Stories and Poems of Past Memories Articles

Like Father Like Son
Like Father Like Son

The Wichita Millers lived in one of those lovely old homes, blessed with fine trees lining the streets, large shady yards, and an easy arrangement within, that made family or visitors feel welcome. Three stories and a basement allowed plenty of space for a family of six.  The roomy dining area looked out onto the grassy backyard and flower garden, but the windows were rather small.

About this time, the notion of picture windows came into being. C.D. thought about this for a spell; good idea!  I want more light and a view.  Following through on the idea, he fetched his sledge hammer one afternoon and with a mighty wallop, he broke through the dining room wall! Presto....a larger scene. It took a while to trim out the whole, but the end result was totally satisfying.

This "grab the bull by the horns" attitude was passed through to Dwight.  We had moved into a nice modular home in December 1979.  A few years later, we decided we needed a garage; the solution was to lift the house and build a lower floor beneath it.

Dwight, his Uncle Ed, and I drove to the ski area where some used oak railroad ties had been cast aside.  We gathered a large number of these (Have you ever tried hefting a tie?) and we hauled them home.  Dwight had four extra-powerful jacks that he'd used previously to lift houseboats down at Lake Powell.  After undoing all the foundation bolts, we started lifting, first one end, then another, building increasingly high cross-hatch type supports near each corner as we raised the house higher and higher.

We lived there the entire time this was going on and the house shook with our every step. By the grace of God, no huge winds came up during the whole process.  Each morning, Dwight disconnected the water and the sewer lines. Each evening, he reconnected everything.

When we were up about eight feet, Dwight and his uncle built stud walls and stood the first wall beneath one side of the house.  Would you believe that, thanks to the irregular ties, the house was skewed about six inches out of alignment?  Troubles.  Now what?

Dwight decided that he would take his CAT and carefully push the house back into line, readjusting the braces as he went.  That was the day I chose to go to Denver for supplies, knowing full well that when I returned, my piano and good china would be sitting in Ranch Creek.  But no.  When I got back, all four stud walls were securely in place and the upper floor was resting safely on top.  Was it the luck of dumb dumbs? Brilliance?  Who knows?

Well, in order to go downstairs, we had a fairly steep stairway.  We had looked at our various options for less steep stairs, but one would have ended up in the middle of the garage and the other would have had to start in our bedroom.  Not good choices.  Thus it was steep.  Somebody accused us of having the only carpeted ladder in the county.  It was also rather dark.

One Thanksgiving Day when the family was gathered round, Dwight got the brilliant idea to cut an opening in the upper section of the wall at the top of the stairs, to make it lighter.  The family agreed that this was a great idea and they were excited to see how this was accomplished.

Out came the skill saw, bursts of sawdust flew into my nice clean living room and onto my counters where I was trying to prepare a festive dinner.  I tried to shield the food from sawdust.  I tripped over the cord while setting the table. I scrambled over scrap wood trying to reach pans and dishes.

But the family loved it.  By supper time, a rough hole definitely brought more light, and amazingly, we were still married!

My Granby, Little Old Log Church
My Granby, Little Old Log Church

Contributed by Vera "Stathos" Shay, Kremmling...Granby resident 1930-1945

From what I hear

It is very near

To be torn away

The little church of my childhood day

The most beautiful to see

That can ever be

Inside and out

Without a doubt

Built of log so fine

In the style of old time

In my own little chair

Every Sunday I was there

The chime of its bell

For miles around

Heard its wonderful sound

For a while our school

We didn't fit

So in our church were classes

For a bit

Beside our church on the hill

We sledded for a thrill

That poor little church

They moved it around

All over town

Proudly it's hung together

In all kinds of weather

Every time I go to Granby town

I look around to find

And have a look

At my log church for my eyes'

Memory book

Now they say it's got to go

Pray it won't be so

All of you Granby folk

Louder you should have spoke

To save that church with its

Memories and history

For there could never be

Anything that would compare

Built or put there

With my magnificent, beautiful

Childhood Granby log church

Find it in your hearts

To never let it be torn apart.

 

April 2005

 

 

Next stop - Kremmling
Next stop - Kremmling

The rails reached Kremmling town
The train tracks were all lain down
That wonderful, exciting day from far and near
Were there to see and hear click-clack
Of the train coming down the track
Bringing hope, dreams and plans far and
Their way
From that 1906 June day
On July 4th a Kremmling Day that never again
Could be so exciting and fun as it was then
Celebrating the trains and the tracks
The eight or nine saloons were filled to the max
Guests came on the train from the City to join in
With all of them
A big fish fry, Bar-B-Que of elk and antelope
Greased pole to climb, games and prizes
A bucking horse contest
The day was the best
A way back in time
That train was by travel line
I could tell tales to you
Of exciting adventures or tow
And then-when
It was called the "Moffat Road"
Still is to me
Always will be

 

Sir Edmund Hillary visits Grand County
Sir Edmund Hillary visits Grand County

The Middle Park Times announced with excitement: Sir Edmund Hillary is going to visit Grand County!  The paper reviewed his famous climb up Everest in 1953 at age 33, his New Zealand background, his other well-known exploits; his picture was highlighted on the page with his story.  This was news of great interest to the area citizens, for there was little in the way of unusual happenings as a rule.

Dwight Miller had wandered down to the Hideaway Park Post Office one summer afternoon, when a man, asking for information, stopped him.  "Can you tell me where the Tabernash Campground is?"  Dwight took one look at him and recognized the long, somewhat horsey-looking face.  The chap's accent sounded British to Dwight, too.  "Are you Sir Edmund Hillary," he asked?

