Fraser

The origin of Fraser was in 1905 and it was incorporated in 1953.

Articles to Browse

Colorado-Big Thompson Project
Topic: Water

Colorado-Big Thompson Project

The idea of diverting water from the Colorado River on the Western Slope of the Continental Divide to the productive farmlands of the eastern plains had been a dream of planners as early as 1929.  Subsequently,  a long period of drought and the sagging economy of the “Great Depression” whetted demands for what became the largest trans-mountain diversion project ever built.

The Colorado-Big Thompson Project takes water from Grand Lake on the western side of the Continental Divide to the Big Thompson River on the east.  The water flows through a 13 mile tunnel beneath Rocky Mountain National Park.  In order to supply the residential and farming needs of Northeastern Colorado, the project was begun in 1938 and continued through the years of World War II.  The first water flowed though the tunnel, named for Senator Alva B. Adams, on June 23, 1947.

In order to assure an adequate supply from Grand Lake, a dam was built creating Shadow Mountain Reservoir.  A larger lake, Granby Reservoir was then built below, with a unique pumping plant that forces water into Shadow Mountain.  The Farr Pumping Plant cost over $9 million and provides an additional 700,000 of irrigated land to northeastern Colorado.  Further reservoirs were added, both to supplement the diversion and to compensate the water needs of Western Colorado.  These include Willow Creek and Windy Gap Reservoirs in Grand County.

While most legislators were enthusiastic about the project, U.S. Representative Edward Taylor was vehemently opposed to the reduction of water flowing down the Colorado River.  A compromise was reached in the creation of Green Mountain Reservoir (on the Blue River), which reserves water to replenish the Colorado River.   The city of Denver later claimed upstream water on the Blue River for the massive diversion project of Dillon Reservoir

Claims on the water of the Colorado River range from the fruit and wine regions of the Grand Valley in Colorado all the way to Los Angeles and Mexico.  It can be said that every snowflake which falls in Western Colorado had already been over-appropriated, especially during drought periods in the arid West.

Elenor and George Smith
Topic: Biographies

Elenor and George Smith

"You have tuberculosis." Frightening words to be sure, especially in times when the life expectancy rate for such a disease was slim. Tuberculosis, or consumption as it was commonly called, is a disease that primarily affects the lungs. Something as simple as the common cold quickly develops until the patient is suffering from severe chest pain. Soon they are coughing up blood. For most diagnosed, the result was eventual death. As a last hope, many people fled westward, desperately seeking the arid climate that would dry up the fluid in their lungs. Little did they know that while the west would cure them, it would by no means make their lives easier.

Elenor Smith, a woman in her early thirties living in Wisconsin, was one of the many so diagnosed. The doctor who examined her did not have much hope for her survival. He ominously predicted she would live no more that a few years longer and she would be unable to bear any more children. With this devastating prognosis ringing in her ears, Elenor, along with her husband George and their five children, packed up and headed west. Their long journey brought them to Fraser, Colorado, where they ended up settling in 1910.

The Smiths soon became an important part of the community. They built a log cabin in what is now "Olde Town Fraser' and, like everyone else, allowed their cattle to roam freely. George, affectionately called "Whispering George" by those who knew him well, owned the only livery stable in town. He could regularly be found escorting "Doc Susie" to her patients, be they man or beast.

 

The climate seemed to have been the perfect cure for Elenor. She lived a hardy and wholesome life, and went on to have four more children. Being the hard worker she was, she would often cook for the men working in the nearby logging camps. When she wasn't cooking, she was washing laundry. She was known by many and loved by all.

 

However, things were rough all over and all too soon the Smith family learned how harsh life could be. In 1921, their second eldest son, Oliver, at the age of twenty, was killed while working at Virgil Linnegar's sawmill. Then in 1944, things again took a turn for the worst. Her youngest daughter's (Georgene) two children contracted polio, a contagious disease that causes muscle paralysis and stunted limb growth, while their father was away in World War II.

 

As the story goes, the eldest of the two children, Sherry, showed signs of polio first, so she was rushed to the hospital in Denver. Not thinking George, the youngest at the time, had also contracted it, his mother left him with his Grandma Elenor, so that she could be with her ailing daughter. However, one day Elenor found him hiding under the table crying. Knowing immediately the two-year-old wasn't just throwing a fit, she scooped him up in her arms and rushed to get help.

