Winter Park Ski Shop
Barney McLean

Tales of Yesteryear

The stories, ledgends and tales that are told through the years weave into the rich culture that shapes our American West.

Tales of Yesteryear Articles

A Broadcast Pioneer of Colorado
A Broadcast Pioneer of Colorado

Article contributed by Jean Miller

 

How times have changed!  Today every TV station has a least two weathermen and every newscast has innumerable weather reports, usually given as fast as the tongues will move and repeating the same information ad infinitum.

 

There was a time when this wasn't so. Back in 1950, TV stations were still unknown in Denver.  KOA was probably the most influential of the radio stations.  (KLZ was established two and a half years before KOA in 1922.)  On New Year's Day, 1950, a slender young man arrived in town from Des Moines, Iowa: his name was Ed Bowman.

 

Ed was born and raised on a farm in Iowa City.  He loved weather and he loved to fly.  Ed was convinced that in order to talk about weather, one should understand the sky, and flying was the way to do this.  Ed had cut his broadcasting teeth with WHO in Des Moines (at the same time that Ronald Reagan was the station's sports announcer).  In December 1950, Bowman managed to secure a reporting job in the newsroom for KOA Radio.

 

On Columbus Day, 1952, KBTV (Channel 9) started to broadcast.  The following June, KOA Radio was sold by NBC to Metropolitan Television Company, one of the principal stockholders being Bob Hope.  That Christmas Eve, KOA radio became KOA-TV, or Channel 4, and for the next thirty years, those were the call letters of this station.

 

Ed Bowman was picked from the radio newsroom to be the weatherman, supposedly because his name rhymed with weatherman. (A bit of a stretch.) For the following twelve years, he was the only full time weatherman in the Rocky Mountain Region.  Ed quickly became "Weatherman Bowman" and his distinctive mid-western drawl was well-known to Denver listeners, who turned to his report every day at 5:05  p.m.  Ed was also heard in the mornings, flanked by ads for Cream of Wheat.  (It's Cream of Wheat weather: let me repeat.  Guard you family with hot Cream of Wheat.)

 

Weather reports had no quick-moving computer graphics in those days; no mountain-cams, Denver-cams, highway-cams, or ski-area-cams. Fortunately, Ed was a skilled artist, who, every night, created weather maps right in front of our very eyes.  His maps were filled with wonderful clouds and arrows showing wind directions; his "troughs-aloft" guided the listener

if figuring out the next day's activity.  This was the first time the term "trough aloft" was used to define weather.  These hand-drawn maps have become collectors' items.

 

Ed and his wife Madelyn lived with their family in Littleton.  He flew his Fairchild trainer airplane every chance he got.  One of his treasured possessions was a Norden bomb sight, a highly secret device used during the war, which he was able to purchase from the Air Force afterwards.

 

During this time, before the Air Force Academy was completed, cadets were housed and trained at Lowry Field in Denver. One day, Ed lent two of the cadets his plane, to take for a flight "around the patch" south of the city. Something went wrong during the flight; the Fairchild crashed, and both men were killed.  Ed never really got over the loss of these young men.

 

Ed was a congenial fellow, and his no-nonsense approach to weather reporting made him the person to whom everyone turned each day.  Emphasizing his background as a pilot and looking more dapper than ever, he sometimes donned goggles and a white scarf, as he gave his report.  Bowman occasionally broadcast from his home studio, particularly during severe

storms, when driving to the studio in downtown Denver was treacherous.  He related how once, when he overslept, there was no time to research the weather.  So he hurried to the door, looked outside and found it was raining.  He told his listeners that there was a 100% chance of rain ­ and he held his microphone to the door so that they could hear it pouring down! "Just listen to that!" he said.

 

We became acquainted with Weatherman Bowman in the late fifties, because he loved to come to the mountains to stay at Ski Idlewild.  Old Dick Mulligan was a colorful fixture at Winter Park Ski Area in the early days, and his wife was a Weatherman Bowman fan.  She wanted to meet him in the worst way; so once Dwight took Ed over to the Mulligan's house for a chat. This really made her day! Dwight also lunched wi h Ed frequently when he was

in Denver.  For six months or so, we sponsored the weather report, which, though expensive, was great fun.

 

Weatherman Bowman left Channel 4 TV in 1965, perhaps not entirely willingly.  His fans felt that nobody else ever matched his skill.  Ed continued reporting for some time, however, broadcasting for a Kansas radio network from his home studio.

 

Ed Bowman died on July 4, 1994, and he was inducted into the Broadcast Pioneer Hall of Fame in 2001.  The Hall of Fame, established by the Broadcast Professionals of Colorado in 1997, is dedicated to preserving Colorado's rich broadcasting heritage, and honoring those who had made significant contributions to this field.

 

 

Additional memories of Ed Bowman from reader Glenn Wolfe 

"Ed Bowman was a favorite of mine. I can't resist a few stories based on the year I worked in the newsroom with him. After the 10-o'clock TV news every night people would come to the lobby of our building because he would give away the hand drawn pastel weather map he had created for the broadcast -- signed, of course. The engineers and camera operators loved the guy. On one occasion we had a surprise, late spring snow storm. During his live TV weather cast the studio crew lobbed snowballs at him. He was so serious about providing accurate, usable weather and forecasting information that he spent some vacation days in eastern Colorado and Nebraska (part of our radio coverage area) talking to farmers and observing the wheat harvest. He wanted to know that they needed to know about the weather. The news room at KOA was a cement block structure with no windows. Ed's desk was right in the middle, connected to various weather instruments on the roof, including a rain gauge. The gauge consisted of a collection funnel on the roof. The water ran down a tube, through the ceiling, to a calibrated beaker right on his desk. Well, it had been an absolutely clear, dry day....not a cloud in the sky. Just as Ed was preparing his broadcast, one of the cheeky engineers peed into that funnel! What a nice man he was, even to this total green horn just out of college." 
Glenn Wolfe - June 2023

 

 

 

A Good Man
A Good Man

A  Good Man contributed by Richard Shipman

Third Place
Winner "One Grand Essay" Contest, 2005

 

All of us have those wonderful people in our lives who quietly go about their daily activities without complaint.  They don't stir up the wind or people's lives with grandiose actions.  And at the same time, many of them have a great impact on us.  Thankfully, I know one of those people.  He is a son of Grand County who, like many of us, has a career that has taken him away from the place he loves.  Luckily he has the opportunity to return many times a year to the family cabin.  I want to share some of the things that I have learned from this man and his family:  loyalty and dependability; love of family, county, country and the rural life; courage, humility and strength.  These things make him a good man to know.

 

I first met Fred Wood in 1967 when my brother married the eldest daughter of Fred and Mary Wood.  It has been fascinating and rewarding to get to know Fred, his immediate family and extended family.  The first thing I learned about Fred was his kindness and love of family.  Almost immediately I was included in all family activities:  the birthdays, anniversaries, and trips back to the family cabin near Williams Fork Reservoir.  I was about the same age as his oldest sons and I suppose it was just easy for him to look at me as one of his boys.  I was always extended a warm and sincere invitation to come to the annual summer and winter mountain events.  We all had great fun, all fifteen to thirty of us.  These events frequently pulled in the families of Fred's older brothers who worked the family ranches in the Williams Fork area.

 

Loyalty and dependability are important to Fred.  At the end of this year he will complete his 60th year working for the same employer.  That is quite an accomplishment these days.  He is always there training the new people and sharing his knowledge and work ethic.  It says a lot about one's character to stick with something for that many years.  Probably the most important accomplishments are the 59 years he has been married to his lovely wife, Mary, and raising their 10 children.

 

Fred works for a moving company.  This job requires a great deal of physical strength, much of which he gained working on the family ranch near Parshall, where he was born.  I've witnessed his ability to do hard work when we cut trees for firewood, added to the cabin, or dug out the basement.  Fred was born in 1924, the youngest of 13 children.  Growing up in the 30's gave him a good understanding of the value of hard work and the determination to find a job to support a family.

 

Like most of the people of his generation, the love of family and country put him on a path to service in World War II.  It's only been in the last few years that I have learned about Fred's service and how much our country asked of those young people.  Fred and his peers have shared some stories and now national authors have recognized the "greatest generation."  You see, most of these people are modest and humble folks who were just asked to do a job and they went out and did it with no expectation of special recognition.  Fred was a crewmember on a B-24 Liberator bomber flying out of England.  These people understood the big picture and were sensitive, as illustrated by this quote from one of Fred's letters home:  "I sure hope this thing comes to a close one of these days.  It's too bad people can't realize just how pleasant things could be.  Then maybe they could do a little more about it." 

 

I recently had the opportunity to fly in a renovated Liberator and I am amazed at what little the pilots had for protection.  And that they were asked to do so much with so little. 

 

Another thing that you learn from these people is humility.  The world that they saved us from was so brutal that they have kept it all to themselves for more than forty years.  Now as time draws to a close on their times, the remaining crewmembers relish their annual get-togethers.  They are always invited to share the cabin.

 

For most of Fred's adult years he worked in Denver, away from his favorite place.  But he shared his love of the rural life with his children, great-grandchildren and extended family.  We have all been exposed to the ultimate mountain rule:  there is always something to be done.  Wood needs to be harvested for cold morning fires, the house and decks need to be painted to protect them from the harsh mountain weather, rooms need to be added for growing family and new friends.

 

You can see where I am going.  Here is a man who lived and worked through the country's most trying and challenging times.  I can see his strength of character, dependability and devotion to family and friends.  Make no mistake; he did not make this journey alone.  Mary has been a partner from the first.  They have shared the triumphs and tragedies together.  And they continue to lead their family.

 

It has been an honor for me to be part of this remarkable family lead by an unassuming, gentle man.  I feel privileged to know this good man and to have him as a friend.

 

A Man Called Blue
A Man Called Blue

“Blue” should have been a grouch, with a name like that.  Nobody who knew him seems to know why he was called this; his real name was Rudolph O. Cogdell.  If one went into his little grocery store in Fraser, although his voice was gruff, he gave a peasant greeting.  He did possess a temper that could be ignited, and if his blood pressure rose, his face turned a brilliant red. 

However, he was kind to his wife, Gladys (Hunnicutt), a local girl, and loving to their daughter, Mary Ellen, who was a “late-comer” (Gladys was over 40 when the baby was born).   On the store front, the sign read Codgell’s Market, which was located facing the highway near what is now Doc Susie Avenue.  Before Blue bought the store in the mid-1940’s, he worked on the Fraser railroad section, and he also owned the Sinclair gas station at the corner of the highway and the main street, about 1940.  