"Why yes, I am," answered Sir Edmund.  "We're traveling through this area and want to spend the night."

For a moment Dwight considered asking him and his party to stay at Miller's Idlewild Inn that night, but he thought probably the group really preferred being alone to enjoy the countryside, rather than having to deal with crowds.  He was aware that the climber was a very shy, modest man.  So he told Hillary to drive about six miles on down Highway 40, through Fraser and Tabernash; then follow the road to the top of Red Dirt Hill.  The campground he wanted was on the right side of the road, just before it descended toward Granby.  Close by, on the left side of the highway, Hillary would see a large meadow, in which were dairy cows, belonging to the Acord Dairy, I believe.  "The campground is set among the pines with just a few camp sites, so you shouldn't be disturbed," Dwight said.

Sir Edmund thanked Dwight and the two of them chatted a bit more.  "We just came over Berthoud Pass a bit ago; in fact we ate lunch there.  Something that really puzzles me is that I see you Americans just eating lunch while sitting in your cars or on your tailgates; and yet, if you were to take your lunch and walk about 100 feet, you would have all the valleys before you and never know that you that you were even near another person!"

"That's true," said Dwight.  "I think that Americans are always in a hurry.  They don't want to take time to walk a few feet.  It's just eat and run."

"Well, it amazes me.  You live in such beautiful country."

They said goodbye then and the Hillarys drove on down to the campground.  Dwight was so very pleased to have had this chance to meet him.

This campground was shut down some years later when the U.S. Forest Service traded that land to the Silver Creek group for some other property, so that Silver Creek could have a convenient road into their development.  The campground was located just beyond the turn in to Snow Mountain Ranch, as one heads west.  A few site remnants can still be seen there.

Sounds of Christmas
Sounds of Christmas

Contributed by Vera "Stathos" Shay, Kremmling

 

A blast from the past

A frosty night in December

A wonderful time to remember

Fun on a hay ride

My husband at my side

Friends young and old

Dressed for the cold

A pickup truck

Praying it wouldn't get stuck

Snuggled together in the sled of hay

We were on our way

Our hearts and voices filled with song

From our Christmas caroling

Kremmling did ring

Everyone could hear

Us ringing Merry Christmas cheer.

 

The Middle Park Band and the Music Man
The Middle Park Band and the Music Man

 The Middle Park High School band wasn’t much to brag about, and that’s a fact.  Several members were very capable young musicians, however. For instance, Stuart played a hot set of drums that set people’s feet to tapping and hands to clapping.  Debbie was an excellent trombonist, good enough so that one year, she was invited to march with Pierre Laval’s All American High School Band in the Rose Parade!  And Jack was right behind her in skill.  Martha led the flutes beautifully, and there were Alan, Bert, Roxanne, Carolyn, and others.  But the group never seemed to coalesce into a single playing unit.
 
Then a Music Man came to the school. Wes Robbins was a showman; he was enthusiastic; he had flare; he had color.  He took those young people in hand and soon had them marching in time down the same street.  People flocked to hear the music, whereas before, they just groaned.

By the end of the school year, Mr. Robbins decided that the band needed uniforms, sharp uniforms to match the cool music.  Now most of the extra-curricular funds went into sports, particularly football. But the band leader convinced the administration that with uniforms, the band would rouse the fans to a high pitch, encourage parents and family to attend games, incite the teams to greater, and winning, efforts.  So he got the uniforms. That fall the band players tingled with excitement as they waited to try on their new duds.  They looked wonderful.  All the effort was worthwhile. But Mr. Robbins didn¹t stop there.
 
Every spring, on the first weekend of May, Canon City held a Blossom Festival.  Bands from all over the region came to march and compete.  The Middle Park Band proposed to join this event! You must understand, there were only forty students in the band, for this was a small district still.
 
When the youngsters arrived in Canon City, they met bands from Texas, Oklahoma, Kansas, and Nebraska, as well as from New Mexico and numerous Colorado schools.  Many of these bands had 100 to 120 or so members!  All were much larger than our little group.  The Middle Park students felt rather overwhelmed.  But it wasn’t long before the big bands had adopted this nifty minuscule band as a mascot.
 
Saturday came and the bands lined up at the foot of the Canon City prison wall.  Just then, two inmates jumped from the top of the wall, presumably planning to escape into the mob of students and onlookers. Prison guards shot the men dead in the air.  This rather rocky start for the event didn’t phase the boys and girls; the parade commenced.
 
Grand County enthusiasts lined the edge of the avenue as the bands marched down, drums beating, horns tooting, and music filling the air.  “But where is our own band?” they wondered.  Suddenly, applause erupted and you could see why.  A Nebraska band of some 120 members filled the street.  Shortly after, striding bravely along, a compact band of forty students in spiffy navy blue uniforms, played beautifully and vigorously.  Following behind them was another band of over 100 members.  The contrast was astounding and people loved it! Clapping onlookers whistled and shouted.
 
That afternoon the many groups competed on the football field, doing intricate formations as they played their music. Middle Park picked up two first place ratings for their performance that day.  That was truly a triumph for our musicians, as they realized that even though they were small, they were mighty.
 
This must have been about 1971.

