Places

Post Offices

Article contributed by Abbott Fay

Postal routes into Middle Park were first offered for contract to the lowest bidders in 1875. A once a week route over Rollins Pass was bid at $693 per year but winter was so severe that the service stopped. The route from Georgetown to Hot Sulphur Springs over Berthoud Pass from July through October was more enduring.

Later, postmaster appointments were recommended by congressmen, thereby making the the system more variable as political party power shifted at election time. The great advantage to having a post office was the opportunity to include a retail goods for sale, often in the living room of the postmaster's home.

Post offices were located within 10 miles of the addresses they served. In those days, a 10 mile round trip would often take a full day of travel by horse or wagon. Many post offices were simply ranch homes, and there were frequent changes in location due to disabilities or political party changes.

Post offices were closed when there were too few recipients to justify the cost, often caused by consolidation of ranches or mine closures. As transportation became mechanized, there was no longer the need for a 10 mile radius maximum.

PO Opening Date First Postmaster

Hot Sulphur Springs Sept. 10, 1874 Thomas N. Francie

Fraser July 20, 1876 William Z. Cozens

Troublesome March 15, 1878 Henry King

(When Henry King died in 1879, his wife Albina replaced him. The Troublesome office was discontinued on April 19, 1935)

Red Mountain April 8, 1878 William D. Coberly

(Discontinued in September 1878)

Hermitage May 17, 1878 George Rand

(Intermittent service. Discontinued Jan. 10, 1884)

Grand Lake Jan. 10, 1879 John Baker

Twelve Mile June 1879 Daniel N. Ostrander

(Discontinued Aug. 5, 1880)

Lulu City July 20, 1880 D.W. Hassix

(Discontinued Nov. 26, 1883)

Gaskill Oct. 22, 1880 John K. Mowrey

(Discontinued Nov. 11, 1886)

Colorow May 24, 1882 Thomas E. Pharo

(Discontinued May 16, 1903)

Selak June 11, 1883 Frank J. Selak

(Discontinued Sept. 29, 1893)

Fairfax Jan. 14, 1884 John Barber

(Discontinued July 9, 1885)

Coulter Aug. 14, 1884 Fred Halkowiez

(Discontinued Sept. 20, 1905)

Kremmling Feb. 12, 1885 Rudolph Kremmling

Kinsey Oct. 24, 1891 Rudolph Kremmling

Crescent Feb. 14, 1887 Tracy C. Tyler

(Discontinued April 16, 1894)

Clarkson July 28, 1892 William M. Clark

(Discontinued Dec. 8, 1898)

Dexter Sept. 21, 1896 Milton G. McQueary

(Discontinued May 20, 1911)

Martin Aug. 24, 1898 Samuel Martin

Discontinued Nov. 3, 1934)

Scholl Nov. 27, 1901 Ole Langholm

(Discontinued Jan. 21, 1930)

Lohman March 31, 1903 Clyde N. King

(Name changed to Stillwater on Oct. 4, 1911. Discontinued Oct. 29, 1930)

Leal Sept. 17, 1904 Charles F. Barker

(Discontinued April 30, 1930)

Arrow March 21, 1905 William L. York

(Discontinued March 15, 1915)

Tabernash Sept. 30. 1905 Mary Knight

Granby Oct. 26, 1905 Agnes Whited

Radium Feb. 9, 1906 O.C. Mugrage

(Discontinued Dec. 6, 1963)

Parshall Nov. 17, 1906 G. Walter Dow

The Davison Ranch

Topic: Ranching

The Davison Ranch

* Copyright 2006.
No portion of this story or photos may be reproduced without the written permission of Gary or Sue Hodgson (www.hodsonmedia.com)

Early morning, mid January in Colorado's Middle Park is not for the faint of heart. It's forty below zero. Six inches of new snow have fallen over night, adding to the three feet that have been building since early November. Ranchers in the area don't even bother to look at the breath taking beauty of the Gore Range to the West as they trudge to the barn. Their minds are focused on hope the big diesel tractors will start. Snow has to be moved and cattle fed. Life in these parts revolves around "feeding". Soon, ranch yards will be full of diesel engines belching black smoke clouds. Up and down U.S. Highway 40, this scene is repeated on ranch after ranch ... except for one.