 

Polio had been going around for a few years now, leaving a swath of deaths in its wake. People were doing everything they could to prevent bringing the disease upon themselves and their families, which was why the woman working in the telephone office locked the door when she saw them coming. Not knowing what else to do, Elenor searched frantically for someone, anyone, to help her. She even began knocking on house doors. Finally one brave man offered to help. He took her and little George to Denver in his car. Luckily, both children survived, though they would carry the repercussions of the disease for the rest of their lives.

 

Having conquered tuberculosis, polio, and everyday hardships, Elenor Smith died in 1974 at the ripe age of 93.

Train Legends of the Moffat Road
Topic: Railroads

Train Legends of the Moffat Road

Article contributed by Abbott Fay

The railroaders graded and bridged the trails originally made by the Indians and expanded by the trappers, prospector and stage road builders that following in rapid succession. The

Moffat Road
train track has an almost endless series of wreck stories and legends.  In one, a "green clerk" was said to have piled all the mail order catalogs on the same side of a car, causing the train to leave the tracks and roll down the mountainside into Yankee Doodle Lake.

 

In another lost train story, the No. 3 westbound was seven hours late out of Denver because of a severe winter blizzard.  It crept out of the Fraser Canyon and whistled for the Granby Crossing.  The engineer parked the train intending to wait till daylight to continue on.  In the meantime, the No. 2 eastbound, 2 days late out of Craig reached Corona without passing the No. 3. In the morning, all were amazed to find the train parked "plumb center" of Granby's main street. Later investigation showed that the No. 3 train left the train tracks just east of Granby and traveled almost a mile over frozen highway.  The next day a Chinook wind came up and melted the frozen soil, sinking the train to it's axles in mud. It required the building of 1500 feet of special track to salvage the train. However, some longtime Granby residents say the locale of this incident was the Kremmling flats.

 

Sources: Roland L. Ives, Folklore of Middle Park Colorado,Journal of American Folklore, Vol. XXXIV, Nos. 211, 212, 1941; Levette J. Davidson & Forrester Blake, Rocky Mountain Tales, University of Oklahoma Press, 1947

     

 

Grand County
Topic: Grand County

Grand County

Grand County was established in 1874 by the Territory of Colorado, thus becoming a county two years before Colorado became a state. It was named for the Grand River, the name by which the Colorado River was known at that time. The headwaters of the today’s Colorado River are in Grand County. The county was formed from a portion of Summit County but acquired its current boundaries in 1877, when part of the Grand County was used to create Routt County. The county seat is Hot Sulphur Springs. The area of 1,854 square miles consists of meadows, river valleys and mountains.

Ranching in Western Colorado
Topic: Ranching

Ranching in Western Colorado

Article contributed by Nichole Fuqua

 

Ranching in western Colorado first began in 1866 when Texas cowboys began moving cattle into western Colorado. With this rising growth of cattle into Colorado, ranching was forever changed and became a natural part of Colorado's society.

Although the idea of establishing cattle operations in the mountains did not appeal to many, the cattle and ranching industry in western Colorado began to flourish in 1882. Three causes greatly influenced this move. First, the flat grass lands from Texas to Montana were unavailable. Second, the Ute Indian tribe were being run out and soon removed from the mountains of Colorado. Third, the grasses in western Colorado were abundantly nutritious, especially in the autumn.

 

When cattle ranches first began, it was organized chaos. Up until the 1930's, all of the land used by cattle ranchers was open-range land. During the winter months the cows lived in the lower valleys where snow accumulation was small. Once spring began the cows were then rounded up and moved to the high mountain tops. This spring round up usually took place in the early part of June, between the first and second hay cutting. The main goal of the spring round up was to gather and sort all of the cattle into their respective herds; unfortunately many herds intermixed because of the open-range. Along with the sorting of the cows, the calves that had been born earlier that spring were branded.

 

During the open-range era, brands on cattle were very important. Brands were used as a marker to distinguish between herds. Today, branding is still used along with ear tags. The fall round up usually began in the early fall and was completed in stages. The first stage, involved the gathering up of cows that were going to be sold at the market. These were the first to descend from the mountains. The rest of the cattle were then taken down from the mountain and released into the lower valleys to live during the winter months. The 1930's ended the open-range era which also brought an end to fall and spring round ups.

 

Family life on a cattle ranch was very different from normal life in a town. The cowboy's job demanded a lot of devotion and self motivation. The men of the family were often away from the house for days sometimes weeks at a time moving and tending to the cows.

 

The women of a cattle ranch lead very isolated lives. During the winter months traveling was unheard of. Once the snow began to melt the water's run off caused creeks and rivers to overflow, which caused traveling in the spring to be tough.  During the summer and early fall, gardening, food processing, house keeping, raising children, and the general ranch duties kept a woman busy.

