Places

Rocky Mountain National Park

In 1915, thanks to the efforts of visionary Enos Mills, Rocky Mountain National Park became the 10th national park. The concept was then, and still is, conservation of natural lands and wildlife. No commercial enterprises which consume resources operate within its boundaries--no logging, grazing, farming, mining, hunting or trapping.

Almost all private property in-holdings have been bought by the National Park Service and the buildings destroyed. Located within park boundaries, Longs Peak, at an altitude of 14,256 feet, named for explorer Stephen Long, is visible from both sides of the Continental Divide. Indeed, one can look northwest along 17th Street in Denver, to see one of the area’s best known peaks.

Trail Ridge Road, which runs through the park, was completed in 1932 and is the highest continuous highway in the United States. It is open only in the summer. Dignitaries from the towns of Estes Park and Grand Lake celebrate the opening each year, often but not always by Memorial Day, with a ceremony at the top called “Hands Across the Nation.”

Barger Gulch - Archaelogical site

Topic: Stone Age People

Barger Gulch - Archaelogical site

The prospect of discovering a remnant from a 10,000-year-old stone age society that inhabited Colorado's Middle Park so long ago seemed remote at best - while the suggestion that a prized Folsom point could somehow materialize before our very eyes appeared all but impossible. For one thing, it was the last day of excavating for the summer at the Barger Gulch archaeological site and the ten member scientific team would soon be packing up and heading back to their ivory towers at the University of Wyoming and the University of Arizona.

Barger Gulch is a desolate spot that the federal Bureau of Land Management (BLM) oversees. It is hard, parched dirt dabbled with sagebrush as far as your eyes can see across the flat valley - a haven for all manner of bugs and other forms of native wildlife. In winter, the place turns to the opposite extreme as temperatures plunge to minus 40-degrees and howling winds whip up ghostly images of snow that swirl eerily across the land. This is Middle Park, a high mountain basin with roughly the same geo-political boundaries as Grand County. It encompasses some 1,100 square miles of unforgiving territory flanked on three sides by the formidable wall of the Continental Divide and its terrain soars high over the Great Plains into the thin, alpine air up to altitudes of 13,000 feet above sea level. What would induce these primitive Americans to trek all the way up here without so much as horses for transportation? How would they have survived the brutal winters with only primitive tools and clothing? And why in the world would they ever want to settle in such a barren, god-forsaken place as Barger Gulch?

This site could well prove to be one of the most significant archaeological discoveries of its kind in North America, according to BLM officials who oversee the project here. In just three years of work in a relatively small excavation area, investigators unearthed more than 18,000 artifacts - a staggering number ten times that discovered at typical Folsom sites. And this is only one of four sites in the same vicinity. In addition to Barger Gulch and Upper Twin Mountain, discoveries include the Jerry Craig and Yarmony Pit House sites. Most of these were occupied by peoples described by archaeologists as Paleo-Indians, a catchall term for ancient humans that inhabited North America; Yarmony Pit House post dated Paleo-Indians by about 3,000 years.

But long before Paleo-Indians ever set foot on the Continent, Middle Park was a prehistoric menagerie; 20-million years ago, it was the stomping grounds for prehistoric rhinoceros, three-toed horses, camels, giant beavers, and even small horses. Creatures known as oreodonts also romped across the mountainous terrain. These vegetarians, ranging in size from small dogs to large pigs, fed on grasses and green, leafy plants. In fact, the skull of one of these animals was discovered recently in the vicinity of Barger Gulch. These long extinct, hoofed animals resembled sheep, but were actually closer to camels, and were common in the western U.S. This latest discovery is remarkably well preserved; while the bones have turned to stone, the smooth, hard enamel that encased the animal's teeth is still intact.