 

The Rocky Mountain National Park
The Rocky Mountain National Park

Poem contributed by Vera Shay, July 2006

 

Once you've been there

It'll be your most favorite anywhere

The beauty up through the trees

It's bound to please

From May through September

Sights and Sounds you will remember

Deer and moose grazing on meadows so green

All in their splendor to be seen

You will return again and again

In the fall just heat the bugle-call

Of the elegant, determined elk so strong

Choosing his mate to follow him along

Mountain lion and even brown bear are there

They you might hope to only from afar

Or the windows of your car

The Grand Lake Lodge in the park

Cabins looking so cozy and fun

A plan my husband and I to spend the night

We didn't get it done

In the Lodge Restaurant we had dinner

A many a time

With food so fine

My birthday dinner, year after year

With happiness and cheer

Yes this is a park to yourself and your friends you say

I love this park any summer day

The Rocky Mountain national park

For me many memories in this park

 

What I Got For Christmas by Nicolette Toussaint
What I Got For Christmas by Nicolette Toussaint

It’s December, the tail end of 1959, and I’m hanging onto the back of an Airstream trailer. I have shimmied my ski pants down as far as possible. Now I‘m struggling to keep my balance, trying to keep my new toe-to-thigh cast dry and do my business — the only business that could have forced me out into this sleety, blustery night. The combination of the cast’s weight, the sloppy, slippery snow, the fabric bunched around my knees, and my wobbly attempts to avoid peeing on my underwear overthrow me. I tip over and slide partway beneath the trailer. Now it looks like a very big dog has dug a bathtub-sized hole while using the trailer’s rear corner as a fire hydrant. But dogs are much better at this leg-lifting maneuver than I am. So much for dry underwear.

 

The day before Christmas, I broke my leg skiing at Winter Park. My parents could have taken me back to Denver — an hour and a half over icy Berthoud Pass, but more since our car is pulling a rented trailer. The better option was to go to Kremmling, an isolated mountain town an hour west of Fraser, a town nicknamed “America’s ice box” because it usually reports the coldest temperature in the country. The clinic in Kremmling was tiny, just a few white rooms. I don’t remember how I fell, just that my ski bindings— the old-fashioned “bear trap” kind rather than the new-fangled, heel-release kind — didn’t let go. My heavy, wood skis torqued my leg, snapping the bone. I do remember the ski patrol bringing me down in a toboggan. I remember my Mom, Myra, sitting in the back seat so she could hold my hand and put my head in her lap during the long drive. My leg screamed every time we went around a corner, and it seemed like it took 50 years. I don’t remember who carried me from the car. But I do remember my pants’ leg being slit up the seam, and I remember being X-rayed by Dr. Ceriani.

 

I don’t think I will ever forget getting my leg straightened. My Mom and Dr. Ceriani’s nurse held my shoulders while the Doc pulled my shin straight. I screamed bloody murder. After the Doc and his nurse made my cast — layers of plaster-soaked gauze that were wound round and round my cotton-wrapped shin — Dr. Ceriani said it would take a day to harden. It would be best for him to keep an eye on me for awhile. So I stayed in Kremmling while my family went on with their ski vacation. That’s how, at age 9, I wound up spending my first Christmas apart from my family. I had coloring books and puzzles, but no TV. The radio was intermittent. I was feeling kind of sorry for myself, being alone on Christmas and all, until the nurse promised she would visit me. She was from Ireland; I think her name was Kathleen.Sure enough, she came on Christmas Day, bringing a record player and a brown paper bag tied with a red bow. Kathleen put on a ’45 and danced an Irish jig for me. Then she gave me the bag. Inside was a tree made from papier-mâché. It was layered up like my cast, but scalloped and decorated with shiny beads and buttons, and built over an empty mayonnaise jar. When I turned it over, I saw the lid. I unscrewed it, and out fell a small avalanche of Tootsie Rolls, peppermints, and Hershey’s Kisses! I felt loved.

 

My parents came back in a day or so, of course, and I spent the rest of the family vacation in the Airstream trailer (rented because we couldn’t afford hotels) and in day ski lodges, bored silly, with my right foot propped up on a chair. When I got back to school, I had to gimp to class by way of a somewhat sloping hall with a slippery, speckled stone floor. Try that on crutches! I wasn’t a popular kid, and because of the ski vacation, I’d missed the school Christmas party. But suddenly I was as popular as a Pez dispenser! Everyone in my third-grade class wanted to try out my crutches, carry my coat, and sign my cast. The next fall, I was back skiing, albeit with better skis and new Cubco safety bindings. I didn’t think about my broken leg until decades later.

 

Fast forward to around 2000. One unusually warm spring day, I walked from the San Francisco office where I worked to a food court in a high-rise on Market Street. As I was looking for a place to eat my Pad Thai, I noticed a photo display on the other side of the lobby. The Knight Foundation, whose programs I sometimes attended, was on the top floor, and they often mounted photo-journalistic shows, so I strolled over. The exhibition was called “The Country Doctor”. A historic collection of photos by W. Eugene Smith, the images had first appeared in Life Magazine in 1948. Stark, black-and-white, and unflinchingly intimate, those photos solidified Eugene Smith's stature as one of the most humane and preeminent photojournalists of the 20th century. Those photos instantly transported me back 50 years, out of sunny San Francisco and back into cold, snowy Kremmling, Colorado.

 

From the exhibit, I learned that following World War II, a fundraising committee had raised $35,000 to turn the home of the Kremmling’s retiring doctor into a 14-bed hospital, stocking it with as much equipment as they could afford. Some of it was war surplus machinery. The new clinic had an autoclave, an oxygen tent, and an X-ray machine — probably the same one that had revealed the spiral fracture in my right tibia. In 1947, that committee had hired Dr. Ernest Ceriani. Born on a Wyoming sheep ranch and educated in Denver, the young doctor was the only physician in Middle Park, a barren, windswept Rocky Mountain valley above 8,000 feet. His practice spanned 400 square miles. As the photos showed, he was a general practitioner, tending to the dying, delivering babies, cooling fevers, and patching people mangled by farm, ranch, auto, and sports injuries. Injuries like the one I had suffered nearly 50 years before!