Just south of mile marker 169, a landmark rendered meaningless by snow much taller than the signpost, sets the Davison Ranch. Several hundred cattle wait semi-patiently to be fed in the surrounding meadows, yet there are no black smoke clouds or clattering engines. One might think the ranch deserted were it not for muffled sounds creeping through the huge log walls of the old tin roofed barn. Inside, a crew of five are performing a morning ritual that began in late November and will be repeated, regardless of the weather, seven days a week until mid May. Mark, Molly, Dolly, Nip and Tuck are getting ready to feed.

A crew this small is rather unusual for a ranch that encompasses over 6,000 acres. More notable, only one member is a man. The other four are horses, big, stout, work hardened draft horses. Standing on the wooden planked floor, side by side, surrounded by logs a man could hardly put his arms around, are four beautiful black and white Spotted Draft Horses. While not rare, the National Spotted Draft Horse Association celebrated it's tenth anniversary in 2005, the spotted giants are not a common sight. It is fitting such unusual horses would be found on this ranch. The big black and whites fit right into a program in place nearly fifty years. Mark Davison relates the Davison Ranch history as he harnesses the big "Spots."

Mark's father, Charles Edward "Tommy" Davison, had been saving to buy a ranch since he was six years old. When the old place north of Kremmling came up for sale, the young bachelor fulfilled his life long dream. Tommy made a few observations. The ranch did not produce gasoline for the old tractors that came with the ranch. It did grow grass to power the two long ignored draft horses, also included. Then, there was the snow to deal with. It seemed easier for horses to pull a sled full of hay on top of the snow than trying to drive a tractor through it. The ranch was strewn with old harness and equipment including an ancient hay sled and various hitch components. He was single with an old house to spend the winter nights in. Why not spend a little more time outside with the animals he so loved.

Not all of Tommy's plans went according to schedule. The hay laddened sled required more horsepower than his two horses. Two more "kinda" draft horses joined them. The old log house burned to the ground in December that first year. Hurriedly, he built a small cabin to live in until another house could be constructed. In 1958 he met and married Laurayne Brown. The Kremmling native beauty was used to the harsh winters and loved the big horses. Tommy and Laurayne made as good a team as Nip and Beauty, one of the better teams they would own in those days. As the ranch grew they realized they needed more help. New Year's Day 1960 they interviewed a likely prospect. Jerry Nauta sat at the Davison kitchen table as they talked. Finally, he uttered memorable words. "If you treat me right," he said, "I will never leave this ranch." Addressing Laurayne he went on, "I will probably eat more meals at this dinner table than you will."

Although the ranch owned several tractors as much work as possible was done with the horses. The ranch's hay crop, wonderful sweet smelling Meadow Brome, Timothy and Red Top was put into giant loose hay stacks. No need for big gas guzzling tractors pulling expensive balers on this ranch. A few other ranches also kept draft horses in those days. A big attraction at Kremmling's Middle Park Fair was the draft horse pull. Ranchers from neighboring North Park descended on the event with their horses, toughened by a summer of harvesting the Park's huge hay meadows. Most years they returned to their home valley with the Middle Park trophy. Tommy decided enough was enough. Even though he had never competed before, his team of the skittish Nip and gentle Beauty who scarcely knew a day out of harness, left the "invaders from the north" in their dust. The trio returned several more years, winning every single time. Finally, a bad referee's call moved another team into first place. Tommy, Nip and Beauty never entered again. It wasn't necessary. They had proven their point.