Humans arrived in North America much later - about 12,000 years ago - as the last Ice Age of the Pleistocene Epoch made its exit. These first Americans crossed a land bridge from Siberia to Alaska and began populating the entire Continent; experts believe it is possible they also arrived on boats following the Continental Shelf into North America. Folsom people are best known as nomadic, big game hunters who chiseled out their spear points and finished them off with a distinctive, artistic flourish - a unique groove, or flute, that runs lengthwise along the face that has become the symbol of this Paleo-Indian culture. They honed the tips of these primitive weapons surprisingly sharp for killing frenzies that were necessarily up close and personal: they herded their prey into traps before launching their spears - and archaeologists suspect there was just such a bison ambush site near Barger Gulch. The quarry just over the rise is a gold mine of raw materials, including fine-grained Kremmling chert and abundant Windy Ridge quartzite, which provided a never-ending supply of top grade stone. "It makes sense," explains Todd Surovell. "You would want to camp where you could get as many raw materials as possible within a short distance. That's where you're going to park yourself for awhile."

The bulk of these tools originated with local material, but investigators have found some 200 "exotic" items noticeably out of place at Barger Gulch. One is a distinctive piece of yellow, petrified wood that came from 93 miles away as the crow flies, near the town of Castle Rock on the Colorado plains. Another is a large biface that was brought up from the Arkansas Valley, some 60 miles south. "They worked on it up here in one place and turned it into two, maybe three projectile points," notes Surovell. "One of them broke during manufacture and we have two pieces that fit exactly together."

Fitting these and thousands of other pieces together is what archaeologists do when they get back to the lab. The process begins on site where investigators photograph each find and record its exact location within the excavation block. This gives the team a visual reference to help recognize activity patterns - a way to connect the dots of Folsom society. But the specks come to an abrupt stop, as if they suddenly run into a solid wall. "If we could figure out that this represented the wall of a structure, that would be really special," he explains. "Nobody's even been able to do that before in a site of this age in North America." Just then, a graduate student pops his head inside the door. "You want to be a camera man?" he asks Surrovell. "What do you got?" "A Folsom point," he replies with a broad grin. We rush over to the site where Waguespack has dug a narrow shaft down the north wall of the excavation pit and hit pay dirt - a Folsom point that remains half buried in the stratum of rich soil.

Moving Water from Point A to Point B

Topic: Water

Moving Water from Point A to Point B

Most serious ranchers had more than one ditch and most built one or more reservoirs. Hilry Harris, Munroe C. Wythe, Samuel H. Burghard, and John A. Coulter entered the first water claim in the county on September 20, 1874. This came out of Sheep Creek above the head of Gore Canyon.

There usually was some natural irrigation; but the challenge of getting the water from the creek required laborious construction of diversion dams, headgates, and ditches, the earliest ditches being dug by hand and often taking up to four years to complete. Later, ditches were dug using teams and scrapers. The grade was figured out initially by simple gravity flow, letting a trickle of water move down the ditch. Soon ranchers refined the process, using a 16’ long board placed with a 1/8" slope, determined by a carpenter’s level. A.F. and Roy Polhamus surveyed a great many of the water ditches, especially those impressive ones in West Grand County, some of which even had tunnels involved. Most small ditches supplied just one ranch, but if a ditch had to cross another ranch, that rancher usually got a share. And some of these ditches were long!

For instance, Dr. Henry Hoagland, on the Blue River, anticipated getting water close at hand from Spruce Creek. Instead, he discovered an old timer had previous rights that forced him to go back into the mountains and build a 13-mile long ditch. Hoagland had figured on spending about $7000; in the end, the actual cost was $26,000! His crew dug the ditch around side hills and across valleys using flumes and siphons. Then his real troubles began. Terrible leaks and washouts occurred everywhere. Finally he hauled in adobe and put this in the bottom of the ditch, rented sheep, and drove them day after day up and down the ditch to pack it. After a couple of years of using this tamping process, the ditch held. Other ditches were even longer. The Church Ditch at Willow Creek and the Wheatley Ditch on the back Troublesome were both 16 miles long.