Codgell’s Market was quite small, and the customer base was likewise, for there weren¹t many people in the valley in those days. Three grocery stores competed: R.L. Cogdell¹s Market, The Fraser Mercantile, owned by Frank Carlson, and the Red & White Store, run by Charles Bridge, Sr. There was also a tiny store by the sawmill near “Old Town” Winter Park; that one was operated by Mr. and Mrs. Green.  The economy struggled for many years after the war, and everyone lived on a shoestring.  Thus, prosperous times for any of the grocery stores had marginal potential.  That should have made Blue grumpy, one might think.   Blue, a short, rather stocky man with dark hair and brown eyes framed in glasses and habitually clad in his grocer’s apron, took care of everything in his mercantile except for the meat counter at the rear of the store.  He would be found arranging the goods on shelves, dry goods on one side, dried food on the other, and fresh food in between.  He stored some of the dried foods in barrels along the aisle. Fresh food was picked up once a week.  It was, of course, very seasonal, with only root vegetables, apples, oranges, and bananas being available year-round.

Granby Dairy delivered dairy products; Rube Strachman in Granby sold him meat.  Nobel Mercantile from Denver serviced the dried foods and produce.   Gladys, even shorter and stockier than Blue, had a fiery temper and she was known on occasion to retaliate if some customer gave her any lip.  She was an expert butcher, and if a person wanted some special roast or other cut of meat, he went to see Gladys.  She was good.  Mary Ellen helped when she could, as she grew older.   When the theater, located on the corner of Highway 40 and St. Louis Ave., or Main Street (now Eisenhower Drive) in Fraser closed its doors, Blue bought the building, doubling his available space.  The layout was the same and Gladys still manned the butcher department at the rear of the store. Walking into the long skinny building always brought to mind the movies of previous days. 

The economy improved as the ski area grew.   It was a fact that Blue, although a hard worker, also loved to gamble, and one report speaks of certain crap games.  It seems that there was a stretch of track inside one of the tunnels in the Fraser Canyon that would rise with the frost every winter.  When this happened, section hands from Fraser and Tabernash, including Blue in those days, had to go into the tunnel, removed the rails, dig out the hump, and replace the rails.  While the men were at it, they would take time for those crap games.  A good deal of gambling occurred at the Red & White Store too. Carlson, Cogdell, and Bridge often had poker games, where the losses were considerable on occasion.  If he lost, did that make Blue blue?  We don’t know.  

In any case, Blue and Gladys took separate vacations.  Perhaps he went to gambling towns like Las Vegas; on the other hand, perhaps one of them just had to stay home and mind the store.   Every Christmas season, Blue wandered over to the Fraser School to find out how many children were enrolled this year.  It was Blue who furnished al the fruits, nuts, and candies for paper sacks to be given out to each child by Santa Claus at the end of the Christmas program.  This was a town affair and nearly every person in town attended, sitting if there was room, standing against the walls of the gym if there wasn’t.  Nobody cared to miss the play and singing performed by every single child in the school.  PTA mothers filled the goody bags.  Few people were aware of Blue’s generosity.

Brrrr!
Brrrr!
Article contributed by Jean Miller   So many people ask if it is true that winters used to be much colder up here.  The answer is yes.  We could generally figure on one to two weeks of nights between minus 30 degrees to minus 50.  This usually occurred between the middle of November and the third week of January. (Please note that we also didn¹t have pine beetle infestations during those years.) We Fraser Valley folk depended on weather reports kept by Ronald and Edna Tucker, who for many years faithfully read thermometers day and night.  It was through their efforts that Fraser came to be known as the “Icebox of the Nation”.    These were the years when it was guaranteed that the power would go out, usually on the coldest nights when you had a crowd in the house, for the REA had not existed very long and they suffered from many glitches and equipment failures.  Occasionally somebody would set his house afire, trying to thaw pipes entering from the outside.   The incident I am going to relate was in mid-November 1951, and I had just delivered Dwight to the airport, to leave for his required two weeks Naval Reserve active duty in San Diego.  I took advantage of the break to stay with my family in Denver for the night.  I was an innocent city girl, and at that time I didn’t realize the connection between being overcast for a week (which we had been) and what happens when the sky clears (which it did).    I got home to Hideaway Park in the late afternoon, just after dark. It was so cold!  I checked the house and put more coal in the stoker.  All was in order.  Next I went over to the Inn (Millers Idlewild).  As I opened the front door, I heard water running, as in a waterfall.  The noise came from the kitchen.  When I went to check, I saw a spray of water shooting from the sink all the way across the room, drenching the stove.  The floor was an ice skating rink.  I couldn’t believe my eyes.  As far as I could tell, it was as cold inside as out.   I tried to shut off the water at the sink, but the pipe was split. I ran to the laundry room and searched for valves, but everything I tried did nothing at all.  At last I drove back to the highway to Ray Hildebrand’s house.  He and his wife Mabel had a small grocery store and Hideaway Park’s first post office.  Ray, one of the few people I knew in town, kindly came to my rescue. He found the main valve hiding behind other pipes, and the geyser in the kitchen fell silent.   Then I built a fire in the furnace.  Now I was a poor ignorant city girl. For years my family had had natural gas; when it got cold, we turned up the thermostat. What did I know about stokers, sheared pins, and augers, tuyeres and clinkers?  A lot of nothing.  That was a rough two weeks.  The night temperature was never warmer than 35 below. I mopped up the mess in the kitchen, once the place warmed up a bit and the water thawed, but I just left the split pipe situation for Dwight to deal with.  I struggled the whole time to keep the Inn above freezing.  I was afraid that if I gave up, every pipe in the place would burst and I was embarrassed to call on Ray Hildebrand again.   Dwight’s weeks were finally over and I picked him up once more.  I was so glad to see him!  Indeed, I hoped he wouldn’t leave again for a very long time.  He was a dear boy and I did miss him.  Besides, he knew all about pipes and pumps and furnaces.    
Christmas at the Crawfords
Christmas at the Crawfords

Jimmy and Maggie Crawford settled in Hot Sulphur Springs in June of 1874.  They left their farm in Missouri with their three children, John not yet two, Logan 4 and Lulie 7 years old to begin a new life in Colorado. The one room cabin was built of round logs and had a sod roof.  In several places outside light could be seen between the logs. The floor was packed earth covered with elk skins which had a tendency to smell while drying out after a rain or melting snow.  The sod roof was far from water proof.  When the children came down with scarlet fever Jimmy promised to cover the roof with wood shingles and had gone to Billy Cozens' sawmill to make them.  Mr. Cozens was very helpful and even gave Jimmy a rusty iron stove to take back home.  Rusty or not, to Maggie it was like new.  She was most appreciative.  The shingles were carefully stacked by the cabin but never made it to the roof.

Jimmy carefully explored the area for suitable pasture land for his small cattle herd.  His explorations took him further and further to the west of Hot Sulphur Springs and as fall approached he became desperate to locate suitable grazing pasture before the snows.  Although Jimmy would return home every few weeks, the time in between his visits became longer and longer as he moved his cows to the west.  Maggie was faced with many hardships in his absence.  Ute Indians would quietly appear, seemingly from nowhere, and ask for food or as in one instance, ask to trade a pony for the little boy John which she of course adamantly refused.  Maggie was able to keep friendly relations with the Utes but never comfortable when they appeared.  The conversations were limited to jesters, hand language and a variety of facial expressions.

But this is a Christmas Story. To begin with, mountain men, prospectors and just plain loafers from Georgetown would stop by the Crawford's for a meal when they were in the area.  Maggie would never refuse them.  A few weeks before Christmas four prospectors enjoyed a well prepared venison stew with Maggie and the three children.  Lulie, the seven year old told the visitors how she was going to hang a stocking at the foot of the bed for Santa Claus to fill with toys and candy.  Her two brothers shook their heads in agreement.  Maggie said, "Lulie, I really don't think Santa Claus could find us way out here in Colorado!"  She knew there was nothing she had to fill the stockings except maybe some sugar candy which would likely be a disappointment for each of them.  Their Christmases in Missouri were memorable with presents, candies and fruit.   One of the four prospectors listened intently to Lulie as she described the Crawford's last Christmas in Missouri.  He had introduced himself as Charley Royer.  Charley was a 22 year old, recently from Kentucky now working in the silver mines near Georgetown. After a very satisfying lunch the men left and a heavy snow began to fall.

By Christmas Eve the snow was deep and drifts were high. The temperature dropped  below zero.  Although Jimmy had promised to be back for Christmas, Maggie thought the snow too deep for him to travel.  He had located what he called the perfect pasture far to the west and had made a land claim close to a bubbling sulphur spring.  He told Maggie it reminded him of the sounds steamboats made on the Missouri River and named his land claim, "Steamboat Springs."   Alone with the children, Maggie read the bible story of Christmas.  Before dropping off to sleep, Lulie said, "I know Santa Claus will find us, I just know he will!"  Maggie sadly shook her head.  Hours later, close to midnight, there was a gentle knock on the door.  Maggie cautiously opened the door hoping it would not invite trouble.  To her surprise it was the young Charley Royer.  He held out a gunny sack and said, "Mam, I've brought some oranges, hope they haven't froze, some candy and a few toys for the children.  Please tell them Santa Claus did know where they lived.  I remember how important Christmas was for me and I wish you and your family a Happy Christmas."  He turned and walked back into the darkness.  Charley Royer had come 60 miles from Georgetown in the bitter cold and heavy snow to make three little children happy on Christmas morning with oranges no less, in the middle of winter, toys and candy, a Christmas they would never forget. Jimmy made it home on Christmas day to add to the joy.  The following year and many years after the Crawfords had Christmas in a comfortable ranch house in a place called "Steamboat Springs."  As for what the future held for Charley Royer, well that's a story for another time.