During those years, money would sometimes be so tight the loyal employee Jerry couldn't be paid. Tommy would sign a promissory note to him for wages. He was always repaid, with interest. Tommy told friends, "Jerry is my banker!" Jerry became a third parent to the three boys born to Tommy and Laurayne, Matt, Mark and Cal. They joined the early morning harnessing ritual, standing on a milk stool to reach the big horses under this watchful eye. When their father suffered a broken leg followed by a ruptured appendix, the boys, averaging ten years old, stepped into rolls as hired men. They calved cows, lambed the ewes in residence on the ranch in those years and, of course, harnessed and drove the teams to feed. If harnessing and driving a four horse hitch wasn't enough of a challenge, the feeding process creates men as tough as the animals pulling the heavy sled. Up to three tons of long stemmed loose hay have to be pitched onto the sled. Once the feed grounds were reached, every single blade is forked onto the ground as the patient team slowly moves ahead of the hungry cattle. Most days three or more loads were required to complete the task.

Tommy Davison fell ill in 2000. Mark who had remained involved in ranch operations while establishing another ranch in Wyoming, returned to the Kremmling ranch full time to oversee operations there. When Charles Edward Davison passed away in 2001, Mark leased the ranch from his family. Just as his father had done nearly fifty years ago, Mark took stock of what he had to work with. The harness, some nearly 100 years old purchased here and there over the years was in pretty good shape. The horses, however, had grown too old to be worked every day. He needed two more to complete his four horse hitch. Harley Troyer?s well known Colorado Draft Horse and Equipment Auction was coming up in Brighton, Colorado. Mark traveled to the "flat lands" and returned with two roan Belgium geldings. Sadly, one died within a year. He tried a "unicorn hitch" placing a single lead in front of the wheel team. It was not practical for the loads and trails they encountered. Mark headed back to Troyer's Auction once again. A novelty of the upcoming event was a pair of black and white Spotted Draft horses originating from Canada. When he arrived at the auction Davison found not two, but four of the Spots, two geldings and two mares. All were only two years old. To most, the big youngsters would need years of seasoning before they would be dependable. A lifetime spent around draft horses gave Mark Davison a different view.. He noticed how much time previous owners seemed to have spent with them. It showed in their responsiveness and manners. Auction owner Troyer remembers them as "A nice four up." When his gavel fell, all four were headed to Kremmling.

Today, as nearly every day of the year, the wheel team of Nip on the left and Tuck to the right of the wooden tongue, follow the lead team of Molly and Dolly, left and right respectively. They begin pulling when Mark softly commands "gitup" and stop when told to "whoa-a." Armed with an antique True Temper three tine pitch fork (this model is no longer made according to Mark) he hardly notices their direction as he pitches hay to the trailing cattle. The scene is spell binding to anyone fortunate enough to see it. Soft commands, creaking leather and steel clad wooden sled runners gliding over the snow summon long forgotten instincts.

Though Mark describes himself as a "Dinosaur," all that happens on the Davison Ranch is part of a plan that arose from necessity. He points out that when hitched to the sled, only the wheel team is attached to the tongue. The lead team's evener, an antique itself, is attached to a log chain r nning back to the front of the sled, not attached to the tongue in anyway. Tight corners the team must navigate winding into the mountains to feed the cow herd make a conventional arrangement dangerous. If the wheel team follows the lead teams tracks too closely, the sled would cut the corner and plunge off the precarious road. The loose chain arrangement allows both sets of horses freedom to follow their own path. The horses, sensing their safety as the reason for the odd arrangement, work quietly beside the chain. If one happens to step over it, the next step will be back into place without so much as a twitch of an ear.

Feeding begins around 8:00 a.m. The teams are usually back in their stalls eating "lunch" by 2:00 p.m. Six hours, eight tons of hay and nearly ten miles every single day make the horses tough and strong. They symbolize the word that describes life on the Davison Ranch. Harmony. The horses work in harmony with each other and their care taker. Horses and man work in harmony with nature. There is a strong respect for tradition on the Davison Ranch. The old ways made sense then and now. There is no need for electric engine heaters or big diesel engines on this ranch. The beautiful black and white horses seem to be thankful for the chance to live the life for which they were bred. They express their gratitude with loyalty to Mark Davison.

