Article contributed by Tonya Bina 11-07

Ray Osborn's father, Elonzo Osborn was also an avid fisherman and hunter, and he and a neighbor stocked cutthroat trout the in the 1920s in the lakes in what is now Rocky Mountain National Park. This fact seems to bring pride to Osborn, who spent his entire adolescence exploring the terrain surrounding the upper Colorado River. "Everything in the outdoors was so ingrained in the way we lived," he said. "We lived in the outdoors, and we fished when we could and hunted when we could."

Osborn's maternal great grandfather is Warren Gregg, a settler and talented carpenter whose wife took the life of her young children, sparing two boys, in a story that has become legend in Grand Lake. His maternal grandfather, Ray Gregg, was a blacksmith and a carpenter. He was also the justice of the peace in Grand Lake.

And Ray Osborn's father was a rancher, a man who was forced off of his land when a large water delivery system came to define the West Slope. Being fourth-generation Grand County can be frustrating, he said. "There's too many changes. None of them for the better. Rich developers are coming in here and tearing the country up and developing the county. They don't care because they're not going to live here. They're going to get their money and go someplace else," he said. "I don't like all the changes now, they're destroying the natural beauty of Grand County."

Osborn, who had six brothers and sisters, has seen two of his childhood homes be torn down "for progress." The first was the ranch house his family lived in before the Bureau of Reclamation claimed his father's 54 acres for the Colorado-Big Thompson project. The ranch land is now a lake bed, 11 feet below the water's surface.
When Shadow Mountain Reservoir was drained last year to kill weed growth, Osborn said he could still see the old foundation. The government offered his father $5,400 for the 54 acres, take it or leave it.  "My father was broken-hearted over it because he loved to ranch."

With the money, Elonzo Osborn bought 11 acres on the north side of the North Fork of the Colorado, where he kept a milking cow and raised chickens, then went to work for the Bureau as a janitor at the government camps that sprung up for the construction of the project. Ray's mother went to work as a mail carrier, with a route from Granby to Grand Lake up to Phantom Valley in the Park to supplement the family's income.

During WWII, the family raised rabbits during a meat shortage. "Rabbits were easy to raise, and we sold a lot of them," Osborn said. Ray Osborn attended first through ninth grade at the Grand Lake primary school before attending Middle Park High School, which had just been built in 1947. There were 22 people in Osborn's class, and he was the first student to graduate mid-term from the new school. The very next day, he joined the Navy, the start of a 24-year career that involved two wars.
"On my first tour of duty, I came home on leave and went to a high school football game," Osborn said. It was there that Osborn met Mary Ann, who was visiting from Iowa for a few months during her senior year in high school.

After a long-distance engagement, the couple married at St. Anne's Catholic Church in Grand Lake in the fall. This September, they celebrated their 55th anniversary.
Most of his career was spent overseas, Osborn said, with more than 16 years in Asia. He credits his wife for raising their four children mostly on her own. In 1973, he retired from the military; his youngest was 13 years old.

Upon retirement, after a stint in Denver, the family relocated to Grand County, where Osborn worked at Winter Park Resort for 12 years. Nearly every day, Osborn heads to his favorite fishing spots, such as the canal that feeds into Shadow Mountain reservoir, a replacement of the river that once was.  He now brings his grandchildren fishing too, and grandma Mary Ann knows just how to cook up those brookies, "cornmeal and flower, olive oil in the pan, a sprinkle of lemon pepper" to make them taste real good. "Get them real brown," she says.

Osborn likes how much fun they are to catch, and his youngest grandson does too.
"They're like wild trout - you got to know how to fish for them in order to catch them," he said. It's when the 75 year-old outdoorsman is talking about the rivers, inlets and hills he knows so well, he seems most at home. "Not too many people left here that have been here longer," he said.

Carl Howelsen, a ski jumping champion in his native Norway, came to Denver to pursue a career as a stonemason in the early years of the 20^th Century.  He amused himself and others by demonstrating ski-jumping in the foothills of Denver. 

In 1911, Howelson went to Hot Sulphur Springs, where he taught locals such as Horace Button the art of jumping.  Under Howelson's leadership, the first winter carnival west of the Mississippi Rover was held there on February 10-12.  According to the Middle Park Times, "Never before in the history of the Territory and State of Colorado has such an event even been contemplated, much less held!".

Norwegian immigrants Howelson, Angell Schmidt of Denver and Gunnar Dahles of Williams Fork (Grand County) all staged jumping competitions during the carnival.  There were also skating and tobogganing events and a Grand Ball.  Hot Sulphur Springs continued holding Winter Carnivals annually until World War II, when they were discontinued until the 100th anniversary celebration, called the Grand Winter Sports Carnival scheduled for December 30, 2011-February 11, 2012.

While the origin of the names of many mountains in Grand County has been lost to history, we do know the source of many of the more notable mountains.  The name originations of some mountains of Grand County are as follows:   Adams Peak – Named for either Jay E. Adams who owned a cottage in Grand Lake or Alexander and Louise Adams, original owners of the Grand Lake Lodge.  

