen, who was a “late-comer” (Gladys was over 40 when the baby was born).   On the store front, the sign read Codgell’s Market, which was located facing the highway near what is now Doc Susie Avenue.  Before Blue bought the store in the mid-1940’s, he worked on the Fraser railroad section, and he also owned the Sinclair gas station at the corner of the highway and the main street, about 1940.  

Codgell’s Market was quite small, and the customer base was likewise, for there weren¹t many people in the valley in those days. Three grocery stores competed: R.L. Cogdell¹s Market, The Fraser Mercantile, owned by Frank Carlson, and the Red & White Store, run by Charles Bridge, Sr. There was also a tiny store by the sawmill near “Old Town” Winter Park; that one was operated by Mr. and Mrs. Green.  The economy struggled for many years after the war, and everyone lived on a shoestring.  Thus, prosperous times for any of the grocery stores had marginal potential.  That should have made Blue grumpy, one might think.   Blue, a short, rather stocky man with dark hair and brown eyes framed in glasses and habitually clad in his grocer’s apron, took care of everything in his mercantile except for the meat counter at the rear of the store.  He would be found arranging the goods on shelves, dry goods on one side, dried food on the other, and fresh food in between.  He stored some of the dried foods in barrels along the aisle. Fresh food was picked up once a week.  It was, of course, very seasonal, with only root vegetables, apples, oranges, and bananas being available year-round.

Granby Dairy delivered dairy products; Rube Strachman in Granby sold him meat.  Nobel Mercantile from Denver serviced the dried foods and produce.   Gladys, even shorter and stockier than Blue, had a fiery temper and she was known on occasion to retaliate if some customer gave her any lip.  She was an expert butcher, and if a person wanted some special roast or other cut of meat, he went to see Gladys.  She was good.  Mary Ellen helped when she could, as she grew older.   When the theater, located on the corner of Highway 40 and St. Louis Ave., or Main Street (now Eisenhower Drive) in Fraser closed its doors, Blue bought the building, doubling his available space.  The layout was the same and Gladys still manned the butcher department at the rear of the store. Walking into the long skinny building always brought to mind the movies of previous days. 

The economy improved as the ski area grew.   It was a fact that Blue, although a hard worker, also loved to gamble, and one report speaks of certain crap games.  It seems that there was a stretch of track inside one of the tunnels in the Fraser Canyon that would rise with the frost every winter.  When this happened, section hands from Fraser and Tabernash, including Blue in those days, had to go into the tunnel, removed the rails, dig out the hump, and replace the rails.  While the men were at it, they would take time for those crap games.  A good deal of gambling occurred at the Red & White Store too. Carlson, Cogdell, and Bridge often had poker games, where the losses were considerable on occasion.  If he lost, did that make Blue blue?  We don’t know.  

In any case, Blue and Gladys took separate vacations.  Perhaps he went to gambling towns like Las Vegas; on the other hand, perhaps one of them just had to stay home and mind the store.   Every Christmas season, Blue wandered over to the Fraser School to find out how many children were enrolled this year.  It was Blue who furnished al the fruits, nuts, and candies for paper sacks to be given out to each child by Santa Claus at the end of the Christmas program.  This was a town affair and nearly every person in town attended, sitting if there was room, standing against the walls of the gym if there wasn’t.  Nobody cared to miss the play and singing performed by every single child in the school.  PTA mothers filled the goody bags.  Few people were aware of Blue’s generosity.

Dark clouds covered the Continental Divide as we looked east from the ridge leading toward Elk Mountain's remarkable view. Cool winds and spitting snow followed us. We weren't seeking the height of Elk Mountain, but instead, were tracking the historic path of Grand County Pioneer William Jefferson "Ute Bill" Thompson. Specifically, we wanted to locate the memorial marker for Ute Bill that Henry Grafke and Otto Schott placed along this ridge after Ute Bill died in 1926. 

Tracking Thompson requires divergent paths. On one hand, Ute Bill's early presence in Middle Park places him in an era when mountain men and Ute Indians shared the vast herds of elk and deer. Only a handful of hardy souls called Middle Park home when Bill Thompson arrived in the late 1860s or early 70s. On another hand, Thompson settled just east of Hot Sulphur Springs as a young man, where he carved out a cattle ranch that remains in his family today.  

Records prove he owned and operated a billiard hall, drove stagecoaches and established a homestead along the Colorado (then, the Grand) River. But tall tales and oral legends abound too, capturing hair-breath escapes, harrowing western adventures and the mischievous nature of a 19th century westerner. Looking through the numerous historic photos of Ute Bill at the Pioneer Village Museum in Hot Sulphur Springs leaves an impression of a capable trapper, businessman and rancher who textured his image with stories of western adventure. 

With Don Dailey - fellow historic trekker and great grandson of Ute Bill - along, I hoped to pursue the fact and folklore of Ute Bill. As Don pointed out an isolated cabin in the valley below, a Ute Bill tale from the Georgetown Arbitrator of September 1886, "as narrated at the time by one of the participants," captured my imagination.  

Bill Thompson breathed a sigh of relief. The rugged, hungry band of Ute in front of him smiled approvingly as his long black hair fell from his broad-brimmed black hat. A tense moment before, he'd worried about his future as the small band of Ute Indians led by Yarmony came upon his isolated cabin in Middle Park. Fact is, Bill Thompson's hair had just saved his life. Not bein' cut since the Sioux captured him as a child, it hung nearly to his waist.  