 

With tears pricking my eyes, I realized that I had only been able to walk unaided through the exhibition thanks to the foresight of that 1947 committee in Kremmling, Colorado. I owed a debt of gratitude to a group of people I had never met, people who undoubtedly had passed away long ago. We stand on the shoulders of those who have gone before us. In my case, the “standing” part is literally true. Without the initiative of that committee, there would have been no clinic in Kremmling. Without them, I wouldn’t have been hospitalized for what seemed, at first, to be a sad and lonely Christmas. I wouldn’t have had the experience of nurse Kathleen turning that clinic stay into the most memorable Christmas of my life. And I wouldn’t have been able to stand in tribute to Dr. Ernest Ceriani. While the hula hoops, bikes and Barbies I received as a child have long-since been broken and forgotten, across the miles and years, the gift given to me by that country doctor has remained whole and straight, strong and true.

Articles to Browse

Topic: Agriculture

Worm Farms and Other Gardens

Have you ever heard of a worm farm? Harry French Sr., who lived for many years at Azure, on the Colorado River, loved to fish, anywhere and anytime.  He had brought the first angleworms into the valley from Iowa.  At his Azure homestead, he made a worm bed and got his worms established. Pretty soon, everybody came by to get some worms for their own needs.  

Worms can’t be found just anywhere in these high mountain valleys. However, at the Arkell place (Diamond Bar T) on Ranch Creek in the east end of the county, luckily someone had planted worms in a corner of the garden plot and this was the only place the Arkells could find worms.  At one point, Gertrude Arkell’s cousin Rose started a small business, digging worms from the garden and selling them to fishermen who happened by.  She even charged the rest of the family if they wanted worms!  

Gertrude described planting their own garden in 1916 after they moved to the ranch.  Papa spread several loads of well-decayed fertilizer from an old corral onto the garden and plowed it, creating a fine base for his vegetables.  Of necessity, pioneers coming into Grand County started immediately to see what would grow here.  They had to eat, and gardens were one of the first items on anyone’s agenda.  Coming over Dice Hill from the Blue and into the Sheephorn area about 1880, Joseph McPhee, a Scot, homesteaded the grass-covered McPhee Flats in Garden Gulch, site of the first garden in the area.  There were only two other homesteads on the Sheephorn at that time.  

Possibly Nancy Veatch Schissler, (Mrs. Henry Roric) planted the first garden on the Williams Fork in 1883.  She asked the men to plow her a bed, but they were positive nothing would grow.  So, undaunted, she planted lettuce, onions, and radishes on her dirt roof and potato peelings along the ditch bank, all of which grew!  Her little daughters fetched pails of water to hand to her up on the roof for irrigation.  

George Henricks, on the farthest reaches of the Troublesome, rarely had access to stores.  His wife, Aurella, bravely started radishes on her sod roof before the ground thawed, later transplanting them to a sheltered spot along with other vegetables.   What were the usual high altitude crops?  Lettuce, green onions, peas, root vegetables, and beans generally grew well.  Willis Call near Kremmling brought the first white potatoes to Grand County. 

Now, the Arkells on Ranch Creek had been told that at 8900 feet altitude, beans would freeze, and they did.  So did the potatoes, except those planted high up the hill in a spot where the soil was deep and black.  An aspen grove had grown there once, maybe for hundreds of years.   The family anticipated a good crop, but in early September or even in late August, a heavy frost completely melted the patch down.  That crop yielded bushels of small potatoes, few larger than golf balls.  Still, the Arkells stored them in their so-called ice-house, because until Papa got a cellar dug, there was nothing else.  They hoped the ice-house would keep the cold out, as it did heat, but the potatoes froze as hard as rocks.  Mama would bring in enough for a meal and immediately put them into a kettle of boiling water.  When done, they tasted like fresh potatoes! 

Before July, the family had early green onions, lettuce, and radishes, since these didn¹t mind the frost.  They froze every night but still lived, grew, and were good.  The white radishes grew long, slender, and crisp.  Head lettuce could be eaten early as leaf lettuce, or later as a fine firm head.  Peas didn’t mind the cold either but grew fast and tall. The package advertised them as “Telephone Pole Peas.”  They bloomed, set on peas ready to pick, and kept right on blooming and growing more peas, producing right up till early frost.  By late July, the Arkells had small rutabagas to eat, a crop new to them.  Turnips in late July were already large, and by fall they were gigantic but still sweet and good to eat raw. Turnips were pulled in the fall and stored in a great pile. Rabbits chewed off the outer skin and ate it but left the rest.  The remaining skinless turnips soon froze and made good cow feed.

Actually, a number of ranchers grew turnips for cattle food, particularly for show cattle.   Over on the Sheephorn, Helen Anghern Curry related that families shipped plenty of potatoes and peas out of Radium to Denver.  Farmers had to get up very early to pick the vegetables in order to get them on the train. That was almost fresh!  

Grain was grown more commonly than one might expect, especially on the west end.  For instance, a young English chap on the Blue River, Tom Pharo, experimented with growing vegetables and grain as early as 1877.  The Company Ranch on the Williams Fork planted many acres in grain.  And Dr. Hoagland, on the Blue, regularly put in oats and barley for two years, before planting seed for hay crops, in order to break up the soil and gradually level the rough ground.  Others raised many grains such as wheat, rye, oats, and barley, as well as hay.   High altitude lettuce became a main crop to be shipped out of Grand County about 1920.  Before this decade, lettuce sent by train was grown, especially on the upper Sheephorn and on the Blacktail. 