The Company Ditch (aka the Williams Fork Ditch), eight feet wide on the bottom, was another long one. Built between 1903 and 1907, it cost $44,000 and had a decree for 150 cubic feet / second. The ditch went uphill and down, requiring many flumes and bridges. One flume was actually 1200 feet long! Subsequent breakdowns, leaks, and slides were so frequent and repairs so extremely costly that old-timers have said the reason the Company Ranch went broke about 1920 was the expense of The Ditch. The Lyman Ditch (or the Curtis), started about 1891, was just as complicated as the Company Ditch. Crossing high above the Williams Fork River, the ditch eventually needed cement piers to carry the pipe (1928). This ditch had so many slides, leaks, and washouts, that it had to be inspected once or twice daily! Siphons were required over draws. Flumes, sometimes ¼ mile long, might be 25-30 feet high, and one flume was actually 177 feet high; but these heights were necessary to maintain the elevation.

Flumes, being of wood, rotted and were guaranteed to leak. Sometimes wind blew a portion of the flume down. Finally the county put in big pipes to help the ditches across the Williams Fork. It might be noted that, when water leaked out of ditches, a side benefit was that ranchers along the way could use the "lost" water. Along with the ditches came reservoirs.

Fred DeBerard had four reservoirs on the Muddy: the Albert, the Binco, Milk Creek, and a low one that flooded the Jones place near Kremmling. All were dirt, of course. The Hermosa Ranch on the Little Muddy had water rights through the Sylvan Ditch and Reservoir Company and they built the Sylvan Reservoir dam and the Hermosa Ditch starting in 1911 and completing it by the spring of 1916. The Stein Ditch, started in 1897, was another large ditch, this one later purchased by the Taussig family. These ditches were all built originally to provide water to meadows and fields for ranching purposes. For years, people hauled in water for baths and household use, but that gradually changed. Leon Almirall, near the Horseshoe Ranger Station on the Williams Fork, decided that he wanted water for his home, so he built a 1700’ pipeline to his house, added an inside bathroom, and was shocked when the line froze the first winter – it was only three feet deep. He called in workers who dug down and insulated the line with manure and straw. It froze again. Finally, Almirall gave up and buried the line six feet deep. Now he had his water!

On Ranch Creek in the east end of the county, E.D. Shew cut a ditch upstream from his house, placing it along the edge of the creek, but directing the water back into the main channel near his house. At that point, he put a little water wheel that pushed the water up the hill to his cabins -- and furnished electricity besides. Eventually he replaced the water wheel with a gas engine. There was a similar water wheel, used for the same purpose, up in Hideaway Park.

Water was used to transport lumber as well. A flume ran down the mountain into Monarch Lake, in the days when the Monarch Company was timbering there. There was a flume along St. Louis Creek, carrying lumber from the camps upstream. Perhaps the most ambitious flume ran from Western Box Sawmill. This area is now under Meadow Creek Reservoir. In 1906, the Deisher Lumber Company paid Nathan Hurd for a right of way through his land and built a flume with a 2% grade down Hurd Creek. Logs were placed in the flume and a horse harnessed to the last log. The horse then pushed the logs down the flume with the help of the water. Three years later, the mill was moved to "Sawmill Meadow" on Meadow Creek.

In 1911 construction on the seven-mile-long Vaver Flume began, with 117 cubic inches of water allotment. This flume ran down Meadow Creek and over to Tabernash, carrying partially processed logs for further manufacture. A flume rider checked along the way, making sure there were no jams, and phone line allowed the rider to report troubles. Hikers can see remnants of both the St. Louis Creek flume and that one coming down Meadow Creek today.

Kremmling

Topic: Towns

Kremmling

Kremmling started as a general mechandise store, owned by Rudolph (or Kare) Kremmling, on the ranch of Dr. Harris, located on the north bank of the Muddy River. In 1888, John and Aaron Kinsey had part of their ranch platted, calling the site Kinsey City. Kremmling moved his store across the river from the new site and the town that subsequently developed became known as Kremmling. There was a post office established at Kremmling as early as 1885 and the town was incorporated in 1904.

