Winter Park Ski Shop
Ute Bill Thompson

Indians

Browse Subtopics

Indians Articles

Colorow - Ute Chieftain
Colorow - Ute Chieftain

Colorow was a Ute Chieftain who was known for profound stubbornness and bitter resentment of the white man's intrusion into the Ute hunting grounds.  

Indian Agent Meeker had ruled that that the Utes must depend on the United States government for food supplies, rather than their traditional hunting. These supplies were sometimes held up for delivery and upon their eventual arrival,contaminated. Colorow thought the white settlers of Middle Park (near Granby) were killing too many of the game animals that had been critical in feeding the Ute people.  

So in the fall of 1878, Colorow started a brush fire high in the Medicine Bow range, planning to drive the deer, elk, and buffalo west to the Ute reservation.  But the winds took an unexpected shift, driving the wild game northward and away from Ute territory.  

The fire drove out the last of the buffalo ever to be seen in the Middle Park region again and it took many years for the forests and ranges to recover from the devastation.

Indians
Indians

There is a great deal of evidence of primitive cultures in what is now Grand County, but all seems to have been transient until the modern tribes arrived, probably around 1450. The Arapaho Tribe claimed the northern part of this region and were in frequent territorial dispute with the Ute Tribe, who were dominate in the Colorado Rockies. The Utes did not have “chiefs” in the sense of the organized Plains Indians.

There were five different tribal groupings in Colorado, and those in the Grand County area were known as the “White River Utes”. The Uncompahgre Utes lived in the southern area of the state, near the San Juan Mountains. Their spokesman to the white man was Ouray, and because of his knowledge of Spanish and some English, the federal negotiators designated him “Chief of All Utes”. Thus it was he, who in 1868 agreed that most of the land west of the 107th degree longitude (about one third of Colorado) would be a Ute Reservation “for all time”.

Ouray probably never knew the Utes of the northern region and they were never notified officially of this treaty. Suddenly, their favored hunting grounds of Middle Park, the healing waters of Hot Sulphur Springs, and much of the Front Range and Gore Range were opened to white settlement. Naturally there were tensions between the Utes and the white settlers and there are several well documented accounts of disputes in the area, including the killing of Tabernash, retaliatory strikes by the Utes, and the supposedly intentional burning of Middle Park by Colorow. Finally, there was an uprising in 1879, known as the Thornburg and White River Massacres, and the result was that the Utes were evacuated from almost all of their former reservation and driven to the Utah area in 1882.

Though much of the culture, knowledge and influence of the original Indian people has been lost to time, Ute and Arapaho names still grace many landmarks in Grand County.
 

Origins of the Ute People
Origins of the Ute People

Before there were any people anywhere, the Creator, "Sinawaf", cut sticks and placed them in a large sack.  After many days, this aroused the curiosity of the coyote.  When Sinewaf was away, the coyote could no longer control himself and opened the sack.

Out came many people who scattered in all directions.  Each spoke a difference language from the others.  When Sinewaf returned, there were only a few people remaining in the sack.  He was furious with the coyote, as he had planned to distribute the people equally in various parts of the land.  As there could now be no such equity, there would be wars among the different people, who would fight for the best locations.

Of the small group left in the sack, Sinawaf called them Ute or Nuche, which meant "the people".  They would be a very brave and strong tribe.

Tabernash
Tabernash

The unrest and hard feelings between the Indians and settlers in Middle Park gave rise to an inevitable conflict the last week of August, 1878. About forty Utes, led by Piah and Washington, started to set up camp in William Cozens’ meadow, near Fraser, taking fence poles to make fires. Cozens drove them off, telling them to replace the poles and leave. The Utes moved down valley about five miles to a spring not far from Junction Ranch (named for the junction of the Rollins Pass and Berthoud Pass wagon roads).

There, Johnson Turner, who leased that land, became increasingly uneasy as the Indians were drinking heavily and expressing anger that Ouray given away their land in treaties with the white man. They wanted Turner to pay them for the hay he was cutting. They tore down his fences for firewood, turned their 100 horses into his meadow, and set up camp. They also laid out a race track on drier ground about a mile way.

Turner complained to the sheriff, Eugene Marker, who rounded up a posse of men, intending to remove the Indians or at least convince them to move on. Accompanying him, on September 1, were Frank Addison, a transient prospector, John Stokes, T.D. Livingston, and Frank Byers.  The posse found only women and children at the camp, since the Ute men were at the race course. Marker, the sheriff, ordered the encampment searched for firearms and when the Ute men returned, an angry confrontation ensued. 

Tabernash and Frank Addison exchanged threats, and Tabernash jumped from his horse and snatched one of the guns piled on the ground. Frank Addison immediately shot him. Tabernash tried to pull his rifle from its scabbard, but that it became entangled, and Addison then fired twice more. Tabernash slumped over the neck of his pony, which ran away through the willows. Apparently Addison recognized Tabernash as the Indian responsible for the killing several of his companions while trapping furs on Grizzly Fork in North Park six years earlier. 

After this bloodshed, the posse persuaded the rest of the Utes to leave, after they buried Tabernash’s body in a shallow grave. No one was ever sure where Tabernash was buried. There was a rumor that the slain Tabernash was buried in a draw not far from Junction Ranch, but when the Grand County Historical Association excavated the site, nothing was found.