 

The children of a cattle ranch were treated very maturely. By the age of five to the age of twelve kids were considered miniature adults. By the age of thirteen or fourteen most kids were able to perform heavy labor tasks around the farm. Ranch families exhibited very strict discipline toward the children of the house and felt very strongly in a child's education.

 

Cattle ranches are still found all over western Colorado. The attitude has changed throughout the years since the first cattle ranch began but some of the same traditions still exist. 

 

Sources: Reyher, Ken. High Country Cowboys. Montrose: Western Reflections Publishing Company, 2002.

Peters, Aaron. Cattle Drives & Trail Drivers. 2003. 8 Mar. 2008 http://www.co.wilbarger.tx.us/cattle.htm.

 

Squeaky Bob's Hotel de Hardscrabble
Topic: Dude Ranches

Squeaky Bob's Hotel de Hardscrabble

Robert L. "Squeaky Bob" Wheeler homesteaded the northern end of the Kawuneeche Valley in 1907, setting up his tent camp at the base of Shipler Mountain.  He called his accommodations Squeaky Bob's Hotel de Hardscrabble.  He was one of many guest lodge operators who catered to the leisure traveler seeking relaxation through recreation.  These vacations were quite rustic, especially by today's standards. At least two guests at a time were asked to share lumpy beds. The sheets were said to be "refreshed" with talcum powder rather than changed and laundered.  The outhouses were stocked with mail order catalogs rather than toilet paper.

Despite these conditions, Squeaky Bob was very successful and his hotel hosted famous travelers from all over, including President Theodore Roosevelt. Squeaky Bob was known for entertaining his visitors with amazing tales and witty yarns.

Grand Lake
Topic: Towns

Grand Lake

Grand Lake was established in 1879 and incorporated in 1944. It is named for the largest natural body of water in Colorado.

In 1867, when only a few people resided near the lake, Major John Wesley Powell (the man whose group first rafted the Grand Canyon) came to explore the possibility of floating down the Grand (now Colorado) River. That summer, Powell, local resident Jack Sumner, and William Byers, founder of the Rocky Mountain News, made the first recorded ascent of Longs Peak from Grand Lake.

In the early 1900’s a Yacht Club was formed by enthusiasts who were attracted by the demands of attentive seamanship the lake demanded. In 1912, Sir Thomas Lipton contributed an impressive cup to be presented annually to the winner of the annual August Regatta. This event still draws skilled sailors to the challenging competition. 

The town was founded during a very brief mining boom, but because of it's natural beauty, tourism has long been the sustaining feature of it's economy.

Murphy Ranch
Topic: Ranching

Murphy Ranch

It's hard to imagine that there was a life before all the new homes filled in the spaces of the spacious lands around our towns. With all the high-tech innovations and new homes rising, ranch-life as it was in the late 1800's isn't thought about much. We're visiting today with John Murphy of the Murphy Ranch to capture some of the labors of ranch-living as he remembers it--before it is all too forgotten.

The Murphy Ranch sits just outside of the Town of Granby and on a somewhat overcast morning, John Murphy is seen ambling down the road heading toward the cabin just above his log home where he enjoys life with his wife Carolyn. Driving next to him, I ask if he'd like a ride. "No", he said, "this is a good walk for me". In his hand he holds an electric bill that he is passing on to his tenant. He looks at the company car and asks, "Is that one of those hybrid cars?" I replied that it wasn't and he just shook his head.

John with his gentle face sits with Carolyn on the sofa and begins the story of the Murphy Ranch. Jim and Margaret were the oldest Murphy siblings; John being the youngest. It wasn't uncommon to ride to school on horseback. John attended school in Granby where the apartments now stand across from the Community Building. In the winter, the horses would be stabled in a barn by the Trading Post (now Grand Mountain Trading).

"On the ranch, we milked cows and sold cream," John said. "Mom sold a lot of butter too. She'd milk 5 gallons of cream and head to the depot. Most of the cream was shipped to Denver and Boulder. We had a well out back and Mom would store the butter in a bucket and put it down in the cold well-water. In the winter, we would saw off blocks of ice from the river and pack it in sawdust to store in the cold shed where we kept our meets. Meats were screened in. We raised goats for meat.

Our first electric poles were set in 1942. Got all the poles in past the Barnard Ranch. Then the war started in 1945. Before we had electricity, we used kerosene lanterns. Mom loved to read and she read by the light of oil lamps. We used kerosene lanterns to milk the cows and the wind would often blow the flame out. With no bathroom facilities, you would have to use the outhouse in the middle of the night. We'd go to bed early because we had no lights. It was dark except for the oil lamps. Once we had electricity, we stayed up longer and read the Farmer's Almanac and Capper's Weekly.