Loyalty might also be used to describe the Davison Ranch business plan. Remember Jerry Nauta's pledge to never leave the ranch if they treated him right? Jerry lived in the small cabin Tommy Davison built when the ranch house burned down from January 1, 1960 until a few months before his death in July 2005. He was 92 years old.

Life is different on the Davison Ranch. Old fashioned values reign amidst modern Spotted versions of man's first and perhaps best machinery, the draft horse. Men and horses are a lot alike, you know. Treat 'em right and they'll reward you with loyalty.

Christmas in the Mountains 1951

Topic: Stories and Poems of Past Memories

Christmas in the Mountains 1951

It was my first Christmas in the mountains. Not only that, but it was my first time to be part of a vacation in a cozy ski inn. This was at Millers Idlewild Inn in Hideaway Park (now the town of Winter Park). I had been married only eight months. Dwight and I had worked hard, getting everything in order: clean beds, fresh spreads and curtains, floors shining and bathrooms sparkling. The woodpile was full and food supplies ready. Our plans for evenings were laid out too. Dwight would do movies. His brother Woodie would call square dances, with former Moffat Road engineer George Shryer accompanying on the fiddle and his wife, Grace, chording on the piano. Tom Smith would bring his sled and team of horses, to take happy folks along snow-packed roads for sleigh rides, to the tune of jingling bells. Games were at hand, along with a fine supply of books on the shelves. We expected a wonderfully busy two weeks, which was a good thing, because it had been a long time since our last income, before Labor Day.

Family and friends were coming tomorrow to give a hand over the holiday, and then the fun would begin. As the first guests arrived, I stepped outside, and lifting my nose, I thought, "I smell snow!" Great! The area already had a pretty good covering, so that when people called and asked, "Is there snow yet? Should we come on ahead?" we could gladly say, "Come." That night it snowed, 12" of beautiful soft flakes. Skiers were overjoyed. Dwight got out early to shovel, plow, pull people out of drifts, take others to Winter Park Ski Area, three miles away. That evening we heard that almost no stumps or rocks were evident on the slopes; all had been buried. The next night it snowed again 12" of beautiful white stuff. We were amazed. But Dwight got out early to shovel, plow, pull people out if drifts, and take others to the area. The following night it snowed again, and every night for a week, it snowed, dumping heaps of snow on the whole valley.

Winter Park Ski Area, in those days, wasn't open on Christmas Day; the management wanted to let its employees have the day at home with their families. So we took our guests to the top of Berthoud Pass; from there they could ski down Seven Mile Trail and we met them at the bottom. The day after Christmas began the busiest days of all. Back then, many families didn't leave home until the 26th. This was fine, until the passes closed from heavy snows and avalanches. Then visitors, who had to leave, couldn't drive out, but people who were coming by train could still get in! We had a problem. The parking lot was jammed with rental cars. Although some folks went ahead and left by train, many families stayed on. The rooms were completely full and after all, newcomers were entitled to their reserved space. We had guests stashed all over the lounge, extras in the dorms, and extras in the cabins. What a crowd it was. I hardly had time to think.

I cleaned all morning, helped set tables and serve, did dishes, sometimes hauled skiers to or from the area, kept up with the office work, and joined in entertaining folks in the evenings. Thank heaven for family and friends! There never was such a hectic week. But the Miller hospitality at Idlewild kept our visitors relaxed and happy. Truly, it was a jolly time, with tired skiers loafing in front of the fire, doing puzzles or playing games. There was always a group playing canasta after dinner, in the dining room, and peals of laughter would pour forth when somebody won a great hand. At last New Year's Eve came and went. The rental cars had gone back to Denver. The rooms were empty. We were alone except for a couple of guests. Making our path through the deep drifts, Dwight and I went home and flopped down on our own sofa. I heaved a sigh, saying, "Well! So that's what Christmas in the mountains is like. I had o idea there would be so much snow." Little did I know that for Christmas, 1952, we would still have the crowd of guests, but there would be hardly any snow until January!