Ed Vucich
Ed Vucich
 Article contributed by Jean Miller    Ed stood, ramrod straight, in front of his tiny green house, checking out the day: sky­ clear blue; clouds ­ soft and fluffy; wind ­just a light breeze that gently lifted his thin white hair; Brown’s cow feeding in Millers’ yard, as usual; Old Lady “Ada” (aka, Mrs. Zeida) getting ready to water her Oriental poppies.  The day was on its way.  “Ha! Here comes Dwight to chase off that darned cow.  He goes through this every day.  I bet one of these days he’ll have fresh cow meat for supper!”   Ed returned inside his cabin, to feed the stove and make coffee.  The fact was he didn’t need any more heat.  He kept the place about 85 degrees, summer and winter.  But Ed was so thin, cold went through his worn body easily.  Soon he poured himself some coffee and went out to talk to Mrs. “Ada”.  “Hello there, old woman.  Those poppies are the prettiest you you’ve had for years.  You should win a prize.”   “Thanks, Ed. I agree that they’re especially nice this summer.  Brown’s cow has left them alone for a change.”  With a laugh, she went back in her house.   Dwight Miller wandered over to chat.  “Mornin’, Ed.  How’re things?”   “Well, just fine, except you’ve got to tell your cabin guests to quite using my outhouse! I saw three of them coming out of there early this morning. Tell them to use their own!  I’m going to build me a fence.”   Dwight looked apologetic.  “Boy, Ed, I’m so sorry.  You know, sometimes they just can’t wait, so they invade ours.  But I tell you what, I’m going to put in a regular bathroom at the back of my garage, facing the cabins.  I hope, at least, that will take care of the problem.  In fact, if you want, I’ll give you a hand on your fence.  I don’t blame you for being irritated!”   Ed was mollified with this offer.  He had lived in his cabin for some years now, after finishing up his days as a tunnel worker in 1927.  He used to tell Dwight, “Back then, there were prostitutes behind every tree up near the tunnel, and if you paid them a quarter, they’d give you 15 cents change!”  He was Austrian and had served many years in the Austrian army, but he got fed up with all that and came to Colorado to live.  The mountains reminded him of his home country, and his life style remained just as spare and regimented as it had been in the army.  Everything was neat as a pin.   The old man kept track of his neighbors’ comings and goings, including Dwight’s wife, Jean, and their toddler, Martha.  He used to really fuss at Jean, because she insisted on whistling.  “Jean, ladies don’t whistle!”  But Jean liked to whistle, so she continued not being a lady.  The baby was another subject.  Dwight had built a ladder coming down from their apartment on the upper floor, as a second exit in case of fire.  Martha learned to climb down that ladder before she was three years old. “Dwight,” Ed would protest, “that baby is going to kill herself!  She¹s going to fall; then where will you be?”  But Martha seemed to do just fine with her climbing and she never did kill herself!   One day Dwight bought a small Army surplus life raft.  Opening it, he discovered some dye, to be dumped into the ocean so that planes could spot men in the water.  “Hm-m,” he thought, “I wonder if this dye really works?” So he went up to the bridge over Vasquez Creek and poured some dye into the water.  Yes, indeed, it worked.  The bright red color spread into a great circle in the creek and promptly flowed downstream.  Dwight hightailed it down to his house, to see if the color still held. Here it came, and here came Ed Vucich, madder than a hornet.  He had spotted the dye and was quite positive that Dwight was trying to poison him and all the others who used the creek water for drinking.   In spite for fretting and stewing over illegal outhouse use, “poisoned” water, babies on ladders, and unladylike whistling, Ed cared for the young couple.  On day as Dwight and Jean were about to head into Denver, he came rushing out and stopped them.  “Here, I have something for you!”  And he presented two beautifully baked potatoes, straight out of his oven.  They were perfectly lovely.   Ed swore up and down that he didn’t drink, but in fact, he was known to visit Wally’s Bar on the highway into town.  One bitterly cold night, Dwight and Jean heard a rumpus going on outside. In those days, winter temperatures dropped regularly to minus 40 to minus 50 degrees.  Getting out of bed, the pair went to look out their front window.  Ed was attempting to get into his house, which he kept locked with three different padlocks (why was a mystery; he had very few belongings).  Perhaps he wasn’t drinking, but he certainly wasn’t sober.  He tried to open a lock; his feet slid out from under him and he swore, “Damn!”  He struggled back onto his feet again. Same result.  The young people didn’t dare just leave him, hoping he would finally get into his house he’d have frozen to death.  But if they had interfered, oh, he would have been furious.  So they watched until at last all three padlocks were open and the old man staggered inside. They never told him about the show he put on!   Ed lived in Hideaway Park for a number of years longer, but it’s uncertain as to where he is buried.  Dwight is convinced there probably aren’t as many characters in the valley as there were fifty some years ago.  
Ninety Four Winters So Far
Ninety Four Winters So Far

January, 1911.  Five years ago they were teenagers in Torsby, Sweden, oblivious to the sweeping changes that history and hope would bring to their lives.   Now they’re in a mountain valley halfway around the world from their Scandinavian homeland, marveling at the tiny bundle of flesh and spirit who has just joined their family. It’s the coldest week of the year in one of the coldest spots in America, but there’s a fire crackling in the woodstove, and their hearts are warm with love for each other and their firstborn child.   For the next few days, a parade of fellow Swedes stop by to pay their respects to the newest resident of the town of Fraser: Elsie Josephine Goranson.  

February, 1918.  It’s barely dawn, and a blizzard is howling across the valley, piling snow against the sturdy wooden house.  George Goranson puts on his boots and woolen overcoat and trudges towards the barn.  There are cows to milk and horses to feed.  There are no days off.  Meanwhile, in the house, 7-year old Elsie stokes the perpetual fire in the cook stove, while her mother grinds the beans for a second pot of strong coffee.  Later they will make sour cream cookies.   Her younger brother Hill is sick in bed with influenza.  He will survive.  Many others will not.   

March, 1925.  The logging camps are humming, the Moffat Tunnel is under construction, and the valley is brimming with workers and their hard earned pay.  Fraser merchants and boarding houses are doing a brisk business, as are the local bootleggers.  Elsie is waiting tables at the “Victory Café”, named for its proximity to the new coast-to-coast “Victory Highway” that passes through town, and each morning she serves breakfast to the nice looking (if scantily clad) girls from the corner house of ill repute.  Soon the local vigilante committee will force these ladies of the night to leave town, but for now it’s business as usual, and Fraser is hopping.   In fact, “Russell’s Riot Squad” is playing at a dance tonight at the Thomas Hotel.  

April, 1927.  Sleigh bells jangle as a team of horses pulls four young couples down valley to a dance in Tabernash, the most happening town in the county.  The roundhouse is there, as are the wages of engineers and brakemen who guide the trains over Rollins Pass.  There is even a movie house, where Elsie saw her first moving picture, “Jackie Coogan”. As the sleigh glides across the moonlit snow, Elsie feels a mix of excitement and nervousness.  This is her first date with Chuck Clayton, a hardworking man from Oklahoma. Chuck is handsome as he steals glances through the cold night air, but her Dad doesn’t approve of his drinking and gambling.  Other dates will follow: motor trips in a Model A Roadster to Garden of the Gods, picnics in Rocky Mountain National Park, and plenty of dancing.  “I’ll never marry you,” she tells him everyday.  “Yes you will,” he insists.  

May, 1933.  One child underfoot and another in the belly, and Elsie Clayton is tired.  Chuck bought a house for 20 dollars and used the lumber to build a hamburger stand (soon café and bar) right along the newly paved Highway 40, the main route from Denver to San Francisco.  For the next 38 years, their lives will be a blur of ham and eggs, New Year’s Eve parties, and a long medley of songs on the jukebox.  The school bus will stop there, as will the “Steamboat Stagecoach” bus line, and three generations of folks looking for a home cooked meal or glass of beer.  There will be marathon cribbage games, war stories, and “Friday Night Fights” watched live on the first television in town.  Despite the booze and boxing, Clayton’s Café and Bar will be known as a family establishment, especially compared to the “Fraser Bar”, a.k.a. the “Bloody Bucket”, where a love triangle will one day lead to murder.  

June, 1945.  It’s 4:30 a.m.  Elsie tiptoes downstairs and into the café.  She brews coffee, warms up the grill, then sits and enjoys a rare moment of relaxation before her workday begins.  In the distance, a steam locomotive blows its whistle as it chugs towards town.  Before her life is over, nearly a half million trains will pass through Fraser, an endless stream of rumbling horsepower that conjures up different images as the years pass by: trains bringing home soldiers from the Great War; trains loading up ranchers’ fattened cattle in the fall; trains delivering newspapers and mail; trains colliding head on in the Fraser flats; a train’s whistle frantically blowing to alert sleeping townspeople to a midnight fire; streamlined diesel trains ushering in a new era, and countless coal trains, hauling the carbon wealth of Western Colorado to the factories and power plants of far off cities.  

July, 1950.  Summer’s here, and all are invited to the town picnic down by the Fraser River.  Aging Swedish bachelors will be there, sipping steel cans of Coors and swapping stories of crosscut saws and the rowdy “Lapland” logging camps up St. Louis Creek.  Young men will dance with young women.  Young men will start fistfights with other young men.  Navajo railroad workers will perform a rain dance. Children will play Audie Murphy in the riverside willows and drink Coca Cola from thick glass bottles.  Meanwhile, the deluxe brick barbecue will sizzle as Elsie spreads mayonnaise on buns and Chuck flips burgers and jokes with friends.      

August, 1953.  President Dwight D. Eisenhower is coming to town to fish and relax.  “We come Ike” banners wave in the breeze as the motorcade turns off Highway 40 and onto the dusty gravel of Main Street.  Cheers erupt and flashbulbs pop as a smiling Ike emerges from his limo and waves to the crowd of 300.  It is the biggest day in Fraser history, but Elsie sees none of it, for even as her husband, the Mayor of Fraser, is welcoming the leader of the free world to town, she’s in the cafe tending to the crush of reporters and tourists who’ve come to see an American hero.   Tomorrow, after the excitement dies down, she’ll personally deliver two of her homemade pies to the President, who will rave about the perfect crust.   

September, 1971.  Retired.  Chuck and Elsie sit on the porch of their new home on the edge of town, watching cows graze just beyond the fence, and taking in the unobstructed view of Byers Peak.  Labor Day has come and gone, and now town is peaceful, the highway quiet.  Freed from the busy schedule she’s kept for decades, Elsie will soon embark on a reading frenzy and will begin to keep a modest journal of the days’ events:  A Grandchild born, an illness in the family, an exceptionally cold morning.  Chuck busies himself planting trees, tending a garden, and mowing his spacious lawn.  Tomorrow they will pack a picnic lunch and drive the Denver Water Board roads in search of raspberry bushes.   

October, 1978.  Today is Chuck and Elsie’s 50th wedding anniversary.  It’s a perfect day, sunny and warm, Indian summer if there ever was such a thing.  The mountains shimmer beneath a blanket of fresh snow.  Hay meadows glow golden beneath the cloudless sky.  Family and friends gather in the yard for photos before heading to the Crooked Creek Saloon, formerly Clayton’s Cafe and Bar, for a long afternoon of celebration and reminiscing.   

November, 1999.  After 71 years of marriage, Chuck has passed on, and Elsie is suddenly alone.  She sits at her dining room table, peering out the frost fringed window at the town she was born in, the town she has lived in her whole life.  The ridge she once sledded down is covered with condominiums.  The willowed wetland where her brother trapped muskrats has become a large parking lot.  Her father’s horse pasture is now a shopping center.  Everything has changed, yet memories remain, taking on a life of their own.  Horses still pull wagonloads of hay up the highway.  Loggers come in from the woods every Saturday night for revelry and roulette.  A young couple poses for a photo in front of their new cafe.  A sharp axe splits a chunk of pine.  Life goes on.   