A day later, September 3, on a Ranch near Kremmling, Abraham Elliott was shot while cutting wood, and his horses stolen.  In response, the posse moved north in the direction of the White River Reservation. 60 Utes met the posse, and explained that the culprits were Piah and Washington, neither of whom was a part of the White River band.  Ultimately, the Utes signed a council report, returned horses stolen from the Elliott ranch, while the  ranchers returned guns confiscated from the Utes at Junction Ranch.  The matter was considered legally settled, but outrage and fear continued among the settlers and the Utes of the area.

In 1902, E.A. Meredith, chief engineer for the Denver & Salt Lake Railroad, named the town that had grown up with the building of the railroad, after the slain Ute, Tabernash.

The Ute Legend of Grand Lake
The Ute Legend of Grand Lake

A group of Utes were camping on the shores of Grand Lake when they were suddenly attacked by an enemy tribe of the Arapaho (and in some versions the Cheyenne as well).  As the brave Ute warriors began fighting, the women and children were hurried onto a large raft for safety and pushed to the middle of the lake.  As the battle continued, a treacherous wind overturned the raft and all the women and children were drowned. Many Ute warriors were also killed during the fighting. 

The legend holds that you can still see ghostly forms in the morning mist rising from the lake and hear the wailing of the lost women and children beneath the winter ice.  The Utes avoided the lake for many years because of these tragic events and evil spirits.

Ute Legend of Canyons
Ute Legend of Canyons

Major John Wesley Powell was in the first party to make a recorded climb of Pikes Peak in 1868.  Later, he would lead the first expedition of the Green and Colorado (Grand) Rivers. He was very interested in the Indian tribes that he encountered and later became head of the new U.S. Bureau of Ethnology.  He recorded this legend as told by the Utes on his first visit to the Colorado mountains, during his Pikes Peak climb.

A chief of the Utes mourned the death of his beloved wife, and his grief was so deep, that no one could console him.  Then the Great Spirit, Ta-Vwoats, appeared to him and promised to take him southwest to where he could see where his wife had gone, if he would promise to grieve no more.

Ta-Vwoats rolled a magical ball before him and it crushed mountains, earth and rocks, making a trail to the land of the afterlife.  Following the ball was a rolling globe of fire which the Great Spirit and the chief followed.  At last they were in the happy land where all was blessed with plenty and joy.  This was where the chief's wife had gone and he was glad to see it.

When they returned, Ta-Vwoats told the chief that he must never travel that trail again during life and warned all the people against it.  Knowing that those who had lost their loved ones would be tempted to make the journey, Ta-Vwoats rolled a river into the canyons so that no one could enter.

Ute Legend of the Quaking Aspen
Ute Legend of the Quaking Aspen

It is amazing to behold the continuous quivering of aspen leaves in groves around Grand County, even when there is no apparent breeze.

According to Ute legend, the reason for this unique aspect of the aspen tree happened during a visit to Erath from the Great Spirit during a special full moon.  All of nature anticipated the Spirit's arrival and trembled to pay homage.  All except the proud and beautiful aspen. The aspens stood still, refusing to pay proper respect. The Great Spirit was furious and decreed that, from that time on, the aspen leaves would tremble whenever anyone looked upon them.

Ute Legends of Hot Sulphur Springs
Ute Legends of Hot Sulphur Springs

Ages ago, there were many Ute Indians who enjoyed life in Middle Park with its plentiful game and lush meadows.  They lived in peace and harmony for "as many years as there are hairs on the head."

In spite of this idyllic life, there was one young brave who yearned for more adventure and material goods.  He proposed that the Utes attack the Sioux, who lived beyond the mountains on the plains of the rising sun.  As victors, they would return in glory with much wealth and many captives.

Spiquet Pah (Smoking Water) was an elderly medicine man who foresaw only grief in the prospect of such a war.  He spoke before a council meeting, warning of the devastation that such an action would bring upon the tribe.  He foretold " As the North Wind soon brings the snows and death of winter, so will he bring sorrow and death to our own people.....if you do this, strength and peace and plenty will be but for a few; joy will be seen no more."

Disregarding his warning, most of the young men were tantalized with the temptation of the grand adventure of such a conquest.  In the autumn of the year, when they usually did their hunting, the young men rallied behind the young brave and followed him over the Great Divide into combat with the plains people.  As the fighters departed, a saddened Spiquet Pah went into the heart of the mountain "and pulled the hole in after him."

The young Ute men found the enemy better armed and organized than they expected. Many Ute braves were killed and others were taken as slaves. The prophecy had come true as starvation and disease plagued the tribe as there were too few men to hunt for food. The old man sat on his haunches beside his subterranean fire which he heated water from an underground stream.  From the mountain at Hot Sulphur Springs, water flows even today as a reminder of the rash behavior of so long ago.

Another legend holds simply that the Hot Sulphur Springs water acquired medicinal qualities in answer to the prayers of an old chief who has be left by his tribe to die.  The old man built fires within the mountain, and after drinking the water and bathing in them, we was restored to health and rejoined his people.

Articles to Browse

The Daily Life of Mountain Men

Washington Irving wrote "There is, perhaps, no class of men on the face of the Earth who lead a life of more continued exertion, peril and excitement, and who are more enamored of their occupations, than the free trappers of the West".