Christmas at Fraser

Topic: Stories and Poems of Past Memories

Christmas at Fraser

The lights dimmed; mothers had already found their seats after coming from the classrooms where they had put makeup on little children’s faces and checked their costumes to make sure angel wings and halos were secure and costumes were on right side round. I was at the piano, music and script lined out. The gym was full to the brim, every seat taken, with folks lining the sides and back walls, for the whole town had turned out. Early birds got the seats! Christmas wasn’t Christmas in the Fraser Valley unless it included the program at Fraser School (now the Town Hall). I began the overture and chatter stopped. I had played for this event for ages, starting in 1958. High school students were gone by then, moved to the new Union High School in Granby, but 7th and 8th graders were still there. And in 1958, the first kindergartens in the district were established. It was a time of excitement and anticipation, of fun, and of panic? Well, no, not panic, for the teachers were beautifully organized.

The program was chosen during October. Each teacher had a specific job. For instance, Martha Vernon, the art teacher, did sets. Helen Hurtgen was responsible for dialog. Edith Hill did costumes. Nancy Bowlby was in charge of the music. Others coordinated the whole. And I played the piano, with Nancy sometimes accompanying me on her violin.

Mothers were asked to contribute sheets and any fabric they could spare. Patterns and material for costumes went home to be sewn into various sizes and shapes -- angels, gingerbread men, knights or royalty. In the gym, we stitched on finishing touches, bright patches to decorate jester outfits, townspeople, and such, while watching various groups practice. Bits of tinsel became crowns, tinfoil turned into wands, cheesecloth into wings. Lace scraps and sequins added color and “class.” The budget was extremely minimal at first, but over the years, more money was directed to Christmas programs. Instead of old sheets, we could buy cotton fabrics, velveteens, sometimes satin. One year I even stopped by a furrier’s in Denver and begged some fur scraps. Were we uptown then! We had fur trim around the necks, cuffs, and hems of the costumes for the prince, queen, and king.

The day before the play, PTA mothers gathered in the gym to fill brown paper sacks with an apple, orange, nuts, and candies, provided by R. L. Cogdell from his grocery store.

Every single child in school took part in the play, as a class, except for those with speaking parts, of course. Fraser grew and grew, then as now. Soon the 7th and 8th grades moved to Granby. Then the 6th graders went, but the 4th and 5th graders handled the leads neatly. Our stories were usually simple Christmas tales, but sometimes we tackled ambitious efforts such as the Nutcracker Suite or a version of Gilbert and Sullivan. The only children not included were the Jehovah Witness youngsters. They couldn’t be in the play and they couldn’t come watch it either. We all felt very sorry for them, because everyone had such a wonderful time. Their teachers tried to give them special projects to entertain and interest them while they sat off in a corner or in their classrooms. The plays always went well. Tiny kindergartners came out onto the stage, to stand behind the colored lights. They knew their song perfectly in practices, but I have to admit that a number of them usually stood silent, stunned by that mass of faces looking up at them. No matter. They were darling. “Hi, Mom,” some were sure to call. “Mom” beamed.

There might be a glitch or two every year. For instance, little Diane was chosen to do the Arabian dance in Nutcracker Suite. Her parents were dark, as she was, and she was slender as a dancer. Trouble was, she didn’t have an ounce of grace in her body at that stage of her life. I thought Nancy Bowlby was going to have grey hair before she got that child moving properly. But the night of the program, Diane looked like Anitra herself, doing her exotic dance. One year the king jumped his cue and entered on stage. His first words were, “Did I miss anything?” The prince muttered, in an aside, “Yes, three pages!” But the cast went on as if nothing had happened, while down at the piano I sat, flipping pages rapidly, trying to figure out where the dialog was now.