Later, centered around Granby, farms spread to the Williams Fork and the Troublesome, as well as Ranch Creek.  Japanese laborers harvested much of the crop.  In 1919, there had not been a single truck farm in the county; in 1929, there were 34.   On the Troublesome, Roy Polhamus was famous for his lettuce.  His daughter, Catherine, lined the crates with heavy paper in the packing shed. After being cut in the fields, trimmed of bad outer leaves and packed, the crop was shipped to Denver by truck. It depended on how big the lettuce was as to how many dozen would fit into the crate.  Roy also grew enough potatoes that he could spare many for Granby stores in the winter.  

Encouraged by Nathan Hurd, a Mr. Henderson, on a little ranch straddling the shoulder between Hamilton Creek and Ranch Creek, tried growing lettuce long before the lettuce craze the west end of the county. Nobody had thought of growing it before and people were quite sure he was crazy.  His lettuce was as sweet as any ever tasted, but when the big craze hit, for some reason he gave it up.  Before he quit, he had some 2000 crates of Los Angeles Head Lettuce to sell and planned for 40 acres the following year.  Everyone laughed at him two years before when he started, but the laugh was on them now.  His 2 1/2 acres of jackpine paid him over $750/acre.   The lettuce was grown on new ground and no water; ­dry land farmed.  He called his place “The Happy Lettuce Farm”. 

In the same area, a group of Basques did all the work.  They irrigated at night, little lights at hand to show them the way.  This local lettuce was stored in Tabernash in a shed, before being put on the train.  This shed was later hauled to Granby and became the Grand Old Inn.   Other crops were raised, too. 

At Radium, sweet corn and strawberries were grown for sale.  Harry French’s wife, Mary, had a very green thumb, and at the 1914 County Fair, special mention was given to “Mrs. French of the Sheephorn area, then age 77, for her splendid display of Brown Australian onions, raised from seed.”  In addition, “she had a very handsome display of crabapples and tomatoes.”  Mike Leroux, also in the Sheephorn area, said that his family almost always won a prize at the county fair in Kremmling, because they had one of the few spots in the county where one could grow apples!   Women and children gathered wild berries for jams and pies.  Wild strawberries, raspberries, and gooseberries went into these treats.  The residents on the Troublesome picked chokecherries, and service berries, currants, in addition.  

Marie Craven George remembers growing rhubarb at their cabin.  Some of it still grows there.  Many years later, after Marie married, she and her husband dug up some of that rhubarb and took it to their own garden in Kremmling.  Marie remembers that, as a little girl, she stuck a gooseberry up her nose once and they had to hang her upside-down and spank her, until she sneezed the berry out.  She decided gooseberries were for pies and jams, not noses!  

Getting off the train, the Arkells often walked from Arrow, to check on the raspberry crop, for great quantities of bushes grew along the tracks.  The wild strawberries, though very small, were so full of unexcelled taste that one cup would be enough to flavor a shortcake for all of them, with whipped cream on top.  Using a kind of rake, they also gathered gooseberries, wild currants, and wild blueberries, which grew everywhere.  Bob Peterson maintains the best berry patch for blackberries or red and black currants was on Cabin Creek a mile of so above Devils Thumb Park.

Topic: Grand County

Grand County

Grand County was established in 1874 by the Territory of Colorado, thus becoming a county two years before Colorado became a state. It was named for the Grand River, the name by which the Colorado River was known at that time. The headwaters of the today’s Colorado River are in Grand County. The county was formed from a portion of Summit County but acquired its current boundaries in 1877, when part of the Grand County was used to create Routt County. The county seat is Hot Sulphur Springs. The area of 1,854 square miles consists of meadows, river valleys and mountains.

Topic:

Transportation

How did people travel to Grand County?  How did they get around? Click on the drop-down menus and take a little trip through history...
Topic: Towns

Fraser

The origin of Fraser was in 1905 and it was incorporated in 1953. It was formerly known as Eastom, for George Eastom, who laid out the town site in 1871. The spelling of Fraser was originally Frazier, after Reuben Frazier. The town came into being because it was the site of a large sawmill and was a railroad terminus for the lumbering operation.

While Fraser was generally considered to be an isolated mountain outpost, at one point there was enough cultural interest to support a local opera house.  Fraser was the location of a weather station for several years and during that time it was not uncommon for the winter temperatures to be 45 to 50 degrees below zero; one Fraserite remembers a morning when it was 60 degrees BELOW zero. Thus the town earned the nickname “Icebox of the Nation.” After a legal battle, that offical title went to a town in Minnesota.

A transcontinental motor route dubbed the Midland Trail came through Grand County and by 1913 a Ford sales agency was located outside of Fraser on the 4 Bar 4 Ranch. Avid fly fisherman President Eisenhower was a frequent visitor between 1948 and 1955.

Topic: Agriculture

Timothy & Clover at Hurd Creek Ranch

Before the invention of seeding machines, a farmer or rancher would walk across his field in a straight line carrying a bucket or sack of seed with one hand. With his other hand he would fling fistfuls of fertile grain in a wide arc in front of his path. On reaching the end of the field, he would refill his bag, move over a few yards and repeat the process on the way back. After hours of walking and the casting of numerous sacks of seed, one handful at a time, the field would be planted.

I guess I was about 13 or maybe 14 when my father decided to plant timothy and clover on the east half of the meadow on the mesa. The area to be planted was probably forty acres or more that the ranch had leased to a Hindu man to grow lettuce and other truck crops. For several years we had gotten free lettuce for our table and our milk cows had loved the turnips from his harvest that were either too big or too small to be sold. I guess the profits from his work weren’t very good and the risk of growing lettuce in the rainy valley was too high. The Hindu had abandoned his lease and we would now put the water and the land to our own good use. Since we had no seeding equipment, we would broadcast the seed by hand. It would take hundreds of pounds of it to do the forty acres.