Mount Alice – 13,110 ft. – Named in 1911 by request of geologist Dr. William S. Cooper.  Who “Alice” was, was not explained.   Arapaho Peak – Named for the Arapaho Indian tribe who frequented Grand County during hunting season.   Arikaree Peak – Named for the Arikaree Indian tribe by James Grafton Rogers in 1955.   Baker Mountain – Named for John Baker from Indiana, a well known prospector and hunter of the 1850’s and 1860’s.  

Bills Peak – Named after an early settler in the area whose last name was not known.   Bottle Mountain – Named for the bottle shape of the mountain, three miles north of Byers Peak.   Byers Peak – 12,790 ft. – Named for William N. Byers, publisher and editor of the Rocky Mountain News and early promoter of Hot Sulphur Springs.   Mountain Cairns – 10,800 ft. – Named for James Cairns, first storekeeper at Grand Lake.   West Carter Peak and North Carter Peak– Believed to have been named for a member of the original U.S. Geological Survey team.   Cascade Mountain – Also known as Loder Mountain, popularly named for cascading stream.  

The Cleaver – Believed named by early settlers for location between two other peaks.   Coal Mountain – Named for visible coal seam.   Mount Cumulus – 12,725 ft. – Named for cloud formation resemblance.  One of three “cloud” peaks.   Diamond Mountain – Named for rumors of diamonds found there or its shape.  Located four miles East of Muddy Pass.   Mount Epworth – Believed named for a Methodist youth group founded in 1889.  Located east of Rollins Pass.  

Fairview Mountain – Named for scenic view.  Located ½ mile south of Parika Peak.   Mount Flora – Named for fields of flowers on mountain.   Mount George – 12,876 – Named for Dr. R.D. George, a geologist.  Its north spur is Lone Eagle Peak.   Green Mountain – Named for the green trees covering the mountain.   Grouse Mountain – Named for the grouse that inhabit the area.   Hallett Park – 12,713 – Named for William H. Hallett who lived from 1851 to 1947.  The mountain was named in 1887.  

Howard Mountain – Named for John Howard, a prospector.  The mountain was named in 1880.   Mount Irving Hale – Named for Brigadier General Hale who lead Colorado troops in the Philippines during the Spanish American War.  Hale was a member of the first graduating class at Denver High School and won an appointment to West Point.  Camp Hale, near Leadville, was a training site for World War II ski troops and was also named for him.

Washington Irving wrote "There is, perhaps, no class of men on the face of the Earth who lead a life of more continued exertion, peril and excitement, and who are more enamored of their occupations, than the free trappers of the West".

The diet of the mountain men at times consisted of nothing more than meat. When possible. wild plants and berries supplemented needed vitamins.  Pemmican, a meat pounded with fruits and dried in flakes, was convenient to carry and lasted a long time. Mountain men made boudins, sausage made from the intestines of newly killed animals.  These sausages were packed full of undigested grasses which probably protected the mountain men from the illness of scurvy.  The mountain men also chewed on leaves and wild grasses to supplement their vitamin needs.  Potatoes soaked in vinegar supplied further balance to the diet.  Jams and orange marmalade were highly valued whenever they could be obtained. Bread consisted almost entirely of hardtack, a touch cracker usually unsalted, which would not spoil and sturdy enough not to crumble.

Beaver tail soup was considered a delicacy by most mountain men.  Another treat was called "French dumplings", made by mincing buffalo hump with marrow, rolling it into balls, and covering with flour dough and boiled.  Coffee was popular, but limited for transport.  Tea from China came in solid blocks which could be shaved off as needed. 

Normally, mountain men could not carry whiskey on the move but at rendezvous or during visits to forts, they were known as fabulous drinkers.  The most common intoxicant in those days was "Taos Lightening", a strong whiskey manufactured by Simeon Truly of Taos New Mexico.  Various writers have portrayed these men as brutes who lived from one drunken episode to the next, but the facts, and common sense contradict that image.  They could not achieve much in either trapping or trading if they did not stay focused on their outdoor skills and survival. 

Smoking pipes was a luxury, mostly at nights as only a limited amount of tobacco could be obtained.  The mountain men would stretch their tobacco supplies by mixing it with kinnick-kinnick and other plants.

While many traders and trappers dressed in buckskin shirts and trousers, wool garments were even more common and needed to be shrunk to fit.  Probably every mountain man carried what was called a "possibilities bag" that contained personal items such as a pipe, tobacco, soap, needles, and small keepsakes such as mouth-harps.

Before the Sharps "Big 50" rifle was invented, it was necessary to carry a waterproof powder horn and a bag of rifle balls weighing fifty to a pound.  A good knife was essential.  The most sought after of these was the Bowie Knife, invented by Rezin Bowie, but made famous by his brother Jim, who was adept at its use.  Jim was one of the heros killed at the Battle of the Alamo in Texas.

Some mountain men simply loved the lifestyle and had no reason to return to their original homes.  Some had wives back in St. Louis and made an annual trek there every year.  Others had Indian wives or female companions.  Some men claimed to have a wife in every tribe they visited.  Divorce within many tribes was often simple, a matter of putting one's belongings outside the lodge.

As journeys by foot or horse were lonely, mountain men were known to play their mouth harps or sing songs along the trail.  The use of profanity was common, except in the presence of white ladies.  One writer claimed the Indians called white men "Godams" because that swear word was used so frequently by the mountain men, ranch hands and mule skinners.