Every year we shipped 35 carloads of cattle to Omaha with cattle from Kremmling and North Park ranches (Linkes, Ainsleys, Sheriffs) and it was a big excitement for us. We'd ride in the caboose and travel back on the California Zephyr." After the war, Japanese families would live in colonies above the ranch. They helped harvest the lettuce fields. Lettuce was a big commodity and there were four packing plants set up on the riverbed. They shipped lettuce to Chicago, New York and Yuma, Arizona. They were hard working families. A lettuce warehouse was sitting where the Old Grand and Silver Spur Restaurant now sit. Lettuce was raised from Yampa to Tabernash in those early years. Suddenly, it disappeared because they found rust in the lettuce. Some say it was the soil.

"Things were tough but we always had meat and potatoes. Never missed a meal. The only thing we didn't have was fresh fruit. At birthdays, we always had a special treat of concord grapes. A juice guy would come every few weeks. We'd love to see him, and he loved to see us-Mom always fed him."  After the war, there were more responsibilities on the ranch. There was lots of physical, hard labor. Brother Jim was commissioner for two terms.

John and his family have seen a lot over the years. Like many other ranchers, they have seen and experienced it all. Unlike today with all the modern conveniences, their lives were much different then and few today would know what it was like in those early years. Each ranch story is different in its way, but all have the same backbone---hard working families with a labor of love for ranch-life.

The Troublesome
Topic: Regions

The Troublesome

Tradition holds that an army party led by one Lt. Col Johns gave the name of Troublesome to what had sometimes been called Oties Creek.  The Army was plotting a road in 1865 and had to go north to the forks of the East and West Troublesome in order to cross it, because of the soft soil, thereby being a “troublesome” creek.  Some historians claim that mountain man “Colorado Charley” Utter had built a cabin on the creek in 1861, which became a popular stopping place for early hunters and trappers in the region.  Another report credits John S. Jones of Empire with a cabin near the mouth of the Blue River, a few miles away, that same year.

Among the earliest settlers on the Troublesome were Barney Day, Henry King and Martin “Dock” McQueary, who had a cabin there in 1871.  In 1878, a post office was established at the King home. 

By the end of the century, many ranches had been established at on Troublesome Creek.  Farthest upstream was the remote George Hendricks ranch, difficult to reach year round and totally cut off from the rest of the world during winter snow.  Mrs. Hendricks had a large library and gave her children a sound education prior to their high school years in Kremmling. 

Among the most prominent ranches were those of George and Forrest Wheatly.  Probably the largest ranch (3000 acres) was that of the family of Con Ritschard, lying just north of current day U.S. Highway 40 east of Troublesome Creek.

Life was hard for the settlers in the area.  Like much of Grand County, the soil was frozen as deep as eight feet in the winter.  One memoir noted that when there was a death in the winter, the corpse was placed in the roof of a cabin, well swathed, until the spring thaw allowed for permanent burial.

There was a six year school (second to seventh grade) and a post office established at Pearmont about half way up the Troublesome, in the 1920s.  This area was named for local settler Gus Pearson.

Ranching was not the only pursuit along the Troublesome Creek.  Settler Roy Polhamos grew lettuce and shipped it through the Granby Cooperative to Denver.  He also had a potato contract with one of the Denver grocers.  Other growers contributed to the 125 refrigerated train carloads of lettuce that were shipped from Granby in 1924.  By 1929, 34 farmed from Granby to Troublesome netted $46,000, a highly respectable profit in those days.

Colorow - Ute Chieftain
Topic: Indians

Colorow - Ute Chieftain

Colorow was a Ute Chieftain who was known for profound stubbornness and bitter resentment of the white man's intrusion into the Ute hunting grounds.  

Indian Agent Meeker had ruled that that the Utes must depend on the United States government for food supplies, rather than their traditional hunting. These supplies were sometimes held up for delivery and upon their eventual arrival,contaminated. Colorow thought the white settlers of Middle Park (near Granby) were killing too many of the game animals that had been critical in feeding the Ute people.  

So in the fall of 1878, Colorow started a brush fire high in the Medicine Bow range, planning to drive the deer, elk, and buffalo west to the Ute reservation.  But the winds took an unexpected shift, driving the wild game northward and away from Ute territory.  

The fire drove out the last of the buffalo ever to be seen in the Middle Park region again and it took many years for the forests and ranges to recover from the devastation.

Fraser