The diet of the mountain men at times consisted of nothing more than meat. When possible. wild plants and berries supplemented needed vitamins.  Pemmican, a meat pounded with fruits and dried in flakes, was convenient to carry and lasted a long time. Mountain men made boudins, sausage made from the intestines of newly killed animals.  These sausages were packed full of undigested grasses which probably protected the mountain men from the illness of scurvy.  The mountain men also chewed on leaves and wild grasses to supplement their vitamin needs.  Potatoes soaked in vinegar supplied further balance to the diet.  Jams and orange marmalade were highly valued whenever they could be obtained. Bread consisted almost entirely of hardtack, a touch cracker usually unsalted, which would not spoil and sturdy enough not to crumble.

Beaver tail soup was considered a delicacy by most mountain men.  Another treat was called "French dumplings", made by mincing buffalo hump with marrow, rolling it into balls, and covering with flour dough and boiled.  Coffee was popular, but limited for transport.  Tea from China came in solid blocks which could be shaved off as needed. 

Normally, mountain men could not carry whiskey on the move but at rendezvous or during visits to forts, they were known as fabulous drinkers.  The most common intoxicant in those days was "Taos Lightening", a strong whiskey manufactured by Simeon Truly of Taos New Mexico.  Various writers have portrayed these men as brutes who lived from one drunken episode to the next, but the facts, and common sense contradict that image.  They could not achieve much in either trapping or trading if they did not stay focused on their outdoor skills and survival. 

Smoking pipes was a luxury, mostly at nights as only a limited amount of tobacco could be obtained.  The mountain men would stretch their tobacco supplies by mixing it with kinnick-kinnick and other plants.

While many traders and trappers dressed in buckskin shirts and trousers, wool garments were even more common and needed to be shrunk to fit.  Probably every mountain man carried what was called a "possibilities bag" that contained personal items such as a pipe, tobacco, soap, needles, and small keepsakes such as mouth-harps.

Before the Sharps "Big 50" rifle was invented, it was necessary to carry a waterproof powder horn and a bag of rifle balls weighing fifty to a pound.  A good knife was essential.  The most sought after of these was the Bowie Knife, invented by Rezin Bowie, but made famous by his brother Jim, who was adept at its use.  Jim was one of the heros killed at the Battle of the Alamo in Texas.

Some mountain men simply loved the lifestyle and had no reason to return to their original homes.  Some had wives back in St. Louis and made an annual trek there every year.  Others had Indian wives or female companions.  Some men claimed to have a wife in every tribe they visited.  Divorce within many tribes was often simple, a matter of putting one's belongings outside the lodge.

As journeys by foot or horse were lonely, mountain men were known to play their mouth harps or sing songs along the trail.  The use of profanity was common, except in the presence of white ladies.  One writer claimed the Indians called white men "Godams" because that swear word was used so frequently by the mountain men, ranch hands and mule skinners.     

Topic: Mountains
John Wesley Powell about the time of his Longs Peak ascent

The First Recorded Ascent of Long’s Peak

John Wesley Powell about the time of his Longs Peak ascent

After his discharge from the Union Army in 1865, a veteran who lost his right arm at the Battle of Shiloh, Tennessee as a commander of a field artillery battery, John Wesley Powell was appointed curator of the Illinois Natural History Society’s Museum located at Illinois State University-Normal. Later, he was a Professor of Natural Science at Illinois Wesleyan University-Bloomington. 

In the summer of 1867, Professor Powell and his wife Emma, brought five students of the two university’s and six educators at other Illinois schools to Colorado Territory. Two peaks over 14,000 feet were climbed. Pike’s Peak (Emma was the 4thwoman to do so), and Mt. Lincoln. The expedition combined exploration and higher education of large scale student field trips was the first of its kind in American college history. 

In the autumn, the Powell’s visited the natural Middle Park hot springs (the heart of Hot Sulphur Springs) owned by William N. Byers editor of the Rocky Mountain News. The caretaker of the springs introduced himself as Jack Sumner, also a Union Army veteran, and Byers’ brother-in-law. Near the springs was the Grand River as the headwaters of the Colorado River were called. Around a campfire Powell and Sumner made plans for a Colorado River Exploring Expedition. Looming over this decision on the eastern horizon was Long’s Peak.  In November, Wes and Emma Powell departed for Illinois filled with fortitude to return to Colorado. 

John Wesley Powell sought financing for an 1868 expedition from the museum and university’s boards of education, being happy to oblige. However, his request to draw supplies from U.S. Army western warehouses took an Act of Congress to approve. The Smithsonian Institute donated scientific materials. The expeditions purpose was to stock the natural history museum with large collections of specimens representing different sciences and illustrating the resources of the country. Before leaving Illinois for Colorado, it was understood that the ascent of Long’s Peak would be attempted. 

At Chicago on June 29th, a special Pullman car of the Chicago & Northwestern Railroad arrived with a banner lettered “Colorado Scientific Exploring Expedition”. At 3 p.m. Professor and Mrs. Powell, with 19 others were taken to Omaha, Nebraska traveling all night. In the morning they rode a Union Pacific train to Cheyenne, Wyoming. They were organized into messes of four and drew supplies from the army warehouse. Each man had to break his own bronco for the pack train ride to Denver. One man was bucked into a cactus. A Reverend was thrown with his foot hung in a stirrup. While being dragged he said, “take hold of her boy’s. Whoa!  Sweet little angel you.” They arrived and camped at Denver on July 14th. Then proceeded to Empire where they were greeted by mountain man and guide Jack Sumner,  William Byers, and Ned Farrell.  