I was eager to help. Dad looked skeptical but finally agreed to let me try. After a bit of instruction he sent me off across the field. “Remember,” he had said. “You have to spread it even and don’t miss any spots.” I soon developed some regrets about volunteering. Not only did we have to plant the field once, but we had to plant it a second time as well. It seems that a planting of timothy and clover grows only a few inches high the first year and doesn’t produce a harvest. In order to avoid losing an entire season, it was customary to plant a second crop on top of it. In our case, Dad had chosen oats for the second planting. This choice would produce lots of feed right away even though the growing season in the Fraser Valley was too short to yield any grain. We planted the hay crop on one day and the oats the next.

I was exhausted by the time we had finished. In fact, if memory serves me right, Dad did the last five or ten acres by himself. When fall came, we had oats four feet high. They were cut, stacked like hay and fed out the following winter. The year after, there was beautiful timothy and clover that has continued to produce a fine crop for more than 60 years. When I visit friends on Ranch Creek every August, I drive by our field both coming and going.

Each time I see it, I remember my work and experience a sense of joy and accomplishment. All the things I produced over a professional career of nearly 40 years are now obsolete but the timothy and clover seeds planted so long ago are still growing. They will continue to do so until the Hurd Creek Ranch sells its water right and the field dries up. In our modern world, a 40-acre field of timothy and clover isn’t much. But how often, today, does a teen-ager have the opportunity to do work that will serve for a lifetime?

The above material is copyrighted by the author, Robert K. Peterson. Reproduction is any form is limited to the personal use of the view and/or to educational purposes. Neither the sale of nor any other commercial use of the text or illustrations is authorized.

Topic: Biographies

Milton "Green" McQueary

"One Grand Essay" contest 2005 

It is a strange feeling one gets as you realize you are breathing your last breaths. You start to remember some of the wonderful and not so wonderful things that have happened in your life.  As I am lying on this cold ground in Phoenix, Arizona instead of my beloved land in Dexter Colorado, I start to think of my family. I miss my sweet and beautiful wife Anna whom I have had to live without for so long and realize suddenly that is has been 20 lonely years. We had an interesting life together: she and I and our 10 children.

I remember many years ago before I met Anna, when I was only 11 on the day of April 27, 1873. My family had decided to head out of Missouri with our covered wagon. It was pulled by mules and oxen and filled with all of our precious possessions, along with boxes of shot and black powder for muzzle-loading guns. Potatoes, flour, beans, coffee, salt pork, fish hooks, and of course my dog Ranger accompanied us. My father and mother, Walker Barron and Mary, my younger brothers John H., Walker Emery and my little sister Maud who was only 3 at the time were all ready as we started out early in the morning with my Uncle James Allen "Polk" and his family. We traveled until we met up with a train of about 100 other wagons heading west in search of a new home, and possibly some gold.

We had traversed across the country over the plains, streams and mountain ranges from Johnson Country Missouri to Denver, Colorado arriving on June 5th where we made camp the first night near Sloan's Lake. Then we continued moving west until my father and uncle found work at a sawmill between Golden and Idaho Springs in the town of Beaverbrook.

With the completion of the Berthoud Pass stagecoach road in 1874, my father and some friends went over the Gore Range to explore Middle Park. Then two years later on July 9, 1876, our family moved to Middle Park just two weeks after General Custer's defeat on the Little Bighorn River in Montana.

My father decided to claim squatter's rights by building a one room cabin on the bank of the Grand River near Kremmling a mere two years before we had the Ute Indian scare. After the scare my mother wanted to move to Hot Sulphur Springs where there was and established school and more people. It was there that my father purchased the Springs Hotel renaming it the McQueary House. Shortly after some success with the hotel, my father purchased a home along the Willow Creek near Windy Gap.

I remember the day I had met my love, Anna Rebecca Kemmerer. She was so sweet that we married quickly on May 6 1884. In February of 1885 my first son Frederick was born followed by Clayton Henry two year later, and Harry Senator two years after that. However, Harry was not to be with us long and we lost him in August of 1892. Nevertheless, life goes on we were blessed with another son Ralph Grant who was born in August of 1892, followed by Myrtle Grace in 1894 and Chester William in 1896.

With our ever-increasing family, Anna and I purchased the 160-acre Frank Adam's homestead adjoining my father's home on Willow Creek where we would have room to grow and my children could enjoy the company of my parents. Just before Chester was born, I applied for a coveted appointment as postmaster and wanted to locate a post office on Gold Run, naming it the "Willows Post Office." On September 25, 1896, the US postal department did let us open a post but decided but renamed it Dexter instead. We had expected a mining boom along the Willow Creek and thought a town would be built around our post office and homes.

I remember when Ike Alden had found gold along the creek and sent it down to Georgetown to have it assayed. He found out that it was estimated to be worth about $1,700.00 to the ton, which is where the name Gold Run came from. But our peaceful valley did not prosper as we had hoped and the town was never built so we turned to ranching instead. We had four more children Gertrude Mildred, Robert Melvin, Mary Frances and lastly Ada Rebecca who was born in 1904.

During those years in my blacksmiths shop, I made wagons, repaired some of my neighbor's equipment and farm machinery. We had thought that a stagecoach line would bring the mail on a regular basis but it was really just a freight line. Anyone who wanted to could ride it and some of the passengers who used it were welcome to stay for a meal at the Dexter Ranch. There were two cabins across the road, which used for guest or tourists, mostly fisherman, but a place for anyone to sleep.