December, 2004.  Christmas Eve.  There is plenty of food, including the homemade potato sausage that’s been served at every family Christmas for centuries, and plenty of gifts stacked beneath the brightly lit tree.  Elsie sits at the head of the table, quietly marveling at this clan she has wrought.  Her surviving children are here, as are her grandchildren, some of who have grandchildren of their own.  Five generations of family pour gravy on potatoes and crack jokes.  As she looks at their faces, she remembers her own parents, her grandparents, and her husband.  Everyone is here.   In a few minutes, in a ritual as old as Elsie can remember, her great-great grandkids will hand out presents, and the house will resound with laughter.  

Winner of  the “One Grand Essay” contest 2005

The Great Kaboom
The Great Kaboom
Article contributed by Jean Miller   Bill Cullen moved to Hideaway Park from Berthoud Falls in 1961, at which time he bought several pieces of property.  One was the filling station and the Village Inn, priced at $25,500, belonging to Wally and Dottie Tunstead, who had come to town right after the war. The Tunsteads moved back to Oklahoma, their former home.  Behind Tunsteads’ stood a very small, old house, on land possessed by Easy Butler; Bill bought this too, in 1963, as well as a house near Vasquez Creek, owned by an old-timer, Charlie Tigges.    Next he bought old Mrs. Zeida’s house; she had died in 1964, and when her son Joe came to clear it out, Bill hightailed it over to see him.  “I’d like to buy your place. Would you be interested?”  Joe was definitely interested, so the two came to an agreement on the price: $100 down and $50/month. Adjacent to this was land belonging to Marie Roth, which Bill had already bought, and the Roth/Zeida properties formed the nucleus of Bill’s “homestead.”    One of his first projects was to put in an access drive to the house, for there was none. Few of these people drove, you see.  Almost immediately Bill discovered that there was a huge rock in the way, one which wasn’t going to be moved with just a pick and shovel.  Wandering over to see his friend, Dwight Miller, he inquired, “Did you by chance have any dynamite left over after blasting those beaver dams the other day?”  “Why, as a matter of fact, I did,” answered Dwight.  “What do you need?”  Thus it was arranged for Dwight to come blast that rock out of there.   Now Bill’s driveway was to be built along the very edge of his property, which also happened to be very close to the home of Mrs. Hart, who lived with her son, Ken, and his children, Beverly and Danny. Bill and the Harts always had a running battle going.  He had gotten cross-wise with Ken, when he blacktopped the road in front of the Village Inn filling station, thinking to make it easier for customers. Because Bill and Dwight were friends, by extension, Dwight was also Mrs. Hart’s enemy.   Mrs. Hart was a crusty old gal and when she saw that something was a-foot, she hustled out to protest.  “You two’ll have holes knocked in the roof of my house with all that blasting! You can’t do it.”   Bill thought a moment.  “I see your point, Mrs. Hart.  I tell you what.  I know where there’s an old mattress.  We can put that over the rock and it will contain the sound as well as odd rocks that might go flying.”   So Bill and Dwight headed down to the little house behind the Village Inn. It seemed that some fellow was renting it from Bill and he hadn’t bothered to pay his rent, minimal as it was, for at least four months!  Without a qualm, the friends brought back a rather ratty mattress that would do the trick perfectly.   Dwight dug down next to the rock and carefully stuck his sticks of dynamite around it.  They laid the mattress over the top and placed the fuse leading away from the rock.  Mrs. Hart stood, glaring at them from inside her house.  The moment had come.  Dwight lit the fuse and the two men ran off to a safe distance. A few moments later --- KABOOM!   Dwight and Bill saw the mattress rise and rise, higher and higher, up to the very tops of the nearby pines.  They heard the rattle and clatter of small rocks tumbling and skittering off Mrs. Hart’s roof.  They watched that furious old woman rush from her house with fire in her eyes, almost before the mattress had a chance to make a safe landing.  She was ready to tear them limb from limb!   But they checked her roof, and amazingly there was no damage at all.  What a bit of good fortune.   They inspected the rock and found that it had shattered beautifully!  Bill would have no problem at all in building his road now.  Dwight did earn from this project, however, that there were some things he didn¹t know about blasting rocks!   As for the mattress, they searched for it. I can assure you that that mattress was never going to look the same again.  Off to the dump it went, at least those parts of it that could be found!  
The Mighty Forty
The Mighty Forty
Article contributed by Jean Miller The Middle Park High School band wasn’t much to brag about, and that’s a fact.  Several members were very capable young musicians, however. For instance, Stuart played a hot set of drums that set people’s feet to tapping and hands to clapping.  Debbie was an excellent trombonist, good enough so that one year, she was invited to march with Pierre Laval’s All American High School Band in the Rose Parade!  And Jack was right behind her in skill.  Martha led the flutes beautifully, and there were Alan, Bert, Roxanne, Carolyn, and others.  But the group never seemed to coalesce into a single playing unit.
 
Then a Music Man came to the school. Wes Robbins was a showman; he was enthusiastic; he had flare; he had color.  He took those young people in hand and soon had them marching in time down the same street.  People flocked to hear the music, whereas before, they just groaned.

By the end of the school year, Mr. Robbins decided that the band needed uniforms, sharp uniforms to match the cool music.  Now most of the extra-curricular funds went into sports, particularly football. But the band leader convinced the administration that with uniforms, the band would rouse the fans to a high pitch, encourage parents and family to attend games, incite the teams to greater, and winning, efforts.  So he got the uniforms. That fall the band players tingled with excitement as they waited to try on their new duds.  They looked wonderful.  All the effort was worthwhile. But Mr. Robbins didn¹t stop there.
 
Every spring, on the first weekend of May, Canon City held a Blossom Festival.  Bands from all over the region came to march and compete.  The Middle Park Band proposed to join this event! You must understand, there were only forty students in the band, for this was a small district still.
 
When the youngsters arrived in Canon City, they met bands from Texas, Oklahoma, Kansas, and Nebraska, as well as from New Mexico and numerous Colorado schools.  Many of these bands had 100 to 120 or so members!  All were much larger than our little group.  The Middle Park students felt rather overwhelmed.  But it wasn’t long before the big bands had adopted this nifty minuscule band as a mascot.
 
Saturday came and the bands lined up at the foot of the Canon City prison wall.  Just then, two inmates jumped from the top of the wall, presumably planning to escape into the mob of students and onlookers. Prison guards shot the men dead in the air.  This rather rocky start for the event didn’t phase the boys and girls; the parade commenced.
 
Grand County enthusiasts lined the edge of the avenue as the bands marched down, drums beating, horns tooting, and music filling the air.  “But where is our own band?” they wondered.  Suddenly, applause erupted and you could see why.  A Nebraska band of some 120 members filled the street.  Shortly after, striding bravely along, a compact band of forty students in spiffy navy blue uniforms, played beautifully and vigorously.  Following behind them was another band of over 100 members.  The contrast was astounding and people loved it! Clapping onlookers whistled and shouted.
 
That afternoon the many groups competed on the football field, doing intricate formations as they played their music. Middle Park picked up two first place ratings for their performance that day.  That was truly a triumph for our musicians, as they realized that even though they were small, they were mighty.
 
This must have been about 1971.