The Middle Park Fair was established here in 1912. Famous Western Novelist Zane Grey spent time in Kremmling and, as a result, wrote "Mysterious Rider" in which the area is shown as a classic Western setting.

During World War II the town was the location of a prisoner of war camp where German prisoners cut ice that was shipped by rail to other locations.

The local ranching industry, the presence of the railroad and its strategic location at the confluence of the Colorado River, the Blue River, and Muddy Creek made Kremmling a natural location for a town, which still retains the “Old West“ atmosphere.

The Blue

Topic: Regions

The Blue

Because gold had been found at the headwaters of the Blue River at Breckenridge, hopes were high among prospectors who worked the downstream tributaries in Grand County. However, this lower section of the Blue contained no mineral wealth.

The Denver and Rio Grand Railroad planned to run a route through the valley and began constructing grades, but the tracks were never laid because Moffatt's railroad crossed the county first.

An enterprising Canadian, 25 year old Willis Charles Call, had been employed as a cook for the grading company in 1881. When the railroad abandoned the project, Call became a registrar of voters, and in 1886, the county assessor. By 1890, he had a choice ranch near Kremmling. His Austrian wife, Mary Rohrocher, was a very popular hostess. It is believed that they owned the first automobile in the county.

The conflicts between the white settles and Ute Indians came to a climax in 1878 when the Ute leader Tabernash was killed by a posse and the very next day, Abraham Elliott a homesteader on the Blue, was killed in retaliation. The remains of his ranch can be seen on Highway 9 at mile marker 135.

Across the river was the ranch of Henry Yust, who settled there in 1885. Another early ranching family was that of Thomas Pharo, An Englishman from Franham in Surry, near London. Settling there in 1880, he developed a major cattle and horse ranch.

The Blue River area was connected with a route west in 1913, when the co-called Trough Road was constructed, beside the Gore Canyon to State Bridge.

Sudden Death in Old Arrow

Topic: True Crime

Sudden Death in Old Arrow

A shooting in the Old West I know was not much like the shootings on television today. There was no glorification of the bad man. Killings were usually like the fatal shooting of Indian Tom on that 6th of September, 1906, in old Arrowhead (or Arrow). Nobody called anybody out. Nobody told anybody to draw or asked him if he was wearing a gun. It wasn’t a fight. It was a killing.

1906 Arrow had six saloons, a grocery store, one small hotel and a livery stable. But two thousand people picked up their mail there. The woods were full of tie-hacks: the three sawmills hired may lumberjacks and teamsters, most of them Swedes, who seemed to make the best lumbermen. I had arrived in Arrow the 18th of April that year to work as a teamster for my brother Virgil, who had been operating a sawmill there for about a year. I was just sixteen.

My brother Dick, the tallest Lininger, had been Virgil’s foreman. Virgil had also bought the only hotel in Arrow. My mother, two sisters and my little brother Gilbert and I came from our farm in Osawatomie, Kansas, so that my mother could run the hotel. My brother Wesley came at that time too: he planned to buy a lot and build a café. Whole families often followed the first member who had come to these early Colorado towns. I soon discovered that driving logging horses needed a lot more technique than driving a small farm team, but Virgil was patient, and I soon received a raise to $2.75 a day as top teamster.

The town was a wide open as it could get. My first introduction to the violence was the day my brother Dick fired three drunken lumberjacks. They drew their pay and went to Graham’s saloon to get drunker. As dick passed the saloon later, one of the men grabbed a quart whiskey bottle, and ran out and struck Dick behind the ear, knocking him cold. The three then proceeded to kick him around. Dick’s roommate Charley came to my brother’s rescue. When Dick came to, he started for the hotel. Charley guessed what he was after and beat him to the six-shooter. “I’ll make sure you can taken them one at a time” Charley promised him. I came along just as my brother knocked the pick from the pick handle. Something was up! In less time than it takes to tell it, Dick had three drunks out cold.