So much was untouched to be plucked in the names of anthropology to zoology. A week was spent on Berthoud Pass. One young scientist shot a jack rabbit thinking it an antelope. Jack Sumner was used to dudes. Finally, the expedition arrived at Mr. Byers’ resort where headquarters and the Reverend’s “Preaching Tent” was set up. Rest and relaxation were enjoyed by soaking in the hot springs. 

Professor Powell used his military rank Major. He never let the loss of his right arm hinder him. The Major took a trip to the Rabbit Ears and Gore Range where the highest peak is named Mt. Powell. When he returned the Major selected his student squad for the ascent of Long’s Peak. Chosen were L.W. Keplinger, and Sam Garman. One old mountaineer told the two that nothing could get them there that didn’t have wings. The idea of tenderfeet trying the ascent was ridiculous!

August 20th-22nd -The Major, his brother Walter Powell, Jack Sumner, William Byers, Ned Farrell, and the squad, departed headquarters mounted on horses, and one pack mule with 10 days rations. Each carried a pistol or rifle. The squad had weather equipment. They camped at Grand Lake. In the morning the party of seven rode up a steep rock ridge almost impassable by fallen timber. They corralled the equines at Mt. McHenry elevation 13,327 feet and camped for the night. At 7 a.m. the Major made bacon and biscuits. The men stuffed their pockets with a two day’s allotment. Leaving their firearms behind Sumner and Keplinger led the way to Wild Basin over tortuous terrain. All arrived exhausted at 2 p.m. except for Keplinger who volunteered to find a route to Long’s Peak. Keplinger went through the notch and was within 200 feet of the crown. Turning to enjoy the view he almost became an eternal resident of Estes Park. Nightfall was setting in and he had to return to Wild Basin. To his amazement Sumner was hollering and had lit beacon fires. At 10 p.m. Keplinger and Sumner were in camp. 

At 6 a.m. on August 23rd, Keplinger led the way. Required of each was caution, coolness, and intense labor; life depending on the grasp of fingers in a crevice that would hardly admit them. Moving up in order were Keplinger, the Major, Sumner, Byers, and the others. Before 10 a.m. the entire party stood on Long’s Peak summit, elevation 14,255 feet. “Glory to God!” shouted the Major. For three hours they remained enjoying the spectacular views. North, south, east, and west. They counted 32 alpine lakes. An American flag was flown and left. A monument was built, and a baking soda can was used as a time capsule. Placed in the capsule were each member’s names, and the temperature. A biscuit was going into the capsule but the Major objected as he wanted fame as a mountain climber and not a biscuit maker. The capsule was sealed for the next climbers to find. Wine was sprinkled on the monument and disposed of in the usual manner. Two members abstained. 

The descent route went towards the branches of the St. Vrain River. Noticed on the snowbanks were two bears feasting on grasshoppers numbed by the cold. On the western branch of the St. Vrain the party was out of grub and they rested for the night. The men hiked to Mt. McHenry where a hearty breakfast was made. The two Powell’s, Sumner, Byers, and Farrell, returned to the springs on August 25th. Keplinger and Garman remained to record high altitude weather. Submitting the first mountain climate observations to the Smithsonian Institute. 

The First Recorded Ascent of Long’s Peak (with a lengthy caption) was published in the Rocky Mountain News by William N. Byers on September 1, 1868. Proud of the fact, “that all were eminently successful and satisfied; the more so because the mountain had always before been pronounced inaccessible, and ours was the first party that had set foot on its summit.” 

   

 

Topic:

Zane Grey

Article contributed by students of Joe Kelly's Senior History Class

 

Zane Grey was one of, if not the most famous western writer of his time. He spent his life traveling the world and writing until his death. Some of his midlife years were spent in Kremmling, Colorado, and other parts of Grand County, where it is said he produced his best-known book Riders of the Purple Sage. His adventures and experiences shaped his literature into the wonderful western classics that we still enjoy today.

 

Pearl John Gray was born to Lewis M. Gray, a dentist, and his wife, Alice Josephine Zane, on October 1872 in Zanesville, Ohio. Pearl changed his name to Zane soon after his family changed the spelling of their last name. During his childhood, Zane bore much interest in baseball, fishing, and writing, as well as taking part in a few violent brawls. A severe financial setback caused Grey's father to start a new dentistry in Columbus, Ohio in 1889. While helping his father, Zane, who had learned basic dental procedures, made rural house calls as an unlicensed teenage dentist.

 

Grey attended the University of Pennsylvania on a baseball scholarship, where he studied dentistry practices. The Ivy League was an excellent training ground for future pro baseball players. Zane was a solid hitter and a pitcher with a deadly curveball, but when the distance from mound to plate was lengthened in 1894, his pitching suffered and he was sent to the outfield, dabbling in all three positions. Grey eventually went on to play minor league baseball, even without his pitching.

 

Grey got his first taste of the West while on his honeymoon, and although amazed, he felt unready to use it in his novels. Grey later took a mountain lion hunting trip on the rim of the Grand Canyon. There, Grey gained the confidence and authenticity to write convincingly about the West, its characters, and its landscape. Treacherous river crossings, unpredictable beasts, bone chilling cold, searing heat, parching thirst, bad water, irascible tempers, and heroic cooperation all became very real to him throughout his travels.

 

Zane wrote his first western just after the birth of his first child. Soon after, Grey produced his best-known book, Riders of the Purple Sage. These two books sent his career into the western genre, writing classic tales of "conquering the Wild West". Zane Grey was the author of over 90 books and many of them became bestsellers.