 
Welcome to Middle Park and Grand County!
Welcome to Middle Park and Grand County!
Story Contributed by Jean Miller   Sam Conger worked long and hard in 1861, panning for gold along Coon Track Creek east of Colorado¹s Continental Divide; his findings encouraged him to follow the creek on up to 9800’.  Arapahoe Indians of that area told him about their “Treasure Mountain” and when the government moved the Indians out, Sam resolved to explore.  By the summer of 1869, he and five partners had found silver, enough to stake out the Caribou and Conger mines.   A year later, the little town of Caribou was established to house miners that flocked in.  Hopes were high and Caribou City soon had a church, three saloons, a brewery, and a newspaper to provide for the 400 people who lived there.  Eventually, this district produced an estimated $8 million before closing in 1884, enough to give rise to Colorado’s being dubbed the “Silver State.”    The area also became known as “The Place where Winds were Born,” for it was always windy, with plenty of snow to go with it.   In September 1879, nearly the entire town went up in flames.  Among those who lost their homes and belongings were Ben and Laura Simpson. The couple and their children found a place in the budding town of Nederland, where they stayed for six months while they decided what to do.  Although the town was soon rebuilt for a population of 549, the Simpsons weren’t sure they even wanted to remain.  Ben told his wife, “I’m thinking I’m not really cut out to be a miner. I reckon I’d like farming or ranching better.”   Word was that Middle Park, west of the Divide, had fine open meadows, ranch land, and plenty of water.  “That sounds hopeful,” commented Laura.  But how to get there was another question.   To the north no roads existed, all the way to Wyoming.  Indians sometimes entered the Park by way of the Milner Pass area or over Flattop Mountain, but that was a long way from Caribou.  To the south, the Crawford family, in 1874, had used a road of sorts, built by J.Q.A. Rollins; but that too was a long way from Caribou.  Berthoud Pass also had been opened in 1874, but that was even farther to travel, and walking was the only choice the Simpsons had.  As it was, several trips would be necessary to get their meager possessions all moved.   However, Ben had heard of a closer Indian trail that led over Buckhannon Pass (sic).  Simpson knew that there was fairly flat country between Caribou and a branch of St. Vrain Creek, which drained from Buchanan Pass and was closer at hand.  “We’ll go that way,” said Ben. “I figure we can make it one way in a week or so, at least, if we don’t get lost.”   Now, what we call “Buchanan” Pass and Creek today is supposedly named for James Buchanan, the pre-Civil War president, who was also president when Colorado Territory was created.  Be that as it may, early maps of Colorado, including Hayden’s 1877 Atlas, don’t name the pass at all and it’s uncertain if, in fact, this is so.   July was well along when the family packed the first load of their belongings, along with food that wouldn’t spoil. They headed out, the children driving or leading their stock.  Chickens were confined in coops, lashed to horses’ backs and the pigs in crates, to mules.  Progress was not difficult to start with, though it was slow, for Ben often had to scout on ahead.  He had only a very sketchy map and there were no roads to follow. Still, the family was glad to stop a bit and rest and to let the animals graze.  It took most of three days to reach the St. Vrain and locate the rumored Indian trail.   Tall aspens and pines crowded the forest here and the ground vegetation was thick, with large boulders scattered everywhere. “Keep those critters moving,” Simpson told the children.  “Don’t let them wander.  I want to get to the top of the pass today, if we can.”   Pines gradually gave way to moss-festooned spruce, but finally, the faint trail left the forest and opened onto bare, glacially-carved terrain with spectacular views of what today we call Indian Peaks, rugged, with sheer cliffs, surrounded by huge boulders.  Even though t was mid-summer, they met drifts of deep snow as they climbed higher and they had to pick their path through the wet and slop.  The horses and mules plunged and pawed their way through, chickens squawking frantically and pigs grunting uneasily.   The final stretch of the narrow path was steep enough that they had to make several switchbacks up the rock face to the tundra on top, almost 12,000’ high.  A chill wind quickly dried their sweaty faces, and everyone was happy to stop for a breather.    The view was stunning; Sawtooth Mountain towered to the southeast, with its flat summit and sharp drop-offs on three sides.  Alpine grasses and flowers of the most brilliant colors grew between flat lichen-covered boulders atop the crest.  The animals fell to grazing eagerly while the Simpsons looked west towards what would be their new home.  Soon, though, Laura said, “Let’s move on down, Ben.  I¹m getting chilled, and I see a thunderstorm building over that way. I don’t want that to catch us on top here.  They scare me.”   So the little group moved down the easy tundra slope leading northwest, until they spotted the descending trail.  This soon dropped steeply to a bench.  Here and there the spruce forest opened to meadows, soggy with melting snow and filled with little creeks, tarns, and abundant flowers.   Parallel to their route, Buchanan Creek gained momentum as it plunged downward, and whenever the canyon narrowed, the immense amount of water crashed and tumbled over the large boulders, creating a tremendous and frightening roar. “Don’t anybody get near that creek,” cried Ben.  “If you fall in, we’d never get you out!”   When the Simpsons saw that the trail, such as it was, seemed to split, they chose to go right, which seemed more moderate.  “That creek spooks me, with all its noise,” said Laura.   The forest was lodgepoles and aspens now and everyone was pleased when they came to a large, deep lake with boulders surrounding the water’s edge; they heard later this was Gourd Lake.  “Shall we camp here,” suggested Ben? “No,” said the children.  “It’s too wet!”   On they trudged then, down another very steep drop, switchbacking through the trees as well as they were able.  At last, scrambling over unstable, loose rock, they reached the valley where another large stream cascaded down on the left, to join Buchanan Creek. The way eased and the valley gradually opened until finally, to everyone¹s delight, a huge park appeared, with meadows filled with grass turning golden in the summer sun, sparkling streams, and kindly hills surrounding all.  The end of their trek was at hand.   Just then Laura spotted a rider on the far side of the meadow.  The man turned out to be Henry Lehman, a recent homesteader and rancher, one of only three in the area.  “Welcome to Middle Park and to Grand County,” he cried. When he heard who they were and where they had come from, he said, “Stay the night with us.  My wife will be delighted to have company; she sees so few people.”  The Simpsons were overjoyed at such a welcome.   Then Henry added, “You can rest with us a few days and leave your things here until you have fetched your other belongings. We can talk about where you might settle and even help you build a cabin before winter.”  Thus it was that Ben and Laura Simpson found a new home in this green oasis of Middle Park.   Sources: Louisa Ward Arps: High Country Names,GCHA Journals:1982 The Journey 1987 Indians of Middle Park, 1985 Ranching and Ranchers Henry Lehman, Deborah Carr, Hiking Grand CountyTrails and other hiking experts, Robert C. Black III,  Island in the Rockies  &l ;/P>  <

Articles to Browse

Topic: Mining

Mining in Grand County

Ghost towns and broken dreams are legacies left by the early miners and prospectors of Grand County.  

Ever since 1879 when the first mines were staked out and claimed on Bowen Mountain near Grand Lake, “gold and silver fever” grew like an epidemic.  Men blinded by greed and prospects of a better tomorrow scrambled to the Kawuneeche Valley with picks and shovels to unearth their fortunes.  

Women worked just as feverishly along side their men and encampments gave way to mining towns almost overnight.  Land offices, eateries, and boarding houses sprouted like wild flowers. Claim jumping became a common practice, resulting in fights and even murders.  Most of these injustices would go unpunished, for no one wanted to risk losing their chance of riches.  

In Grand County the mother load was a false prophecy, as only small quantities of low grade gold, silver, and lead ore were found.  In a few short years, Gaskill, Teller City, and Lulu City, three of the more noted settlements, suffered the same fate as the other boom towns.  By 1885 the mining boom had ended in Grand County and ranching had taken it’s place as a sustaining industry.

Topic: Agriculture

Worm Farms and Other Gardens

Have you ever heard of a worm farm? Harry French Sr., who lived for many years at Azure, on the Colorado River, loved to fish, anywhere and anytime.  He had brought the first angleworms into the valley from Iowa.  At his Azure homestead, he made a worm bed and got his worms established. Pretty soon, everybody came by to get some worms for their own needs.  

Worms can’t be found just anywhere in these high mountain valleys. However, at the Arkell place (Diamond Bar T) on Ranch Creek in the east end of the county, luckily someone had planted worms in a corner of the garden plot and this was the only place the Arkells could find worms.  At one point, Gertrude Arkell’s cousin Rose started a small business, digging worms from the garden and selling them to fishermen who happened by.  She even charged the rest of the family if they wanted worms!  

Gertrude described planting their own garden in 1916 after they moved to the ranch.  Papa spread several loads of well-decayed fertilizer from an old corral onto the garden and plowed it, creating a fine base for his vegetables.  Of necessity, pioneers coming into Grand County started immediately to see what would grow here.  They had to eat, and gardens were one of the first items on anyone’s agenda.  Coming over Dice Hill from the Blue and into the Sheephorn area about 1880, Joseph McPhee, a Scot, homesteaded the grass-covered McPhee Flats in Garden Gulch, site of the first garden in the area.  There were only two other homesteads on the Sheephorn at that time.  

Possibly Nancy Veatch Schissler, (Mrs. Henry Roric) planted the first garden on the Williams Fork in 1883.  She asked the men to plow her a bed, but they were positive nothing would grow.  So, undaunted, she planted lettuce, onions, and radishes on her dirt roof and potato peelings along the ditch bank, all of which grew!  Her little daughters fetched pails of water to hand to her up on the roof for irrigation.  

George Henricks, on the farthest reaches of the Troublesome, rarely had access to stores.  His wife, Aurella, bravely started radishes on her sod roof before the ground thawed, later transplanting them to a sheltered spot along with other vegetables.   What were the usual high altitude crops?  Lettuce, green onions, peas, root vegetables, and beans generally grew well.  Willis Call near Kremmling brought the first white potatoes to Grand County. 

Now, the Arkells on Ranch Creek had been told that at 8900 feet altitude, beans would freeze, and they did.  So did the potatoes, except those planted high up the hill in a spot where the soil was deep and black.  An aspen grove had grown there once, maybe for hundreds of years.   The family anticipated a good crop, but in early September or even in late August, a heavy frost completely melted the patch down.  That crop yielded bushels of small potatoes, few larger than golf balls.  Still, the Arkells stored them in their so-called ice-house, because until Papa got a cellar dug, there was nothing else.  They hoped the ice-house would keep the cold out, as it did heat, but the potatoes froze as hard as rocks.  Mama would bring in enough for a meal and immediately put them into a kettle of boiling water.  When done, they tasted like fresh potatoes! 

Before July, the family had early green onions, lettuce, and radishes, since these didn¹t mind the frost.  They froze every night but still lived, grew, and were good.  The white radishes grew long, slender, and crisp.  Head lettuce could be eaten early as leaf lettuce, or later as a fine firm head.  Peas didn’t mind the cold either but grew fast and tall. The package advertised them as “Telephone Pole Peas.”  They bloomed, set on peas ready to pick, and kept right on blooming and growing more peas, producing right up till early frost.  By late July, the Arkells had small rutabagas to eat, a crop new to them.  Turnips in late July were already large, and by fall they were gigantic but still sweet and good to eat raw. Turnips were pulled in the fall and stored in a great pile. Rabbits chewed off the outer skin and ate it but left the rest.  The remaining skinless turnips soon froze and made good cow feed.

Actually, a number of ranchers grew turnips for cattle food, particularly for show cattle.   Over on the Sheephorn, Helen Anghern Curry related that families shipped plenty of potatoes and peas out of Radium to Denver.  Farmers had to get up very early to pick the vegetables in order to get them on the train. That was almost fresh!  

Grain was grown more commonly than one might expect, especially on the west end.  For instance, a young English chap on the Blue River, Tom Pharo, experimented with growing vegetables and grain as early as 1877.  The Company Ranch on the Williams Fork planted many acres in grain.  And Dr. Hoagland, on the Blue, regularly put in oats and barley for two years, before planting seed for hay crops, in order to break up the soil and gradually level the rough ground.  Others raised many grains such as wheat, rye, oats, and barley, as well as hay.   High altitude lettuce became a main crop to be shipped out of Grand County about 1920.  Before this decade, lettuce sent by train was grown, especially on the upper Sheephorn and on the Blacktail. 

Later, centered around Granby, farms spread to the Williams Fork and the Troublesome, as well as Ranch Creek.  Japanese laborers harvested much of the crop.  In 1919, there had not been a single truck farm in the county; in 1929, there were 34.   On the Troublesome, Roy Polhamus was famous for his lettuce.  His daughter, Catherine, lined the crates with heavy paper in the packing shed. After being cut in the fields, trimmed of bad outer leaves and packed, the crop was shipped to Denver by truck. It depended on how big the lettuce was as to how many dozen would fit into the crate.  Roy also grew enough potatoes that he could spare many for Granby stores in the winter.  

Encouraged by Nathan Hurd, a Mr. Henderson, on a little ranch straddling the shoulder between Hamilton Creek and Ranch Creek, tried growing lettuce long before the lettuce craze the west end of the county. Nobody had thought of growing it before and people were quite sure he was crazy.  His lettuce was as sweet as any ever tasted, but when the big craze hit, for some reason he gave it up.  Before he quit, he had some 2000 crates of Los Angeles Head Lettuce to sell and planned for 40 acres the following year.  Everyone laughed at him two years before when he started, but the laugh was on them now.  His 2 1/2 acres of jackpine paid him over $750/acre.   The lettuce was grown on new ground and no water; ­dry land farmed.  He called his place “The Happy Lettuce Farm”. 

In the same area, a group of Basques did all the work.  They irrigated at night, little lights at hand to show them the way.  This local lettuce was stored in Tabernash in a shed, before being put on the train.  This shed was later hauled to Granby and became the Grand Old Inn.   Other crops were raised, too. 