Mother patched Dick up. I think this was her introduction, too. A man couldn’t stay boss long if stayed whipped. Every other Sunday was a holiday for me although I always saw to it that I put in enough overtime to bring my monthly paycheck to $75. That September Sunday I was dressed in my holiday garb – tan peg-top dress corduroys, light blue wool shirt, Western hat, and high-laces boots as befitting a teamster who drove four or six horses hauling logs from timber country to the saw mill. When I drove six horses, I rode one of the wheel-team horses and held the lines over four. If I drove four horses, I rode the wagon and sat on a sack of hay.

About noon, I stopped in front of the MacDonald saloon to talk to Ed MacDonald, one of the few saloon men my mother didn’t disapprove of. After all, Ed had come to Colorado as a TB and couldn’t do heavy work; filling glasses over a bar was about the only light work in those old mountain towns. Later Ed owned the famous MacDonald Ranch on the South Fork of the Grand Rover – now Colorado River- and managed boats on Monarch Lake just above his ranch. He always served great dinners and good food. While Ed and I were talking, Indian Tom rode up. He was a flashy cowboy of the old school, a very good looking man with predominantly Indian features although he was only half Cherokee. When riding, Tom always wore leather chaps, spurs, and a big Stetson. As wagon foreman for Orman and Crook, contractors for building the Moffat Road, he was a very important figure, for he had charge of all their wagons and teamsters. The greeting between Ed and Tom was cordial.

Everyone liked Indian Tom. When Tom learned I was a teamster for my brother Virgil, Tom showed a much keener interest and invited me in to MacDonald’s for a drink. Ed rescued me. “Oh the kids doesn’t drink; but he might like a cigar”. As they ordered drinks, I puffed away in my best imitation of a Kentucky colonel; however I soon excused myself, saying that I had to target my 30-30 rifle for the upcoming deer season. I puffed until I was out of sight. The corn silk I had scorched behind the barn paid off. I didn’t disgrace myself, nor had I broken my pledge to my mother not to gamble, use profanity, drink, or perform any act inconsistent with the conduct of a gentleman. I took my rifle northwest of Arrow to Fawn Creek.

It was a beautiful fall day. The aspen were just beginning to turn. Fawn Creek Gulch had been burned over many years before by the Indians who hoped in this way to discourage settlers, and the aspen were all young, straight and shimmering in the way that has never ceased to delight me. The fire thirty years before had made the gulch an excellent place for deer hunting because the new growth gave the deer some inviting protection, but the terrain was open enough for a hunter to locate his game. I figured I’d have to shoot from at least 200 yards, so I planned to target for that distance. I tacked a piece of cardboard I’d cut from my brother’s Stetson hat box (he never took off his Stetson off anyway) to a tree and stepped off the 200 yards. That 6-inch target looked pretty small but after each three shots, I’d examine the target. Finally satisfied, I took a long walk looking for deer sign, tracks, or droppings. I found good sign but no droppings. About feeding time for the horses, I went back to the barn in town to feed the four, Cap, the big bay, Bird, the glossy black (those were my two wheel horses- t e ones next to the wheel); Kate, the little lead horse; and Bud, her mate.

Virgil had bought Kate, a grey mare weighing about 1400 pounds, at a very reasonable price from the Adams Express Company because she had run away at every opportunity and had destroyed several wagons. He couldn’t run away now pulling Cap, Bird and a load of lumber with her, but her high spirits made her an excellent leader. The heavier team, always used as the wheel team, weighed about 1700 pounds each. I was very proud of this unusually fine team. Virgil had trained Cap and Bird so that after they were harnessed in the barn, they could be turned loose to go to the watering trough, drink long and thirstily, then walk out to the wagon, back into position by the tongue, and stand ready to have the breast straps snapped in place and the tongue attached. When tourists trains stopped and hundreds of passengers stood around the eating places looking the town over, I’d drive slowly by, and then stop to rest the team a minute, to give the dudes a chance to see a good, four-horse team. Then with a single “Yup!” I’d pull all the lines tight, and they’d start as one horse while the tourists explained and pointed.