 

Zane Grey made a comfortable fortune through the sale of his novels. Almost all of his books were based on his own experiences and travels. Around half of the year was used for traveling, and the second half of the year was used to put this valuable time and experiences into his next novel. Some of that time was spent in Grand County and Grey owned a home in Kremmling.

 

Grey indulged his interest in fishing with visits to Australia and New Zealand. He first visited in 1926 and caught several large fish, with the most impressive being a mako shark. Grey established a base at Otehei Bay Lodge on Urupukapuka Island. This hotspot became a magnet for the rich and famous, as well as avid fishermen. He held numerous world records during this time and invented the teaser, a hookless bait that is still used today to attract fish.

 

Zane Grey lived a wonderful life full of very real and fictitious adventures. While enjoying his later years, he died of heart failure on October 23, 1939 at his home in Altadena, California.

 

References:  Thomas H. Pauley, Zane Grey: His Life His Adventures His Women, 2005, Chicago, University of Illinois Press; http://www.zanegreyinc.com/; http://www.zgws.org/; http://www.zanegreyinc.com/zgworks.html

 

The Norton Family

From his earliest memories, Mike Norton recalls playing with model ships and submarines with his older brother. His older brother had a ship, and he had the sub. The small pond on the Circle H ranch where he spent his early life before Lake Granby filled up gave little boys' imaginations an ocean. Marbles gave them depth charges. "But I could never find a way to shoot marbles from the sub," Norton laughingly remembers. As the water literally rose above his home, it shaped his life.

The history of Lake Granby and the Norton Marina goes as deep as the water, literally. Grand County's pioneer ranching history lurks at the lake's bottom, sharing its place with rainbow trout amid the vast water supply for eastern Colorado and beyond. Before the lake filled up as part of the Colorado Big Thompson project, ranches like the Lehmans, Knights and Harveys had been stage stops, cattle and dude ranches and even an airstrip used by Charles Lindbergh.

Mike's dad Frank came to Grand County to ranch. "All I ever really wanted to do  first was to be a rancher here," Frank Norton told the Sky-Hi News back in 1997. At fifteen or sixteen years old, Frank Norton in a Model T Roadster traveled from Okmulgee, Oklahoma to Grand County, where he "fell in love" with the ranch that his mother and step-father started around 1930. The Circle H, started by his step-father Jim Harvey in the valley that is now Lake Granby, became his summer home.

By all accounts, Frank Norton loved ranching. The Circle H "was a working ranch and a dude ranch." Harvey's ranch provided a spectacular backdrop highlighted by the Indian Peaks, reaching 13,000 ft high along the Continental Divide. The Circle H offered a caricature map for tourists looking for a real western experience. It led them over Berthoud Pass along hwy 40 to hwy 34 and then right at the Circle H sign to the Ranch. Leaving on horses from the Circle H, Frank Norton and Jim Harvey took them into a vast and remarkable country that, for the most part, can only be reached on foot today.

In those days, the area now protected as the Indian Peaks Wilderness Area faced less threats from overuse. Ranchers hunted the region to supplement the sometimes skinny winter rations. "Jim Harvey shot two elk from his saddle," Mike Norton proudly recalls of his grandfather as we look at a romantic image of Harvey on horseback. Nowadays, quotas limit use through the peak season. The National Park and Forest Service restrict horse traffic and campfires as well. Early Harvey and Norton history highlight a different time and place, when the remote reaches of Indian Peaks could still be reached by trusting a cowboy with a Winchester rifle to get you there and back safely.

For Mike Norton, the water that drowned out his family's ranching history also floated Norton Marina. Going from ranching to the marina business may seem an odd transition, but Mike's family history shows how flexible they were! Frank Norton spent his early youth traveling with his father's tent show, Norton's comedians. "Dad had such funny stories about that," Mike says. When the traveling troupe era ended (talkies and the Great Depression meant "they didn't eat too well sometimes"), Frank Norton moved to Oklahoma with his father before finally joining his mother and Jim Harvey in Grand County.  

Regardless of his occupation, Frank Norton was a showman. Remarkable old photos save the rich history of pack trips into the Indian Peaks area, camp sites on the shores Lake Monarch and rich harvests of rainbow trout. But Frank Norton and his horse Oak rearing high like the lone ranger really show Frank Norton's flare and charisma.

In many ways, Norton Marina continued the Circle H's heritage. Frank's marina included the Gangplank, a restaurant and dancehall that looked like a boat, with porthole windows and originally a rainbow trout aquarium for the bar. His admiral's hat, which Mike still has today, replaced his cowboy hat and a 25 foot Chris Craft named the Bonnie B replaced old Oak as his ride. More or less, this is the world in which Mike Norton grew up.

Growing up Frank's son meant work too. "I was 8 or 10 years old" when we started "Norton's Ark," Mike smiles, referring to the Gangplank restaurant. It was the early fifties in Grand County. "What backhoe?"

No bailouts either! "Those first few years, I nearly starved to death," Frank Norton once told a reporter. "But," he added, "every year the business kept growing and before I knew it we had a good marina going." Before it was over, Norton Marina fulfilled Frank's dream of a family business, only in "boating recreation" instead of ranching!

"It wasn't all roses," Mike agrees. As a boy, Frank Norton went to military school. "They disciplined him and he used the same technique on his kids." Frank expected his kids to help and to obey his commands, without question. Using Tide and a G.I. scrub brush, Mike Norton recalls scrubbing lower units. They painted wooden boats in the wintertime in the shop. The kids came in from school, changed clothes and started working. "Dad and mom had a lot of kids cause they needed a crew!"