At Radium, sweet corn and strawberries were grown for sale.  Harry French’s wife, Mary, had a very green thumb, and at the 1914 County Fair, special mention was given to “Mrs. French of the Sheephorn area, then age 77, for her splendid display of Brown Australian onions, raised from seed.”  In addition, “she had a very handsome display of crabapples and tomatoes.”  Mike Leroux, also in the Sheephorn area, said that his family almost always won a prize at the county fair in Kremmling, because they had one of the few spots in the county where one could grow apples!   Women and children gathered wild berries for jams and pies.  Wild strawberries, raspberries, and gooseberries went into these treats.  The residents on the Troublesome picked chokecherries, and service berries, currants, in addition.  

Marie Craven George remembers growing rhubarb at their cabin.  Some of it still grows there.  Many years later, after Marie married, she and her husband dug up some of that rhubarb and took it to their own garden in Kremmling.  Marie remembers that, as a little girl, she stuck a gooseberry up her nose once and they had to hang her upside-down and spank her, until she sneezed the berry out.  She decided gooseberries were for pies and jams, not noses!  

Getting off the train, the Arkells often walked from Arrow, to check on the raspberry crop, for great quantities of bushes grew along the tracks.  The wild strawberries, though very small, were so full of unexcelled taste that one cup would be enough to flavor a shortcake for all of them, with whipped cream on top.  Using a kind of rake, they also gathered gooseberries, wild currants, and wild blueberries, which grew everywhere.  Bob Peterson maintains the best berry patch for blackberries or red and black currants was on Cabin Creek a mile of so above Devils Thumb Park.

Topic: Leisure Time

Leisure Time

Of all the leisure time activities available to the pioneers, dancing was the favorite. Dances were held in grand hotels that remained from the mining boom, such as the Fairview House and The Garrison House in Grand Lake. Quadrilles, a type of square dance, were popular at the time. A fiddler would provide the music and serve as the caller. These parties would start in the evening and last all night.

The formidable temperatures and great traveling distances were incentive for getting the most out of every gathering. Winter Sports have also always been a popular pastime. Skiing was introduced to the region during the winter of 1883. Snowshoeing and sleigh rides were also enjoyed. 1882 officially brought the arts to the Grand Lake area when the Dramatic Society was organized. A production of the well-known comedy "Our Boys" was the premiere performance.

Topic: Biographies

Billy Cozens - First Settler in the Fraser Valley

William Zane Cozens was born in Canada on July 2, 1830. After spending some time in New York, he moved to Central City Colorado in 1859, lured by the rumor of gold in the mountains. There, he became well known as a steady and trusted lawman.

In December 1860 he married Mary York, who had been born in England in 1830.  Mary was a devout Roman Catholic and was not happy with the uproarious mining camp of Central City and the constant threat to her husband in his role as Sheriff. So by the mid-1870's, they decided to relocate over the Continental Divide and established a hay ranch and stage stop in Middle Park (north of the present town of Winter Park). They had seven children, although only three ? Mary Elizabeth, Sarah Agnes and Willie ? survived infancy.

Mr. Cozens became the Fraser postmaster in 1876, holding the position until his death in 1904. On July 29, 1878, there was a total eclipse of the sun over Colorado.  The Ute leader Tabernash took that as a divine omen to take action against the increasing encroachment of white settlers, miners and hunters into Ute hunting grounds. Tabernash gathered 40 armed warriors and set out to attack the Cozens Ranch. Billy Cozens negotiated with the group, offered food and finally persuaded them to move on.  The group ended up confronting another rancher and the face off resulted in the death of Tabernash (more details under Tabernash page). 

Mary worked very hard to make their isolated home a pleasant place.  She even ordered dandelion seeds from a seed catalog in order to add color and zest to her garden.  One can speculate that the source the abundant dandelions in the Valley are the result of Mary's original plants.

The Cozens Families' stage stop became a well-known stopping place for summer tourists, who often enjoyed Mary's fine meals and "Uncle Billy's" (Mr. Cozens' nickname) tales from his days as a Gilpin County lawman. When Billy dies in 1904, none of his children had any offspring so Mary left the ranch to the Catholic Church and Regis University, which built a retreat on the property.  In 1987 the ranch house was given to the Grand County Historical Association and now houses a museum.   

Source:

 

Topic:

Early Families

While natural events occasionally determine history, it is most often the existence of natural resources that lure humans to a region.  Those who first arrived in Grand County came to mine ore, cut timber and graze cattle and therefore they determined the subsequent history of the region.

The pioneering families of Grand County had exceptional stamina, pride and endurance to survive the grueling winters and isolation.  We have collected the stories of just a few of these families, but will continue expanding this section as information becomes available.  If you know the story of one of the early Grand County families, please contact us so that we may include it in this section

Topic: Biographies

Elenor and George Smith

"You have tuberculosis." Frightening words to be sure, especially in times when the life expectancy rate for such a disease was slim. Tuberculosis, or consumption as it was commonly called, is a disease that primarily affects the lungs. Something as simple as the common cold quickly develops until the patient is suffering from severe chest pain. Soon they are coughing up blood. For most diagnosed, the result was eventual death. As a last hope, many people fled westward, desperately seeking the arid climate that would dry up the fluid in their lungs. Little did they know that while the west would cure them, it would by no means make their lives easier.

Elenor Smith, a woman in her early thirties living in Wisconsin, was one of the many so diagnosed. The doctor who examined her did not have much hope for her survival. He ominously predicted she would live no more that a few years longer and she would be unable to bear any more children. With this devastating prognosis ringing in her ears, Elenor, along with her husband George and their five children, packed up and headed west. Their long journey brought them to Fraser, Colorado, where they ended up settling in 1910.

The Smiths soon became an important part of the community. They built a log cabin in what is now "Olde Town Fraser' and, like everyone else, allowed their cattle to roam freely. George, affectionately called "Whispering George" by those who knew him well, owned the only livery stable in town. He could regularly be found escorting "Doc Susie" to her patients, be they man or beast.

 

The climate seemed to have been the perfect cure for Elenor. She lived a hardy and wholesome life, and went on to have four more children. Being the hard worker she was, she would often cook for the men working in the nearby logging camps. When she wasn't cooking, she was washing laundry. She was known by many and loved by all.

 

However, things were rough all over and all too soon the Smith family learned how harsh life could be. In 1921, their second eldest son, Oliver, at the age of twenty, was killed while working at Virgil Linnegar's sawmill. Then in 1944, things again took a turn for the worst. Her youngest daughter's (Georgene) two children contracted polio, a contagious disease that causes muscle paralysis and stunted limb growth, while their father was away in World War II.

 

As the story goes, the eldest of the two children, Sherry, showed signs of polio first, so she was rushed to the hospital in Denver. Not thinking George, the youngest at the time, had also contracted it, his mother left him with his Grandma Elenor, so that she could be with her ailing daughter. However, one day Elenor found him hiding under the table crying. Knowing immediately the two-year-old wasn't just throwing a fit, she scooped him up in her arms and rushed to get help.

 

Polio had been going around for a few years now, leaving a swath of deaths in its wake. People were doing everything they could to prevent bringing the disease upon themselves and their families, which was why the woman working in the telephone office locked the door when she saw them coming. Not knowing what else to do, Elenor searched frantically for someone, anyone, to help her. She even began knocking on house doors. Finally one brave man offered to help. He took her and little George to Denver in his car. Luckily, both children survived, though they would carry the repercussions of the disease for the rest of their lives.

 

Having conquered tuberculosis, polio, and everyday hardships, Elenor Smith died in 1974 at the ripe age of 93.

Topic: True Crime

Sudden Death in Old Arrow

A shooting in the Old West I know was not much like the shootings on television today.  There was no glorification of the bad man. Killings were usually like the fatal shooting of Indian Tom on that 6th of September, 1906, in old Arrowhead (or Arrow).  Nobody called anybody out.  Nobody told anybody to draw or asked him if he was wearing a gun.  It wasn’t a fight. It was a killing.  

1906 Arrow had six saloons, a grocery store, one small hotel and a livery stable.  But two thousand people picked up their mail there.  The woods were full of tie-hacks: the three sawmills hired may lumberjacks and teamsters, most of them Swedes, who seemed to make the best lumbermen.   I had arrived in Arrow the 18th of April that year to work as a teamster for my brother Virgil, who had been operating a sawmill there for about a year.  I was just sixteen. 

My brother Dick, the tallest Lininger, had been Virgil’s foreman.  Virgil had also bought the only hotel in Arrow.  My mother, two sisters and my little brother Gilbert and I came from our farm in Osawatomie, Kansas, so that my mother could run the hotel. My brother Wesley came at that time too: he planned to buy a lot and build a café.  Whole families often followed the first member who had come to these early Colorado towns.   I soon discovered that driving logging horses needed a lot more technique than driving a small farm team, but Virgil was patient, and I soon received a raise to $2.75 a day as top teamster.  

 The town was a wide open as it could get.  My first introduction to the violence was the day my brother Dick fired three drunken lumberjacks.  They drew their pay and went to Graham’s saloon to get drunker. As dick passed the saloon later, one of the men grabbed a quart whiskey bottle, and ran out and struck Dick behind the ear, knocking him cold.  The three then proceeded to kick him around.  Dick’s roommate Charley came to my brother’s rescue.  When Dick came to, he started for the hotel.  Charley guessed what he was after and beat him to the six-shooter. “I’ll make sure you can taken them one at a time” Charley promised him.   I came along just as my brother knocked the pick from the pick handle.  Something was up! In less time than it takes to tell it, Dick had three drunks out cold. 

Mother patched Dick up.  I think this was her introduction, too.  A man couldn’t stay boss long if stayed whipped.   Every other Sunday was a holiday for me although I always saw to it that I put in enough overtime to bring my monthly paycheck to $75. That September Sunday I was dressed in my holiday garb – tan peg-top dress corduroys, light blue wool shirt, Western hat, and high-laces boots as befitting a teamster who drove four or six horses hauling logs from timber country to the saw mill.  When I drove six horses, I rode one of the wheel-team horses and held the lines over four.  If I drove four horses, I rode the wagon and sat on a sack of hay.  

About noon, I stopped in front of the MacDonald saloon to talk to Ed MacDonald, one of the few saloon men my mother didn’t disapprove of.  After all, Ed had come to Colorado as a TB and couldn’t do heavy work; filling glasses over a bar was about the only light work in those old mountain towns.  Later Ed owned the famous MacDonald Ranch on the South Fork of the Grand Rover – now Colorado River- and managed boats on Monarch Lake just above his ranch.  He always served great dinners and good food.   While Ed and I were talking, Indian Tom rode up.  He was a flashy cowboy of the old school, a very good looking man with predominantly Indian features although he was only half Cherokee. When riding, Tom always wore leather chaps, spurs, and a big Stetson.  As wagon foreman for Orman and Crook, contractors for building the Moffat Road, he was a very important figure, for he had charge of all their wagons and teamsters.   The greeting between Ed and Tom was cordial. 