Another year, our son James was to take part in a minuet. “Uck! I have to touch a girl?” By the greatest good fortune, he broke his leg and got to be a guard at the palace door, standing at attention on crutches, while another boy took his place. (I think he did that on purpose.) Songs and parts were adapted to the talents of the students. We had five boys once, who couldn’t talk, dance, sing -- anything. So they wore monks’ costumes and filed on stage, supposedly singing a Christmas carol, but supported strongly by the cast present. Another time, Twyla’s parents couldn’t come, so Miss Vernon took her home to get ready. Now, Twyla usually looked like a dirty ragamuffin, but after a bath and hair wash, she truly looked like the angel she portrayed. For the finale, the entire school came on stage to sing a last carol, with the audience joining in. Then Santa showed up to distribute the goodie sacks, and the great night was over. Coming out into the quiet night was a wonderful feeling. Sometimes we moved through drifts of new falling snow; sometimes the sky was filled with icy stars. Gay lights showed in windows throughout town.

We never talked much on the way home, as we thought of the play, the success of everyone¹s efforts, and how happy the children had made their parents and families. My last program was the first year after the new school was built. It was fun still, but the school population had grown enough that it was impossible for whole classes to participate as one. Things weren’t the same as they were in the little old school.

Eduard Berthoud

Topic: Biographies

Eduard Berthoud

Born in Geneva, Switzerland, Eduard Louis Berthoud (pronounced "Bare-too") came to the United States with his parents in 1830. His childhood was spent in New York State along the Mohawk River.

After completing a degree in engineering at Union College in Schenectady, he spent a lifetime supporting the great western movement. In 1860, Berthoud came to the Rocky Mountains with the Gold Rush. During the 40 years between 1850-1890, Berthoud contributed greatly to the expanding west through his experiences as a young surveyor on the Panama Railroad, the linking of Leavenworth, KS to the Rocky Mountains, and his survey and exploration of a transcontinental road through Colorado's Middle Park.

As a Coloradoan, Edward Berthoud (his name now "Americanized) also lead surveys for railroads to booming mining camps in Gilpin County, Georgetown, Leadville and San Juan County. Berthoud's legacy includes his pioneer survey of Berthoud Pass and wagon road through Middle Park into Utah. In addition to his work as a surveyor, Berthoud also helped create the School of Mines and often taught there. He also was involved in various political positions from territorial legislator to Golden's Mayor. He collected natural history specimens for eastern museums that even today are considered extremely valuable.

Murphy Ranch

Topic: Ranching

Murphy Ranch

It's hard to imagine that there was a life before all the new homes filled in the spaces of the spacious lands around our towns. With all the high-tech innovations and new homes rising, ranch-life as it was in the late 1800's isn't thought about much. We're visiting today with John Murphy of the Murphy Ranch to capture some of the labors of ranch-living as he remembers it--before it is all too forgotten.

The Murphy Ranch sits just outside of the Town of Granby and on a somewhat overcast morning, John Murphy is seen ambling down the road heading toward the cabin just above his log home where he enjoys life with his wife Carolyn. Driving next to him, I ask if he'd like a ride. "No", he said, "this is a good walk for me". In his hand he holds an electric bill that he is passing on to his tenant. He looks at the company car and asks, "Is that one of those hybrid cars?" I replied that it wasn't and he just shook his head.

John with his gentle face sits with Carolyn on the sofa and begins the story of the Murphy Ranch. Jim and Margaret were the oldest Murphy siblings; John being the youngest. It wasn't uncommon to ride to school on horseback. John attended school in Granby where the apartments now stand across from the Community Building. In the winter, the horses would be stabled in a barn by the Trading Post (now Grand Mountain Trading).

"On the ranch, we milked cows and sold cream," John said. "Mom sold a lot of butter too. She'd milk 5 gallons of cream and head to the depot. Most of the cream was shipped to Denver and Boulder. We had a well out back and Mom would store the butter in a bucket and put it down in the cold well-water. In the winter, we would saw off blocks of ice from the river and pack it in sawdust to store in the cold shed where we kept our meets. Meats were screened in. We raised goats for meat.