Maybe his most memorable job was cleaning out the septic tanks for the cabins that his dad built to help offset the lack of income at a Rocky Mountain marina during winter. After digging up the lids, "dad would put a ladder into the septic tanks." Then, Mike crawled in and shoveled out the waste while his dad hoisted the buckets out. "I was so glad when Ernie Seipps started his septic clean out business," Mike says as we motor along beside Grand Elk Marina's covered docks on a pontoon boat.

The hard work and experience at the marina paid off when Mike joined the military. Like so many of his generation, Mike received his notice to join ground forces in Vietnam. Luckily, about that time, Navy recruiters were in Granby. They showed a strong interest in a National Honors Society student who lived a life on water! The pieces of the puzzle fit, and "that got me in the Navy," says Mike with real appreciation.

In 1973, the family tradition passed on to Mike and his brother Frank when they bought the marina business from their dad. A lifetime of experience came with them. But it took more than dock maintenance, boat service and customer service to run Norton Marina. And, as the brothers took over, the old Admiral Frank Norton stayed in the house he had built next door to the gangplank, insuring that his strong personality was never far away.

Lots of obstacles exist for a marina on public lands. As Mike took over sole ownership from his brother, he also fought to bring the marina under the National Forest Service instead of the National Park Service, which effectively removed the "power of condemnation." "We had to fight for our livelihood," Mike explained when he sold the Marina in January of 1997.

Mother Nature challenged the marina too. Ice might remain on the water for half of May. June snowstorms blow in monster clouds, as awe-inspiring as the calm sunsets. Freezing rain rips into all but the best prepared boaters nearly any time of year, and hailstorms can hit in a heartbeat. "We're like farmers in that way," Mike recalled. "Drought, winters, high water, low water, you can't really help, we understand that."

On the other hand, the glassy waters of Lake Granby reflect the awe-inspiring Indian Peaks along the Continental Divide on calm, sunny days. Tourists and locals try their luck catching the Mackinaw that makes it attractive to sportsmen and women. Intrepid wake boarders mix with sweet sailboats against a beautiful background of rugged peaks that reach high above tree line. On those days, it's hard to think of a more spectacular place.

Through it all, Mike Norton clearly enjoyed his life at Norton Marina. "I liked being out in the elements with the boating public."  He also counts the independence of self-employment and the uniqueness of the marina as blessings in his "good life."

Grand Elk runs the marina today (2009). Its operation rents out slips and moorings, daily pontoon boats and other related services. It's as beautiful as ever to peer across the lake at sunrise in August, and it's as cold and forbidding as ever when the winter winds whip across the thick ice an snow of the lake in January. Few wooden hulls appear during summer season as in the old days, but beautiful boats, both motor and sail, still surround the Marina.

Yes, its original character remains, not far from the surface. The Gangplank changed its name to Mackinaws, where customers in the main room still look out portholes across the lake to the rugged outline of Indian Peaks Wilderness Area, although there is no longer as much space on the dance floor. Those familiar with Indian Peaks recognize old Abe Lincoln lying in his grave along the Continental divide, where Mike's early ranching family led pack trips and today can still be reached, albeit under more controlled circumstances. Today's anchored concrete docks and gas dock continue the process that started with Frank Norton using finger docks that Mike staked in the ground and an old chicken coup from the Circle H to fuel boats.

And in all of Grand Elk Marina's features and history, Frank Norton and his family exist. In the house that they built on site where all of his children were photographed as they grew up and as they graduated from Middle Park High School. In the restaurant where Mike remembers finding the nerve to ask pretty young gals to dance. And, in the numerous family photos that show a smiling, handsome Frank Norton and his attractive family surrounded by high mountains, wooden Chris Craft and a sense of high expectations.

Mike remembers his dad as the "greatest storyteller I've ever known," which he used to his advantage in all occupations. In 2001, I met Frank Norton, only once before he died the next year. He told us about the time Jim Harvey knocked the federal agent who came to tell take their land away to the floor, placed a foot on his chest and said, "If you get up, I'll knock you down again." We could see it happening as he told the story more than 50 years later.

But the story continues beyond Frank Norton. From traveling tents shows to dude ranches to a forty-plus year family run marina, the Nortons made one of Grand County's most enduring "institutions." Entertaining, industrious, and life-loving, Mike simply says, "It's been a really good life." And that's a family tradition.

Topic: Agriculture

Timothy & Clover at Hurd Creek Ranch

Before the invention of seeding machines, a farmer or rancher would walk across his field in a straight line carrying a bucket or sack of seed with one hand. With his other hand he would fling fistfuls of fertile grain in a wide arc in front of his path. On reaching the end of the field, he would refill his bag, move over a few yards and repeat the process on the way back. After hours of walking and the casting of numerous sacks of seed, one handful at a time, the field would be planted.

I guess I was about 13 or maybe 14 when my father decided to plant timothy and clover on the east half of the meadow on the mesa. The area to be planted was probably forty acres or more that the ranch had leased to a Hindu man to grow lettuce and other truck crops. For several years we had gotten free lettuce for our table and our milk cows had loved the turnips from his harvest that were either too big or too small to be sold. I guess the profits from his work weren’t very good and the risk of growing lettuce in the rainy valley was too high. The Hindu had abandoned his lease and we would now put the water and the land to our own good use. Since we had no seeding equipment, we would broadcast the seed by hand. It would take hundreds of pounds of it to do the forty acres.