Bill was all set up for a Middle Park Winter, with supplies to last through the toughest stretch, when Yarmony and his band came along. Thompson cursed softly at himself for not payin' closer heed to their approach. "Figured they'd be out west by now," Bill muttered as he squared up to his guests. 

Speakin' through a mix of hand signs, broken Ute and English that most fellers in the mountain parks west of the divide understood well enough for basic communication, Bill impressed the band with his manly firmness and calm self-confidence. Then Yarmony spoke, "Beescits," was all he said. Bill hesitated to open his cabin supplies. "Why, them folks are so hungry," he thought to himself, "they're near certain to go mad if they laid eyes on my bacon and flour." At best he'd be without supplies at a risky time of year. "No biscuits, fellers," Bill said with as much certainty as he could muster, "barely enough food fer myself. There's still a shaggy buffalo er two fer the takin' and every feller's got the same chance." When Bill finished talkin' he looked Yarmony square in the eyes. He watched the headman's leathered face swing toward his rough-sawn cabin door thoughtfully. "Beescits," he repeated. 

Yarmony's band, snuggled in their elk skins and trade blankets, looked stoically at Bill. "Well," Bill said, throwing down his last ace, "seems you're intent on havin' my grub and I'm intent you ain't." Then, regrettin' it before he finished sayin' it, Bill raised the stakes, "Why don't we have us a shootin' contest fer it?" No immediate reaction caused Bill to wonder if he'd communicated clearly. Slowly, though, excitement spread through the crowd of Ute, as the entire band - from the pretty young girls to the big-bellies - looked to one feller. In front of Bill stepped a mountain-sized-Ute feller, creating a shadow as he approached. "Piah," the Ute whispered, breaking into a quiet chaos of conversations. Movin' quick and hopin' for some break, Bill scooped up his improved Winchester rifle as he threw off his broad-brimmed black hat so nothin' could obstruct his shootin' eye. Just as soon as his long black hair fell near his waist, the tense moment ended with a gasp from the Ute, followed by a welcome reception that meant more to Bill than any he recollected! Bill determined then and thar on never cuttin' his hair again! 

As he eased down the gun smilin', all them pretty Ute girls began paintin' his face and braidin' his locks. Bill was feelin' positively giddy about his good fortune. Decidin' he just might owe these hungry Utes a favor fer endin' a potentially tragic shootin', he led 'em to a nearby ravine where he'd been watchin' a small herd of shaggy buffalo. Now Bill Thompson figured he'd repay 'em with meat, and still keep his own supplies. Leavin' the Ute on a rise above the ravine, he sauntered down to the fresh buffalo trail just as he heard the thunder of hooves around the ravine's bend to the south. Settlin' into a remote stand of lodge pole pines, he sat right along the path of the rumblin' bison. Pickin' out his choices as they rounded the bend, Bill's Winchester boomed repeatedly, each shot bringin' down a fat cow or a young bull.          

Swaggering toward his kills, Bill was suddenly confronted by Sandy Mellon and Len Pollard, sneakin' along that ravine behind the buffalo. Not recognizin' Bill through all the paint and braids, Sandy thundered to Len that this Ute feller must "a stole Bill Thompon's gun," because there weren't many repeaters like his. Both their guns were trained on Bill.   Calmly, Bill broke the silence. "Don't over-reach yourself, Sandy." Yes sir, Sandy knew from the voice that this-here Ute feller in front of him was really Bill Thompson. That day, he became Ute Bill.  

Breathing hard to make the final incline, Don and I reached the point along the ridge of Elk Mountain where we expected to find the memorial. There it was, as we had hoped. After a hurrah for our success, we slowly read the plaque: "Hunting Grounds of "Ute Bill.'" As we snapped photos and drank water from our packs, I decided that where historic fact and local folklore meet, an authentic western tale begins.

The settlement of Radium, on the north bank of the Colorado River in Gore Canyon, was established in 1906, when railroad construction of the Denver and Salt Lake Railroad brought in foreign workers, typically Swedes, Greeks, and Italians. After the rail lines were built, livestock was shipped out and vegetables such as potatoes, peas, and lettuce were grown and picked at the last minute so they could be shipped while still fresh.

Originally the land was homesteaded by the Murgrage and Hoyt ranch families. Railroad passenger service during the winter months was scheduled only three times a week each way but even then, couldn’t always get through. Nonetheless, the “Try Weakly Railroad” service was better transportation than anything residents had ever had before.

The name of Radium was suggested by Harry S. Porter because of the radioactivity found in his mine. The nearby Radium Copper Mine was a large copper producer at one time.

Maintainance workers for Union Pacific, current owners of the railroad, are still based at Radium.

Granby was settled in 1904 and incorporated the next year. The town was created along the railroad line being built by Denver, Northwestern & Pacific, and was a connection with the stage route to Grand Lake. The Granby site was also chosen because of the dry ground and and good view of the surrounding mountains.

The town was named in appreciation of the services of Denver attorney Granby Hillyer, who worked to lay out the town site. Its central location makes it a natural trade center for east Grand County. Specialty truck farming, principally lettuce, became a major crop for Granby. At the peak of the market, the Waldorf Astoria hotel in New York City proudly advertised Granby Head Lettuce on its menus. Later, after WW II, Granby was called the “Dude Ranch Capital of the World.” Today the town offers a mix of recreational amenities and residential charm.