In 1905, the first train reached Granby and many of the ranchers of North Park would travel to the depot via Dexter and stay, purchase hay and join us for some meals. I was somewhat handy with carpentry and had built a large round table, which was a little unusual but very practical. I had fashioned it with pegs around a lazy Susan. I remember now at supper one time a guest of ours was helping himself to some food from a dish when someone asked him what the matter was. He was holding the dish in his hand and looked befuddled. He answered, "I forgot where I got this," We all laughed at his little dilemma. It makes me smile now thinking how wonderful the food was and how lovely my Anna looked when she laughed.

We built a schoolhouse made out of log in Dexter. Using our horses we created a log skid trail, dragging log after log until we had enough for a 16, or was it 18 by 20 foot building. Years later the children would still climb the skid trail with their skis and ski down during their recess.

Sometimes we would have dances at the schoolhouse and we would push all of the desks back against the wall and play old-time pieces. I liked to play my fiddle with a few of my other friends. Roy Curtis, and Andy Eairheart and sometimes my cousin Dick would call out square dances.

I also remember what a great time everyone would have as they danced when we played at the Grand County Winter Sports Carnival Grand Ball. Although the Carnival was held in Hot Sulphur Springs the last two days of December, we all headed over to participate and watch the skating, tobogganing and skiing. One year my son Robert who was a member of the Commercial Club went to Denver to represent us in the National Ski Association meet there and the following year he went to Steamboat.

As time went, on my daughter, Myrtle Grace met and married Charles Everhart and I had my first granddaughter Violet. I remember that as Violet became older she loved to play in my Blacksmith shop. I told her "If you play with my tools put them back where you got them". She was an obedient child and did as I asked so I never minded her coming in and playing with the bellows. She would get some scrap iron and place it in the fire until it was red-hot and then put it into the tempering barrel. She just loved to hear that sizzling sound. It makes me smile to think about that now as I start to shiver in this darkness and evening begins to approach.

I am struggling to stay awake hoping someone will help me get out of this place as memories of my other granddaughter Gertrude Jane come to my mind. She did not like the name Gertrude Jane because her mothers name was Gertrude Mildred, and everyone called her mother Gertie. She did not want to be called Gertie too; she preferred to be called by her middle name Jane instead. She would tell me what an interesting man I was and that she loved my blue eyes.

My little Jane is 17 years old already. But I guess I won't be celebrating her eighteenth birthday or the birthdays of any of other grandchildren now. I feel myself falling deeper and deeper into darkness and know that my Anna is waiting for me. I see a light now and my blue eyes are starting to tear.  As I walk towards the light I see my Anna is holding out her had for me to grasp. How wonderful my life has been and how I have enjoyed my journey. Now it is time for us to go home.

Topic: Biographies

Lewis D.C. Gaskill

Lewis DeWitt Clinton Gaskill came to Colorado as a polished young mining promoter from upstate New York, where he was born in 1840. He married Miss Nellie C. Rogers in 1865, and raised three daughters born to the marriage.

By 1874 he partnered with William Cushman to build the Georgetown, Empire and Middle Park Wagon Road, which opened in November of that year, to the great surprise of locals and professionals alike.  He and his family lived at the summit of Berthoud Pass into the mid-1880s, when they built the Gaskill House in what became Fraser, CO.   For a short time he was employed as mine foreman at the Wolverine Mine in Bowen Gulch, outside of Grand Lake.  One of the mining camps, in fact, came to be known as Gaskill. Over the years there was significant competition between the different camps, and mercantiles associated with them.  Gaskill's was one of the biggest and best.  Gaskill, the camp, survived for about six years, before falling victim to the end of the mining boom.  In 1896, a county-wide passion for William Jennings Bryan and his Democratic-Populist party, helped to seat Gaskill as democratic chairman of the Board of County Commissioners for Grand County. By 1903, Gaskill came into conflict with D.H. Moffat and the Denver, Northwestern, and Pacific Railway, over property and right-of-way purchases. He, along with Nathan S. Hurd, ended up settling their dispute over property values in County Court. In 1904, upon the death of Fraser postmaster, William Z. Cozens, the Fraser post office was moved to the Gaskill House in Fraser, and L.D.C. Gaskill was appointed postmaster.  Soon after, the townsite was platted and development undertaken under the name of Eastom, but that name was soon forgotten and the area continued to be known as Fraser.

"[Gaskill] was one of those quiet, easy-tempered, efficient persons who can always be depended upon.'" Captain Gaskill (his rank came from service in the Civil War) became "a major Grand County personality."

Stage and Freight Lines

Berthoud Pass Stage Road was built by the extreme efforts of Captain Lewis Gaskill.  It came from the top of the Pass through Spruce Lodge, Idlewild (now Winter Park), the Cozens Ranch (near Fraser) Junction Ranch (Tabernash) and Coulter.  From there once branch lead over Cottonwood Divide to Hot Sulphur Springs (and points west) while the other went to Selak’s and over Coffey Divide to the Lehman Post Office and on to Grand Lake.  

At the summit of Berthoud Pass there was a large house of hewn logs, occupied by Lewis Gaskill and his family.  They collected the tolls for the road and gave welcome shelter to those weathering the variable passage.  The house was located on the West side of current Hwy. 40 but no trace of the building remains.  

At the steepest portion of the west side of Berthoud Pass was the Spruce House rest stop, which by 1900 was a sold structure of two and a half stories.  There the traveler could find a warm meal and corral for livestock.  No trace of it remains today.  