I was eager to help. Dad looked skeptical but finally agreed to let me try. After a bit of instruction he sent me off across the field. “Remember,” he had said. “You have to spread it even and don’t miss any spots.” I soon developed some regrets about volunteering. Not only did we have to plant the field once, but we had to plant it a second time as well. It seems that a planting of timothy and clover grows only a few inches high the first year and doesn’t produce a harvest. In order to avoid losing an entire season, it was customary to plant a second crop on top of it. In our case, Dad had chosen oats for the second planting. This choice would produce lots of feed right away even though the growing season in the Fraser Valley was too short to yield any grain. We planted the hay crop on one day and the oats the next.

I was exhausted by the time we had finished. In fact, if memory serves me right, Dad did the last five or ten acres by himself. When fall came, we had oats four feet high. They were cut, stacked like hay and fed out the following winter. The year after, there was beautiful timothy and clover that has continued to produce a fine crop for more than 60 years. When I visit friends on Ranch Creek every August, I drive by our field both coming and going.

Each time I see it, I remember my work and experience a sense of joy and accomplishment. All the things I produced over a professional career of nearly 40 years are now obsolete but the timothy and clover seeds planted so long ago are still growing. They will continue to do so until the Hurd Creek Ranch sells its water right and the field dries up. In our modern world, a 40-acre field of timothy and clover isn’t much. But how often, today, does a teen-ager have the opportunity to do work that will serve for a lifetime?

The above material is copyrighted by the author, Robert K. Peterson. Reproduction is any form is limited to the personal use of the view and/or to educational purposes. Neither the sale of nor any other commercial use of the text or illustrations is authorized.

Colorado Mountain Wild Flowers

A sight to behold
Not just a story to be told
A beauty of our own Grand County things
of the past of here and now

A sight that will forever last
Field, and fields everywhere down low
More growing the higher we go

Our beautiful Colorado mountain flowers
The prettiest of anywhere
All of those colors

Scattered among the trees
Swaying in the breeze
Yellow, purple, blue, pink and red

Tiny little heads
Names of them all I do not know
Just that here they grow
Making a wonderful show!

Oct 2006

Topic:

Transportation

How did people travel to Grand County?  How did they get around? Click on the drop-down menus and take a little trip through history...
Topic: Ranching

Murphy Family Ranch

Article contributed by Tonya Bina of Sky Hi Daily News, October 2009

 

As late as this summer, John Murphy, 94, mowed ditches on his ranch land and built a new fence. "You got to keep busy doing something," he said.
His longevity, he said smiling at wife Carolyn across the table, is owed to "having a good wife to keep you healthy."

And then he added, "and being stubborn and contrary, I guess." But, Carolyn believes John's secret to healthy aging is due to "hard physical labor from an early age," plus the privilege of being raised where there is good air, little junk food, fresh vegetables, fresh milk daily and ranch-harvested meat. Dancing and regular rodeo jaunts also don't hurt.

This week, the Murphys are pausing to acknowledge a 100-year milestone, when John's parents first bought the ranch in greater Granby. John Murphy was born in the family's white two-story ranch house, which still stands on the property, six years after his parents Anna (Rohracher) and James Murphy bought 160 acres from Leopold Mueller in 1909. He had purchased the land from the widow of Edward Weber, who was one of the Grand County commissioners shot in the Grand Lake shoot-out of 1883. Weber's grave is still surrounded by a white-picket fence, located just northwest from the Murphys' newer home.

Mother Anna had crossed the ocean from Austria in 1882 with her family, then in the spring of 1884, they walked over Rollins Pass from Ward to homestead at Eight-Mile Creek south of Granby. The town of Granby didn't sprout until the railroad came through in the early 1900s, so twice a year, the family would travel over Berthoud to Georgetown to buy groceries - a testament to the fortitude people had back then. "How often do you go for groceries now?" John asked. "Twice a day?"

Anna and James married in March of 1907 and had three children: Margaret, James and John. When John was just two years old, his father died and his mother was left to care for the ranch and the three young children. She later married Joseph Reinhardt who had the ranch above theirs.

Upon her death in 1952 at the age of 75, "The Middle Park Times" saluted Anna for having been "a hardy pioneer woman" who prided herself for her ability to horseback ride and milk cows, and called the latter a "fine art rather than a chore."

"It was a pleasure for her to sit down and milk cows," John said. "That's when she could rest. She would milk half of the cows while me and my step-dad milked the other half."

The ranch had about 35 cows, and the cream and milk they produced was shipped to Denver where it was sold. When the lettuce colonies came to the Granby area around the early 1920s, the Murphy ranch prospered selling milk and butter to local settlers.  "Where the airport is now, there was a shack or tent on every 10 acres over there," he said, "and five packing warehouses along the railroad." Even a section of Murphy land was leased to grow lettuce and spinach.

When young boys, John and his brother would sometimes find entertainment riding on the backs of calves in the barn - always out of sight from their mother who would have disapproved, he said. And the younger John would horseback to the Granby schoolhouse located across from the present day Granby Community Center.

Back then, Granby was barely a settlement, and the Murphys' closest neighbor was farther than a mile away. Granby, especially, has grown in the past 20 years, threatening the lifestyle he has known all his life. In the past, ranching families made up the community, and neighbors looked out for one another, he said. "There was kind of a togetherness," he said. "Now we don't have that."