That Sunday after I put a gallon of oats in their food box and shook some hay into their manger, I left the barn and started up the steps alongside the depot. It was still light; the sky hadn’t even begun to color. Time to head home for supper. I’d have to be up, hitched and pulled by seven the next morning. We’d probably have roast beef or roast chicken with noodles, since it was Sunday. Mother would be cooking on the big wood-burning stove at the hotel, and my sisters would be taking the heaping platters to the tables where everyone would pass them around. Probably there would be hot biscuits.

Suddenly a shot cracked just above me and across the street. I knew instantly it had come from the Wolf Saloon ahead. It wasn’t common to hear shots in those days. You hear more in a 20-minute Western on TV than you heard in a couple of years unless a few boys rode into town on a Saturday night to shoot up the air. I broke into a run and could see a man lying on the board walk in front of the saloon. As I got to him, one of the ladies I wasn’t permitted to mention came out and fell to her knees beside him. Raising the man’s head, she tried to pour whiskey down his throat. With a queer, paralyzed feeling, I realized it was Indian Tom. I reached for his wrist. His hand was warm as life, but there was no pulse. Several men ran our. “Ragland got him!” one of them shouted.

We carried Tom’s body into MacDonald’s and laid him on a roulette table that was in the back room for repair. Somebody went to wire for the sheriff at Hot Sulphur Springs. Word soon reached Orman and Crook’s, and the Indian’s many friends began to jam into Arrow. Indian Tom and Ragland had evidently had words during the afternoon and had quarrels once more before at a rodeo. The women from the saloon said that when Indian Tom left after the quarrel, Ragland had stationed himself, gun in hand, inside the saloon door. Everyone agreed that Ragland knew he wouldn’t have had a chance in a fair fight with Tom. The moment they heard Tom’s spurs outside , Ragland pushed the door slightly open and shot point blank through the aperture along the hinge. The he ran out the back door. We searched the town inside and out for Ragland. The sheriff joined is in the search late that night, but we found no trace of him. Just after midnight a wire came for the sheriff. Ragland had turned himself in at Hot Sulphur. We learned later he had run to a ranch down below, borrowed a horse and ridden for his life. A coroner’s jury was called.

My brother Virgil, named foreman, took a firm stand. The only verdict he intended to take out of that room was murder, and, after only a few hours, that was their verdict. After three days, Ragland was released on $3,000 bond posted by his father, but you may be sure he didn’t show himself around Arrow. His attorney, John A. DeWeese, got a change of venue from Grand County to Jefferson County at Golden, claiming an article in the Middle Park Times of September 7, 1906, reporting the verdict of the coroner’s jury, made it impossible for Ragland to get a fair trial in Hot Sulphur. The article said in part: Four witnesses for the prosecution, and seven for the Defendant were examined, making eleven in all. The testimony of the witnesses on both sides failed to show that the shooting was justifiable. According to the testimony, the fatal shot was fired when Reynolds (Tom) had his revolver in his scabbard and when he did not even see Ragland who was standing opposite the cut-off. (As told to Donna Geyer by A.W. Lininger)

Ute Legend of the Quaking Aspen

Topic: Indian Legends

Ute Legend of the Quaking Aspen

It is amazing to behold the continuous quivering of aspen leaves in groves around Grand County, even when there is no apparent breeze.

According to Ute legend, the reason for this unique aspect of the aspen tree happened during a visit to Erath from the Great Spirit during a special full moon. All of nature anticipated the Spirit's arrival and trembled to pay homage. All except the proud and beautiful aspen. The aspens stood still, refusing to pay proper respect. The Great Spirit was furious and decreed that, from that time on, the aspen leaves would tremble whenever anyone looked upon them.

Sir St. George Gore

Topic: Biographies

Sir St. George Gore

Sir St. George Gore was born in 1811 in County Donegal, Ireland, heir to an Irish baronetcy and was often referred to as Lord Gore. He was educated as an aristocrat, never married, and never held public office.