Our first electric poles were set in 1942. Got all the poles in past the Barnard Ranch. Then the war started in 1945. Before we had electricity, we used kerosene lanterns. Mom loved to read and she read by the light of oil lamps. We used kerosene lanterns to milk the cows and the wind would often blow the flame out. With no bathroom facilities, you would have to use the outhouse in the middle of the night. We'd go to bed early because we had no lights. It was dark except for the oil lamps. Once we had electricity, we stayed up longer and read the Farmer's Almanac and Capper's Weekly.

Every year we shipped 35 carloads of cattle to Omaha with cattle from Kremmling and North Park ranches (Linkes, Ainsleys, Sheriffs) and it was a big excitement for us. We'd ride in the caboose and travel back on the California Zephyr." After the war, Japanese families would live in colonies above the ranch. They helped harvest the lettuce fields. Lettuce was a big commodity and there were four packing plants set up on the riverbed. They shipped lettuce to Chicago, New York and Yuma, Arizona. They were hard working families. A lettuce warehouse was sitting where the Old Grand and Silver Spur Restaurant now sit. Lettuce was raised from Yampa to Tabernash in those early years. Suddenly, it disappeared because they found rust in the lettuce. Some say it was the soil.

"Things were tough but we always had meat and potatoes. Never missed a meal. The only thing we didn't have was fresh fruit. At birthdays, we always had a special treat of concord grapes. A juice guy would come every few weeks. We'd love to see him, and he loved to see us-Mom always fed him." After the war, there were more responsibilities on the ranch. There was lots of physical, hard labor. Brother Jim was commissioner for two terms.

John and his family have seen a lot over the years. Like many other ranchers, they have seen and experienced it all. Unlike today with all the modern conveniences, their lives were much different then and few today would know what it was like in those early years. Each ranch story is different in its way, but all have the same backbone---hard working families with a labor of love for ranch-life.

Abbott Fay

Topic:

Abbott Fay

History and Philosophy Professor Abbott Eastman Fay was born in Scottsbluff, Nebraska on July 19, 1926. He married Joan D. Richardson November 26, 1953 near the beginning of his teaching career. They had three children: Rand, Diana, and Collin. He obtained his BA at Colorado State College (now the University of Northern Colorado) in Greeley, Colorado.

He taught and was a principal in the Leadville, Colorado Public Schools from 1952-54, then moved to Mesa College in Grand Junction, where he taught until 1964.

From 1964-1982 he taught at Western State College in Gunnison, Colorado, retiring as Associate Professor Emeritus and has since taught extensively for Western State and other regional colleges as adjunct professor.

His published works are extensive and include Ski Tracks in the Rockies, Famous Coloradans, I Never Knew That About Colorado, More That I Never Knew About Colorado , Beyond the Great Divide, To Think that This Happened In Grand County!, A History of Skiing in Colorado, The Story of Colorado Wines, and many other books and articles.

Abbott Fay died March 12, 2009 after a brief illness. His biographical website is abbottfay.com.

Dude Ranches

Topic:

Dude Ranches

Article contributed by Gretchen Bergen

Starting in the late 1870s, ranchers took in guests to supplement their income during hard times. Early adventure-seekers from the East made the long rail journey to the wilds of Middle Park in search of big game and unspoiled mountain scenery.

With few accommodations available, travelers looked to frontier families for room and board. Ranchers soon discovered guests,
or "dudes" as they came to be known, would pay to fix fences, ride horses, work cattle and sleep in tents....sometimes for an entire summer! Entertainment was eventually incorporated into the guest experience.

Located on the stage stop between Georgetown and Hot Sulphur Springs, William Z. Cozens was the first rancher in Grand County to provide room and board to travelers starting as early as 1874. The Lehman and Sheriff families also ran well-known turn of the century dude ranches.

The years following World War I were the height of the dude ranch era. By the late 1950s, Granby had as many as ten guest ranches between Granby and Grand Lake with others scattered throughout the county. Today Grand County is still home to six dude ranches,
which attract visitors from all over the world for their western charm, high-quality accommodations, horseback riding programs and superb fly fishing.