Nodding to the golf courses and newer homes surrounding Granby proper, "We're losing it, losing all the ranchers," he said. "Like any piece of property, I hate to see it change hands, but progress happens and there's nothing you can do about it."

John Murphy began running the ranch in 1934 and his older brother James ran another ranch near Fraser, land the brothers originally had purchased together.
John's first wife Edith died during childbirth, and John became a single dad to a daughter and son who were 2 and 4 years old at the time, running the ranch and raising his children like his own mother did when he was a toddler.

At its height, John Murphy's commercial cattle operation had about 2,000 acres and about 120 pair of cows and calves, with the calves selling at the top of the market in Omaha. John said from working his land for hay through the years, he has found buffalo horns. "There must have been quite a few buffalo here in the 1800s," he said. The land has since been leased, split, and some shared with John's family, including daughter Jennifer Baker and son Steve Murphy.

Although the winters are no longer as harsh as he remembers them - "It would get 30 to 40 below for the whole month," he said - he and wife Carolyn now winter in Arizona. John met Carolyn in the 1970s, and the couple would dance at haunts such as the Circle H and Hazel Mosle's (now Johnson's Landing). "I just held the girls, and they did the dancing," John said. "She complained I held her too tight," he said, of Carolyn. "And she's been suffering every since."


 

 

Topic:

Abbott Fay

History and Philosophy Professor Abbott Eastman Fay was born in Scottsbluff, Nebraska on July 19, 1926. He married Joan D. Richardson November 26, 1953 near the beginning of his teaching career. They had three children: Rand, Diana, and Collin. He obtained his BA at Colorado State College (now the University of Northern Colorado) in Greeley, Colorado.

He taught and was a principal in the  Leadville, Colorado Public Schools  from 1952-54, then moved to Mesa College in Grand Junction, where he taught until 1964.

From 1964-1982 he taught at Western State College in Gunnison, Colorado, retiring as Associate Professor Emeritus and has since taught extensively for Western State and other regional colleges as adjunct professor.

His published works are extensive and include Ski Tracks in the Rockies, Famous Coloradans, I Never Knew That About Colorado, More That I Never Knew About Colorado , Beyond the Great Divide, To Think that This Happened In Grand County!, A History of Skiing in Colorado, The Story of Colorado Wines, and many other books and articles.

Abbott Fay died March 12, 2009 after a brief illness. His biographical website is abbottfay.com.

Topic:

Mountain Men and Trappers

Article contributed by Abbott Fay

Many noted fur trappers and traders are reported to have been familiar with the headwaters of the Grand (Colorado) River as early as the 1820s.  Among them were Thomas Fitzpatrick, Jim Beckwurth, Christopher “Kit “Carson, Henry Fraeb and Peter Sarpy.

Louis Vasquez built a trading fort on the South Platte River and ventured into what is now Grand County to trade with the Utes.  A pass east of Berthoud Pass is named for him and his trading post was located at the site of modern Winter Park.  His partner, Andrew Sublette, also came across the Divide to trade in Grand County, as well as Ceran St. Vrain, whose fort was near modern Platteville.

26 year old Tom Smith was with a group of trappers who entered the northern part of Grand County in 1827, where they were attacked by either Ute or Arapahoe Indians.  Tom was hit in the leg by an arrow, splitting the bone and creating a life threatening infection.  Amputation was needed but none of the party had the nerve to perform the operation.  So Tom took a butcher knife and amputated his own leg.  As “Pegleg Smith” Tom later became noted as one of the greatest horse thieves in the West, but was never prosecuted.

The beaver trade was essentially over by the 1840s as silk replaced beaver pelt as the stylish material for top hats.  In 1842, famed traveler Rufus Sage came over Muddy Pass into Middle Park, but recorded almost no hunting activity there.  On the other hand …fishing was great!  His party caught over 50 pounds of trout in one morning.

Noted mountain man Jim Bridger and another guide, Joseph Chatillon, let the infamous Sir George Gore on an extravagant hunting expedition in Middle Park.  Despite the senseless slaughter of thousands of game animals, Gore has been immortalized with a mountain range, canyon and pass named for him.

One of the earliest of the mountain men to discover what was to become Grand County arrived in the Fraser Valley as early as 1860, soon after gold was discovered in Colorado.  Charley Utter, known as “Colorado Charley”, was considered the prototype of rough trappers and traders.  He was unique, though, in that he insisted on taking a bath every day, whether in the hot springs or beneath frigid waterfalls.  In 1864, Charley was one of the first to make use of Berthoud Pass driving cattle that he raised at Troublesome Creek. His home was host to various adventurers who came to explore the prospects of Middle Park. He would eventually work with the famous Buffalo Bill Cody, appearing in “Wild West” shows.

When Kentuckian Beverly D. William spent some time in Grand County, he realized the Grand River was originally named the Colorado.  As a Washington delegate from the newly organized “Jefferson Territory” (as this area was known at the time), he was instrumental in getting the named changed to the “Colorado Territory”, although the river was called Grand River until 1921.      

Sources:
Carl Ubbulode, Maxine Benson & Duane Smith, A Colorado History, Pruett Press, 1972
Agnes Spring Wright, Colorado Charlie, Wild Bill's Partner, Pruett Press, 1968
Hazel Gresham, North Park, Self Published, 1975
R.C. Black, Island in the Rockies, Pruett Publishing Co., 1969
Abbott Fay, To Think That This Happened In Grand County, Grand County Historical Association, 1999

 

Indians