The Idlewild Stage Stop was located in present day Winter Park and was a popular place to change horses before the steep assent up the pass.  Mrs. Ed Evans served a hearty noonday meal there for only 35 cents.

Cozens Ranch was also one of the more popular stops and Fraser Post Office until 1904. Built around 1874 by William Zane Cozens, it remains today, outfitted in period décor and is the home of the Cozens Ranch History Museum.  

The Gaskill House, in Fraser was built by Lewis De Witt Clinton Gaskill, one of the original investors in the road and a prominent Grand County citizen. The house now houses the Hungry Bear Restaurant.

Junction House at Junction Ranch (Tabernash) could accommodate up to fifty travelers and was built by Quincy Adams Rollins, and subsequently leased to Johnson Turner.   

The Coulter Stage Stop was built by John Coulter, an attorney from George town and shareholder in the stage road.  It also served as a Post Office from 1884 to 1905. 

Frank and Fred Selak, sons of a pioneer Georgetown brewer ran the Selak stop which was north of Granby and east of current Hwy. 34.           

Cottonwood Divide (Pass), at 8904 feet above sea level, was laid out by Edward Berthoud and Redwood Fisher in 1861.  The route was used by stagecoaches from 1874 until the railroad arrived at Hot Sulphur Springs in 1905.  The last driver on the route was Charlie Purcell.  Summer travel time between Hot Sulphur Springs and Georgetown was typically twelve hours. Travelers between Hot Sulphur Springs and Kremmling could stop at the Barney Day or King Ranches, both near current Hwy. 40.   The Pinney Ranch House, used by the firm of Whipple and Metcalf for the connecting service to Steamboat Springs, is still standing on Hwy. 134 on the east slope of Gore Pass. There a traveler could pay 50 cents for a meal, 50 cents for a bed and expect a change of horses every ten miles.  It ceased operation in 1908 when the railroad reached Toponas.  

Topic:

Business and Industry

How did people make a living? What were some of the businesses and industries that brought people to Grand County?  Jut click on the drop-down menus and find out more about it!

Topic: Ranching

Murphy Ranch

It's hard to imagine that there was a life before all the new homes filled in the spaces of the spacious lands around our towns. With all the high-tech innovations and new homes rising, ranch-life as it was in the late 1800's isn't thought about much. We're visiting today with John Murphy of the Murphy Ranch to capture some of the labors of ranch-living as he remembers it--before it is all too forgotten.

The Murphy Ranch sits just outside of the Town of Granby and on a somewhat overcast morning, John Murphy is seen ambling down the road heading toward the cabin just above his log home where he enjoys life with his wife Carolyn. Driving next to him, I ask if he'd like a ride. "No", he said, "this is a good walk for me". In his hand he holds an electric bill that he is passing on to his tenant. He looks at the company car and asks, "Is that one of those hybrid cars?" I replied that it wasn't and he just shook his head.

John with his gentle face sits with Carolyn on the sofa and begins the story of the Murphy Ranch. Jim and Margaret were the oldest Murphy siblings; John being the youngest. It wasn't uncommon to ride to school on horseback. John attended school in Granby where the apartments now stand across from the Community Building. In the winter, the horses would be stabled in a barn by the Trading Post (now Grand Mountain Trading).

"On the ranch, we milked cows and sold cream," John said. "Mom sold a lot of butter too. She'd milk 5 gallons of cream and head to the depot. Most of the cream was shipped to Denver and Boulder. We had a well out back and Mom would store the butter in a bucket and put it down in the cold well-water. In the winter, we would saw off blocks of ice from the river and pack it in sawdust to store in the cold shed where we kept our meets. Meats were screened in. We raised goats for meat.

Our first electric poles were set in 1942. Got all the poles in past the Barnard Ranch. Then the war started in 1945. Before we had electricity, we used kerosene lanterns. Mom loved to read and she read by the light of oil lamps. We used kerosene lanterns to milk the cows and the wind would often blow the flame out. With no bathroom facilities, you would have to use the outhouse in the middle of the night. We'd go to bed early because we had no lights. It was dark except for the oil lamps. Once we had electricity, we stayed up longer and read the Farmer's Almanac and Capper's Weekly.

Every year we shipped 35 carloads of cattle to Omaha with cattle from Kremmling and North Park ranches (Linkes, Ainsleys, Sheriffs) and it was a big excitement for us. We'd ride in the caboose and travel back on the California Zephyr." After the war, Japanese families would live in colonies above the ranch. They helped harvest the lettuce fields. Lettuce was a big commodity and there were four packing plants set up on the riverbed. They shipped lettuce to Chicago, New York and Yuma, Arizona. They were hard working families. A lettuce warehouse was sitting where the Old Grand and Silver Spur Restaurant now sit. Lettuce was raised from Yampa to Tabernash in those early years. Suddenly, it disappeared because they found rust in the lettuce. Some say it was the soil.

"Things were tough but we always had meat and potatoes. Never missed a meal. The only thing we didn't have was fresh fruit. At birthdays, we always had a special treat of concord grapes. A juice guy would come every few weeks. We'd love to see him, and he loved to see us-Mom always fed him."  After the war, there were more responsibilities on the ranch. There was lots of physical, hard labor. Brother Jim was commissioner for two terms.

John and his family have seen a lot over the years. Like many other ranchers, they have seen and experienced it all. Unlike today with all the modern conveniences, their lives were much different then and few today would know what it was like in those early years. Each ranch story is different in its way, but all have the same backbone---hard working families with a labor of love for ranch-life.

Stories and Poems of Past Memories