Sources:
A Dude Ranch Is... 1874-1986. Grand County Historical Association Journal, Volume VI, Number 1. June 1986. Grand County Historical Association

The Troublesome

Topic: Regions

The Troublesome

Tradition holds that an army party led by one Lt. Col Johns gave the name of Troublesome to what had sometimes been called Oties Creek. The Army was plotting a road in 1865 and had to go north to the forks of the East and West Troublesome in order to cross it, because of the soft soil, thereby being a “troublesome” creek. Some historians claim that mountain man “Colorado Charley” Utter had built a cabin on the creek in 1861, which became a popular stopping place for early hunters and trappers in the region. Another report credits John S. Jones of Empire with a cabin near the mouth of the Blue River, a few miles away, that same year.

Among the earliest settlers on the Troublesome were Barney Day, Henry King and Martin “Dock” McQueary, who had a cabin there in 1871. In 1878, a post office was established at the King home.

By the end of the century, many ranches had been established at on Troublesome Creek. Farthest upstream was the remote George Hendricks ranch, difficult to reach year round and totally cut off from the rest of the world during winter snow. Mrs. Hendricks had a large library and gave her children a sound education prior to their high school years in Kremmling.

Among the most prominent ranches were those of George and Forrest Wheatly. Probably the largest ranch (3000 acres) was that of the family of Con Ritschard, lying just north of current day U.S. Highway 40 east of Troublesome Creek.

Life was hard for the settlers in the area. Like much of Grand County, the soil was frozen as deep as eight feet in the winter. One memoir noted that when there was a death in the winter, the corpse was placed in the roof of a cabin, well swathed, until the spring thaw allowed for permanent burial.

There was a six year school (second to seventh grade) and a post office established at Pearmont about half way up the Troublesome, in the 1920s. This area was named for local settler Gus Pearson.

Ranching was not the only pursuit along the Troublesome Creek. Settler Roy Polhamos grew lettuce and shipped it through the Granby Cooperative to Denver. He also had a potato contract with one of the Denver grocers. Other growers contributed to the 125 refrigerated train carloads of lettuce that were shipped from Granby in 1924. By 1929, 34 farmed from Granby to Troublesome netted $46,000, a highly respectable profit in those days.

Parshall

Topic: Towns

Parshall

The town-site of Parshall was part of the ranch homesteaded by Fred Dean in the 1880s. Before 1900 the ranch belonged to William Byers, founder of the Rocky Mountain News and town of Hot Sulphur Springs. In 1902 Frank Byers, son of William Byers, sold the ranch of 480 acres to Cordelia and Simon Parshall.

Cordelia Parshall died on March 30, 1904, leaving the ranch to her son Clyde. In 1907 Clyde sold 60.6 acres of the northeast corner of the ranch to Alonzo F. Polhamus, a civil engineer. Polhamus dedicated the town plat to Grand County on July 26, 1907 and named it for his friend and the Parshall homestead. The original primitive store operated by Walter Dow was the drawing card for visitors. Parshall was the headquarters of the “Williams Fork Telephone Company,” a highly informal operation that is said to have transmitted its subscribers’ voices along barbed wire fences.

The town was never incorporated and today still has a bar and restaurant, a post office and a chapel, plus the Grand County Road and Bridge Dept. District 3 maintenance shops. Population varies seasonally between 75 and 90 people.

Edits and corrections to original posting by Don Dailey, 10-2021.

Grand County History Stories

Main menu

Secondary menu

Grand County

Browse Subtopics

Places Articles

Articles to Browse

Post Offices

The Davison Ranch

Christmas in the Mountains 1951

Christmas at Fraser

Eduard Berthoud

Murphy Ranch

Abbott Fay

Dude Ranches

The Troublesome

Parshall

Search form

Post Offices

The Davison Ranch

Christmas in the Mountains 1951

Christmas at Fraser

Eduard Berthoud

Murphy Ranch

Abbott Fay

Dude Ranches

The Troublesome

Parshall

Places