Everyone liked Indian Tom.  When Tom learned I was a teamster for my brother Virgil, Tom showed a much keener interest and invited me in to MacDonald’s for a drink.  Ed rescued me.  “Oh the kids doesn’t drink; but he might like a cigar”.   As they ordered drinks, I puffed away in my best imitation of a Kentucky colonel; however I soon excused myself, saying that I had to target my 30-30 rifle for the upcoming deer season. I puffed until I was out of sight. The corn silk I had scorched behind the barn paid off. I didn’t disgrace myself, nor had I broken my pledge to my mother not to gamble, use profanity, drink, or perform any act inconsistent with the conduct of a gentleman.   I took my rifle northwest of Arrow to Fawn Creek. 

It was a beautiful fall day.  The aspen were just beginning to turn.  Fawn Creek Gulch had been burned over many years before by the Indians who hoped in this way to discourage settlers, and the aspen were all young, straight and shimmering in the way that has never ceased to delight me.  The fire thirty years before had made the gulch an excellent place for deer hunting because the new growth gave the deer some inviting protection, but the terrain was open enough for a hunter to locate his game.   I figured I’d have to shoot from at least 200 yards, so I planned to target for that distance.  I tacked a piece of cardboard I’d cut from my brother’s Stetson hat box (he never took off his Stetson off anyway) to a tree and stepped off the 200 yards.  That 6-inch target looked pretty small but after each three shots, I’d examine the target.  Finally satisfied, I took a long walk looking for deer sign, tracks, or droppings.  I found good sign but no droppings.   About feeding time for the horses, I went back to the barn in town to feed the four, Cap, the big bay, Bird, the glossy black (those were my two wheel horses- t e ones next to the wheel); Kate, the little lead horse; and Bud, her mate.  

Virgil had bought Kate, a grey mare weighing about 1400 pounds, at a very reasonable price from the Adams Express Company because she had run away at every opportunity and had destroyed several wagons.  He couldn’t run away now pulling Cap, Bird and a load of lumber with her, but her high spirits made her an excellent leader. The heavier team, always used as the wheel team, weighed about 1700 pounds each.   I was very proud of this unusually fine team.  Virgil had trained Cap and Bird so that after they were harnessed in the barn, they could be turned loose to go to the watering trough, drink long and thirstily, then walk out to the wagon, back into position by the tongue, and stand ready to have the breast straps snapped in place and the tongue attached.     When tourists trains stopped and hundreds of passengers stood around the eating places looking the town over, I’d drive slowly by, and then stop to rest the team a minute, to give the dudes a chance to see a good, four-horse team. Then with a single “Yup!” I’d pull all the lines tight, and they’d start as one horse while the tourists explained and pointed.  

That Sunday after I put a gallon of oats in their food box and shook some hay into their manger, I left the barn and started up the steps alongside the depot.  It was still light; the sky hadn’t even begun to color.   Time to head home for supper.  I’d have to be up, hitched and pulled by seven the next morning. We’d probably have roast beef or roast chicken with noodles, since it was Sunday.  Mother would be cooking on the big wood-burning stove at the hotel, and my sisters would be taking the heaping platters to the tables where everyone would pass them around.  Probably there would be hot biscuits.  

Suddenly a shot cracked just above me and across the street.  I knew instantly it had come from the Wolf Saloon ahead.  It wasn’t common to hear shots in those days.  You hear more in a 20-minute Western on TV than you heard in a couple of years unless a few boys rode into town on a Saturday night to shoot up the air.   I broke into a run and could see a man lying on the board walk in front of the saloon.  As I got to him, one of the ladies I wasn’t permitted to mention came out and fell to her knees beside him. Raising the man’s head, she tried to pour whiskey down his throat.  With a queer, paralyzed feeling, I realized it was Indian Tom.  I reached for his wrist.  His hand was warm as life, but there was no pulse. Several men ran our.  “Ragland got him!” one of them shouted.  

We carried Tom’s body into MacDonald’s and laid him on a roulette table that was in the back room for repair.  Somebody went to wire for the sheriff at Hot Sulphur Springs.  Word soon reached Orman and Crook’s, and the Indian’s many friends began to jam into Arrow.    Indian Tom and Ragland had evidently had words during the afternoon and had quarrels once more before at a rodeo.  The women from the saloon said that when Indian Tom left after the quarrel, Ragland had stationed himself, gun in hand, inside the saloon door.  Everyone agreed that Ragland knew he wouldn’t have had a chance in a fair fight with Tom.  The moment they heard Tom’s spurs outside , Ragland pushed the door slightly open and shot point blank through the aperture along the hinge.  The he ran out the back door.   We searched the town inside and out for Ragland. The sheriff joined is in the search late that night, but we found no trace of him.  Just after midnight a wire came for the sheriff. Ragland had turned himself in at Hot Sulphur.  We learned later he had run to a ranch down below, borrowed a horse and ridden for his life.   A coroner’s jury was called. 

My brother Virgil, named foreman, took a firm stand.  The only verdict he intended to take out of that room was murder, and, after only a few hours, that was their verdict.  After three days, Ragland was released on $3,000 bond posted by his father, but you may be sure he didn’t show himself around Arrow.  His attorney, John A. DeWeese, got a change of venue from Grand County to Jefferson County at Golden, claiming an article in the Middle Park Times of September 7, 1906, reporting the verdict of the coroner’s jury, made it impossible for Ragland to get a fair trial in Hot Sulphur.  The article said in part: Four witnesses for the prosecution, and seven for the Defendant were examined, making eleven in all.  The testimony of the witnesses on both sides failed to show that the shooting was justifiable.  According to the testimony, the fatal shot was fired when Reynolds (Tom) had his revolver in his scabbard and when he did not even see Ragland who was standing opposite the cut-off. (As told to Donna Geyer by A.W. Lininger)                     

Topic: True Crime

The face of the 1883 Grand Lake Commissioner Shooting

By Amy Ackman Project Archaeologist - 2018

I work in Cultural Resource Management (CRM), which means I document any man-made occurrence that is 50 years or older. I’ve recorded anything from prehistoric stone tools to 1940’s cans and glass. As a CRM archaeologist, I’m a data collector. Our job is to protect the archaeological record by gathering data and determining the significance of it.  In 2011, I worked on a project near Jensen, Utah, just across the border from Colorado. During this project, I came across an unmarked grave. There was a headstone, but no name. I eventually found from historical documentation that the grave was that of a man named William Redman.

Redman was the undersheriff who took part in the Grand County Shooting of 1883 that involved three county commissioners, a county clerk, and the sheriff. Three men died during the shootout, two men died of their injuries after the fact, and the sheriff committed suicide out of guilt. Two weeks after the incident, Redman was the only living participant. He was on the run from the law and actively hunted by the Rocky Mountain Detective Association. A full month after the shootout, Redman was found dead in Utah at the side of a road with a bullet in his head.   

I knew Redman was part of the Grand County Shooting and poured over any sources I could get my hands on; books, websites, newspaper articles; any tidbits of information that might answer questions. Like a detective, I wanted to understand how Bill Redman was involved in the gunfight and how he ended up in Utah.  I found the story and a picture of William Redman and I was ecstatic that a site I had recorded was associated with such a tale.

William Redman was ruggedly handsome with high cheek bones and pronounced jaw; the clothes and countenance of a miner. The more I learned about him, the more questions I had. How old was he when the photo was taken? At a time when it was such a privilege to have a photo taken, why is there a photo of him and not other prominent men in the county? I wondered about his motivations. Was he the ruffian newspaper articles touted him to be?  Archaeology is about understanding the past. Most of the time we are forced to interpret the past with only a few pieces of material that are left behind. The more material and data we have, the more we can understand.

In the case of William Redman, there are questions surrounding his death that give rise to the possibility that the man in the grave is not Redman at all. If the opportunity arises to excavate the grave, his photograph will assist in his identification.  Archaeology not only studies the past but works to preserve the past for the future. Now, I hope that a family member of yours is never being researched by an archaeologist for being a ruffian and a murderer. But, like an archaeologist, I would encourage you to preserve as much as possible for those in the future who would care to learn about the past.

The Norton Family

From his earliest memories, Mike Norton recalls playing with model ships and submarines with his older brother. His older brother had a ship, and he had the sub. The small pond on the Circle H ranch where he spent his early life before Lake Granby filled up gave little boys' imaginations an ocean. Marbles gave them depth charges. "But I could never find a way to shoot marbles from the sub," Norton laughingly remembers. As the water literally rose above his home, it shaped his life.

The history of Lake Granby and the Norton Marina goes as deep as the water, literally. Grand County's pioneer ranching history lurks at the lake's bottom, sharing its place with rainbow trout amid the vast water supply for eastern Colorado and beyond. Before the lake filled up as part of the Colorado Big Thompson project, ranches like the Lehmans, Knights and Harveys had been stage stops, cattle and dude ranches and even an airstrip used by Charles Lindbergh.

Mike's dad Frank came to Grand County to ranch. "All I ever really wanted to do  first was to be a rancher here," Frank Norton told the Sky-Hi News back in 1997. At fifteen or sixteen years old, Frank Norton in a Model T Roadster traveled from Okmulgee, Oklahoma to Grand County, where he "fell in love" with the ranch that his mother and step-father started around 1930. The Circle H, started by his step-father Jim Harvey in the valley that is now Lake Granby, became his summer home.

By all accounts, Frank Norton loved ranching. The Circle H "was a working ranch and a dude ranch." Harvey's ranch provided a spectacular backdrop highlighted by the Indian Peaks, reaching 13,000 ft high along the Continental Divide. The Circle H offered a caricature map for tourists looking for a real western experience. It led them over Berthoud Pass along hwy 40 to hwy 34 and then right at the Circle H sign to the Ranch. Leaving on horses from the Circle H, Frank Norton and Jim Harvey took them into a vast and remarkable country that, for the most part, can only be reached on foot today.

In those days, the area now protected as the Indian Peaks Wilderness Area faced less threats from overuse. Ranchers hunted the region to supplement the sometimes skinny winter rations. "Jim Harvey shot two elk from his saddle," Mike Norton proudly recalls of his grandfather as we look at a romantic image of Harvey on horseback. Nowadays, quotas limit use through the peak season. The National Park and Forest Service restrict horse traffic and campfires as well. Early Harvey and Norton history highlight a different time and place, when the remote reaches of Indian Peaks could still be reached by trusting a cowboy with a Winchester rifle to get you there and back safely.