He staged an expensive and expansive “American hunt,” leaving Westport, Missouri on June 6, 1854, with plans to hunt in the southern Rockies. After spending some time at Fort Laramie, he arrived inMiddle Park. His guides were Joseph Chattillon and Jim Bridger. Gore had a entourage of 40 workers, 25 wagons, 24 mules, 112 horses , 3 milk cows and 14 dogs!

Loving his luxury, he slept in a brass bed, had nightly hot baths, and dines on superb food served on a lace tablecloth set with fine silver and crystal. He often invited Bridger, who was illiterate, to dinner and awakened in the guide an interest in Shakespeare, which lead to the frontiersman hiring a boy to read the bard's plays to him.

Described as "a good shot at rest but rather poor offhand" he nevertheless claimed to have killed 2,500 buffalos, 40 grizzly bears and countless deer, elk and antelope.

Bridger led Gore to West Grand County, to the pass, range, and canyon that now bear his name. The Indians were shocked at the expedition's wanton slaughter of every game animal in sight.

The expedition did not end until sometime in 1857, when Gore returned to Ireland and relative obscurity. Not even a portrait remains of the infamous poacher.

Murphy Family Ranch

Topic: Ranching

Murphy Family Ranch

Article contributed by Tonya Bina of Sky Hi Daily News, October 2009

As late as this summer, John Murphy, 94, mowed ditches on his ranch land and built a new fence. "You got to keep busy doing something," he said.
His longevity, he said smiling at wife Carolyn across the table, is owed to "having a good wife to keep you healthy."

And then he added, "and being stubborn and contrary, I guess." But, Carolyn believes John's secret to healthy aging is due to "hard physical labor from an early age," plus the privilege of being raised where there is good air, little junk food, fresh vegetables, fresh milk daily and ranch-harvested meat. Dancing and regular rodeo jaunts also don't hurt.

This week, the Murphys are pausing to acknowledge a 100-year milestone, when John's parents first bought the ranch in greater Granby. John Murphy was born in the family's white two-story ranch house, which still stands on the property, six years after his parents Anna (Rohracher) and James Murphy bought 160 acres from Leopold Mueller in 1909. He had purchased the land from the widow of Edward Weber, who was one of the Grand County commissioners shot in the Grand Lake shoot-out of 1883. Weber's grave is still surrounded by a white-picket fence, located just northwest from the Murphys' newer home.

Mother Anna had crossed the ocean from Austria in 1882 with her family, then in the spring of 1884, they walked over Rollins Pass from Ward to homestead at Eight-Mile Creek south of Granby. The town of Granby didn't sprout until the railroad came through in the early 1900s, so twice a year, the family would travel over Berthoud to Georgetown to buy groceries - a testament to the fortitude people had back then. "How often do you go for groceries now?" John asked. "Twice a day?"

Anna and James married in March of 1907 and had three children: Margaret, James and John. When John was just two years old, his father died and his mother was left to care for the ranch and the three young children. She later married Joseph Reinhardt who had the ranch above theirs.

Upon her death in 1952 at the age of 75, "The Middle Park Times" saluted Anna for having been "a hardy pioneer woman" who prided herself for her ability to horseback ride and milk cows, and called the latter a "fine art rather than a chore."

"It was a pleasure for her to sit down and milk cows," John said. "That's when she could rest. She would milk half of the cows while me and my step-dad milked the other half."

The ranch had about 35 cows, and the cream and milk they produced was shipped to Denver where it was sold. When the lettuce colonies came to the Granby area around the early 1920s, the Murphy ranch prospered selling milk and butter to local settlers. "Where the airport is now, there was a shack or tent on every 10 acres over there," he said, "and five packing warehouses along the railroad." Even a section of Murphy land was leased to grow lettuce and spinach.