For Mike Norton, the water that drowned out his family's ranching history also floated Norton Marina. Going from ranching to the marina business may seem an odd transition, but Mike's family history shows how flexible they were! Frank Norton spent his early youth traveling with his father's tent show, Norton's comedians. "Dad had such funny stories about that," Mike says. When the traveling troupe era ended (talkies and the Great Depression meant "they didn't eat too well sometimes"), Frank Norton moved to Oklahoma with his father before finally joining his mother and Jim Harvey in Grand County.  

Regardless of his occupation, Frank Norton was a showman. Remarkable old photos save the rich history of pack trips into the Indian Peaks area, camp sites on the shores Lake Monarch and rich harvests of rainbow trout. But Frank Norton and his horse Oak rearing high like the lone ranger really show Frank Norton's flare and charisma.

In many ways, Norton Marina continued the Circle H's heritage. Frank's marina included the Gangplank, a restaurant and dancehall that looked like a boat, with porthole windows and originally a rainbow trout aquarium for the bar. His admiral's hat, which Mike still has today, replaced his cowboy hat and a 25 foot Chris Craft named the Bonnie B replaced old Oak as his ride. More or less, this is the world in which Mike Norton grew up.

Growing up Frank's son meant work too. "I was 8 or 10 years old" when we started "Norton's Ark," Mike smiles, referring to the Gangplank restaurant. It was the early fifties in Grand County. "What backhoe?"

No bailouts either! "Those first few years, I nearly starved to death," Frank Norton once told a reporter. "But," he added, "every year the business kept growing and before I knew it we had a good marina going." Before it was over, Norton Marina fulfilled Frank's dream of a family business, only in "boating recreation" instead of ranching!

"It wasn't all roses," Mike agrees. As a boy, Frank Norton went to military school. "They disciplined him and he used the same technique on his kids." Frank expected his kids to help and to obey his commands, without question. Using Tide and a G.I. scrub brush, Mike Norton recalls scrubbing lower units. They painted wooden boats in the wintertime in the shop. The kids came in from school, changed clothes and started working. "Dad and mom had a lot of kids cause they needed a crew!"

Maybe his most memorable job was cleaning out the septic tanks for the cabins that his dad built to help offset the lack of income at a Rocky Mountain marina during winter. After digging up the lids, "dad would put a ladder into the septic tanks." Then, Mike crawled in and shoveled out the waste while his dad hoisted the buckets out. "I was so glad when Ernie Seipps started his septic clean out business," Mike says as we motor along beside Grand Elk Marina's covered docks on a pontoon boat.

The hard work and experience at the marina paid off when Mike joined the military. Like so many of his generation, Mike received his notice to join ground forces in Vietnam. Luckily, about that time, Navy recruiters were in Granby. They showed a strong interest in a National Honors Society student who lived a life on water! The pieces of the puzzle fit, and "that got me in the Navy," says Mike with real appreciation.

In 1973, the family tradition passed on to Mike and his brother Frank when they bought the marina business from their dad. A lifetime of experience came with them. But it took more than dock maintenance, boat service and customer service to run Norton Marina. And, as the brothers took over, the old Admiral Frank Norton stayed in the house he had built next door to the gangplank, insuring that his strong personality was never far away.

Lots of obstacles exist for a marina on public lands. As Mike took over sole ownership from his brother, he also fought to bring the marina under the National Forest Service instead of the National Park Service, which effectively removed the "power of condemnation." "We had to fight for our livelihood," Mike explained when he sold the Marina in January of 1997.

Mother Nature challenged the marina too. Ice might remain on the water for half of May. June snowstorms blow in monster clouds, as awe-inspiring as the calm sunsets. Freezing rain rips into all but the best prepared boaters nearly any time of year, and hailstorms can hit in a heartbeat. "We're like farmers in that way," Mike recalled. "Drought, winters, high water, low water, you can't really help, we understand that."

On the other hand, the glassy waters of Lake Granby reflect the awe-inspiring Indian Peaks along the Continental Divide on calm, sunny days. Tourists and locals try their luck catching the Mackinaw that makes it attractive to sportsmen and women. Intrepid wake boarders mix with sweet sailboats against a beautiful background of rugged peaks that reach high above tree line. On those days, it's hard to think of a more spectacular place.

Through it all, Mike Norton clearly enjoyed his life at Norton Marina. "I liked being out in the elements with the boating public."  He also counts the independence of self-employment and the uniqueness of the marina as blessings in his "good life."

Grand Elk runs the marina today (2009). Its operation rents out slips and moorings, daily pontoon boats and other related services. It's as beautiful as ever to peer across the lake at sunrise in August, and it's as cold and forbidding as ever when the winter winds whip across the thick ice an snow of the lake in January. Few wooden hulls appear during summer season as in the old days, but beautiful boats, both motor and sail, still surround the Marina.

Yes, its original character remains, not far from the surface. The Gangplank changed its name to Mackinaws, where customers in the main room still look out portholes across the lake to the rugged outline of Indian Peaks Wilderness Area, although there is no longer as much space on the dance floor. Those familiar with Indian Peaks recognize old Abe Lincoln lying in his grave along the Continental divide, where Mike's early ranching family led pack trips and today can still be reached, albeit under more controlled circumstances. Today's anchored concrete docks and gas dock continue the process that started with Frank Norton using finger docks that Mike staked in the ground and an old chicken coup from the Circle H to fuel boats.

And in all of Grand Elk Marina's features and history, Frank Norton and his family exist. In the house that they built on site where all of his children were photographed as they grew up and as they graduated from Middle Park High School. In the restaurant where Mike remembers finding the nerve to ask pretty young gals to dance. And, in the numerous family photos that show a smiling, handsome Frank Norton and his attractive family surrounded by high mountains, wooden Chris Craft and a sense of high expectations.

Mike remembers his dad as the "greatest storyteller I've ever known," which he used to his advantage in all occupations. In 2001, I met Frank Norton, only once before he died the next year. He told us about the time Jim Harvey knocked the federal agent who came to tell take their land away to the floor, placed a foot on his chest and said, "If you get up, I'll knock you down again." We could see it happening as he told the story more than 50 years later.

But the story continues beyond Frank Norton. From traveling tents shows to dude ranches to a forty-plus year family run marina, the Nortons made one of Grand County's most enduring "institutions." Entertaining, industrious, and life-loving, Mike simply says, "It's been a really good life." And that's a family tradition.

Topic: Ranching

Murphy Family Ranch

Article contributed by Tonya Bina of Sky Hi Daily News, October 2009

 

As late as this summer, John Murphy, 94, mowed ditches on his ranch land and built a new fence. "You got to keep busy doing something," he said.
His longevity, he said smiling at wife Carolyn across the table, is owed to "having a good wife to keep you healthy."

And then he added, "and being stubborn and contrary, I guess." But, Carolyn believes John's secret to healthy aging is due to "hard physical labor from an early age," plus the privilege of being raised where there is good air, little junk food, fresh vegetables, fresh milk daily and ranch-harvested meat. Dancing and regular rodeo jaunts also don't hurt.

This week, the Murphys are pausing to acknowledge a 100-year milestone, when John's parents first bought the ranch in greater Granby. John Murphy was born in the family's white two-story ranch house, which still stands on the property, six years after his parents Anna (Rohracher) and James Murphy bought 160 acres from Leopold Mueller in 1909. He had purchased the land from the widow of Edward Weber, who was one of the Grand County commissioners shot in the Grand Lake shoot-out of 1883. Weber's grave is still surrounded by a white-picket fence, located just northwest from the Murphys' newer home.

Mother Anna had crossed the ocean from Austria in 1882 with her family, then in the spring of 1884, they walked over Rollins Pass from Ward to homestead at Eight-Mile Creek south of Granby. The town of Granby didn't sprout until the railroad came through in the early 1900s, so twice a year, the family would travel over Berthoud to Georgetown to buy groceries - a testament to the fortitude people had back then. "How often do you go for groceries now?" John asked. "Twice a day?"

Anna and James married in March of 1907 and had three children: Margaret, James and John. When John was just two years old, his father died and his mother was left to care for the ranch and the three young children. She later married Joseph Reinhardt who had the ranch above theirs.

Upon her death in 1952 at the age of 75, "The Middle Park Times" saluted Anna for having been "a hardy pioneer woman" who prided herself for her ability to horseback ride and milk cows, and called the latter a "fine art rather than a chore."

"It was a pleasure for her to sit down and milk cows," John said. "That's when she could rest. She would milk half of the cows while me and my step-dad milked the other half."

The ranch had about 35 cows, and the cream and milk they produced was shipped to Denver where it was sold. When the lettuce colonies came to the Granby area around the early 1920s, the Murphy ranch prospered selling milk and butter to local settlers.  "Where the airport is now, there was a shack or tent on every 10 acres over there," he said, "and five packing warehouses along the railroad." Even a section of Murphy land was leased to grow lettuce and spinach.

When young boys, John and his brother would sometimes find entertainment riding on the backs of calves in the barn - always out of sight from their mother who would have disapproved, he said. And the younger John would horseback to the Granby schoolhouse located across from the present day Granby Community Center.

Back then, Granby was barely a settlement, and the Murphys' closest neighbor was farther than a mile away. Granby, especially, has grown in the past 20 years, threatening the lifestyle he has known all his life. In the past, ranching families made up the community, and neighbors looked out for one another, he said. "There was kind of a togetherness," he said. "Now we don't have that."

Nodding to the golf courses and newer homes surrounding Granby proper, "We're losing it, losing all the ranchers," he said. "Like any piece of property, I hate to see it change hands, but progress happens and there's nothing you can do about it."

John Murphy began running the ranch in 1934 and his older brother James ran another ranch near Fraser, land the brothers originally had purchased together.
John's first wife Edith died during childbirth, and John became a single dad to a daughter and son who were 2 and 4 years old at the time, running the ranch and raising his children like his own mother did when he was a toddler.

At its height, John Murphy's commercial cattle operation had about 2,000 acres and about 120 pair of cows and calves, with the calves selling at the top of the market in Omaha. John said from working his land for hay through the years, he has found buffalo horns. "There must have been quite a few buffalo here in the 1800s," he said. The land has since been leased, split, and some shared with John's family, including daughter Jennifer Baker and son Steve Murphy.

Although the winters are no longer as harsh as he remembers them - "It would get 30 to 40 below for the whole month," he said - he and wife Carolyn now winter in Arizona. John met Carolyn in the 1970s, and the couple would dance at haunts such as the Circle H and Hazel Mosle's (now Johnson's Landing). "I just held the girls, and they did the dancing," John said. "She complained I held her too tight," he said, of Carolyn. "And she's been suffering every since."


 

 

Tales of Yesteryear