When young boys, John and his brother would sometimes find entertainment riding on the backs of calves in the barn - always out of sight from their mother who would have disapproved, he said. And the younger John would horseback to the Granby schoolhouse located across from the present day Granby Community Center.

Back then, Granby was barely a settlement, and the Murphys' closest neighbor was farther than a mile away. Granby, especially, has grown in the past 20 years, threatening the lifestyle he has known all his life. In the past, ranching families made up the community, and neighbors looked out for one another, he said. "There was kind of a togetherness," he said. "Now we don't have that."

Nodding to the golf courses and newer homes surrounding Granby proper, "We're losing it, losing all the ranchers," he said. "Like any piece of property, I hate to see it change hands, but progress happens and there's nothing you can do about it."

John Murphy began running the ranch in 1934 and his older brother James ran another ranch near Fraser, land the brothers originally had purchased together.
John's first wife Edith died during childbirth, and John became a single dad to a daughter and son who were 2 and 4 years old at the time, running the ranch and raising his children like his own mother did when he was a toddler.

At its height, John Murphy's commercial cattle operation had about 2,000 acres and about 120 pair of cows and calves, with the calves selling at the top of the market in Omaha. John said from working his land for hay through the years, he has found buffalo horns. "There must have been quite a few buffalo here in the 1800s," he said. The land has since been leased, split, and some shared with John's family, including daughter Jennifer Baker and son Steve Murphy.

Although the winters are no longer as harsh as he remembers them - "It would get 30 to 40 below for the whole month," he said - he and wife Carolyn now winter in Arizona. John met Carolyn in the 1970s, and the couple would dance at haunts such as the Circle H and Hazel Mosle's (now Johnson's Landing). "I just held the girls, and they did the dancing," John said. "She complained I held her too tight," he said, of Carolyn. "And she's been suffering every since."

McQueary Family of Middle Park

Topic: Early Families

McQueary Family of Middle Park

It has been said that if you walk down the streets of Hot Sulphur Springs and call out "Hello McQueary" at any given time, someone will respond. Certainly one of the most prolific families to pioneer the Middle Park, the McQueary clan consisted of Scotch-Irish descendents of the immigrants who had settled in the mountainous regions of the Ozarks and the Blue Ridge Mountains.

Henry McQueary and his brother Humphrey, visited the Middle Park area in 1866 while prospecting for gold on Troublesome Creek. Henry built a cabin on the creek in 1875 and other relatives came to settle including Walker, James, John and George, along with their families. The families settled near Hot Sulphur Springs and as far west as Muddy Creek and the Gore Canyon.

In 1875, Henry found a Ute Indian with a broken leg near the Troublesome Creek. He took the man to his cabin and splinted the leg. After three weeks, the injury healed enough that the Ute could return to his family and that created a friendship that outlasted the Ute uprisings of 1878-1879.

In 1888, Fount McQuearly established a hotel in Hot Sulphur Springs which included a 45 foot ballroom in the Antlers Saloon. In his later life, he served as County Commissioner (1924). Many other McQuearys also went into politics, so much so that they were sometimes referred to as the "McQueary Gang".

"Uncle Walk" McQueary once said that if Andy Eairheart "ever fell into the river and drowned, we'd have to look for his body upstream 'cause he's too stubborn to float downstream!".

Dick McQueary was quite enterprising, establishing a store in Hot Sulphur Springs (1904) and helping newcomers to the area locate homestead sites. He once was paid with a barrel of china for his services. Dick also was a contractor for building and maintenance for Grand County and he led the effort to build a road through Rocky Mountain National Park. This road was eventually finished in 1920 and is known as the Fall River Road.

At least three McQuearys served their country in World War I and fifteen in World War II. They were also noted athletes; at the 1924 Hot Sulphur Springs Winter Carnival, Margaret McQueary won first place in girls jumping and ski-joring while Milton won first in boys cross country.

Eventually the McQuearys had over a dozen ranches in Middle Park.

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Kremmling

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Sudden Death in Old Arrow

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McQueary Family of Middle Park

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